Sunbeam 5890 Check the Doughball, If the Doughball Is Too Wet, If the Doughball Is Too Dry

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Check the Doughball

This is a secret well known to people who make bread the old-fashioned way. While hand kneading the mixture, they adjust the consistency of the dough by adding a little flour or a little water until the doughball is just right.

Although the breadmaker kneads the dough for you, this secret is still true. Here’s what you should do:

If the Doughball Is Too Wet

During the second kneading cycle, check the consistency of the doughball. If the doughball appears sticky or wet, like pancake batter, sprinkle in flour, a Tbsp. at a time, until the doughball appears smooth, round and dry, and circles nicely in the pan. Sprinkle a little more flour if needed.

If the Doughball Is Too Dry

If the doughball appears flaky, or you hear your breadmaker begin to make “knocking” sounds, the dough ball is too dry. To correct this problem, simply sprinkle in water a tsp. at a time, until the doughball appears smooth, round and dry, and circles nicely in the pan.

Be careful not to add too much water.

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Contents Breadmaker Máquina Para Hacer PAN Congratulations Table of Contents Important Safeguards Page You’re ready to start Before You Begin MeasuringHomestyle White Bread Pound Loaf Pound or 1.5-pound loaf Bread Machine Stages Menu Crust Color ButtonTimer Set Buttons Breadmaker SettingsDisplay Start/Stop ButtonBasic Whole WheatFrench SweetExpressBake Setting Making Bread In Under 1 Hour ExpressBake SettingExpressBake Setting Tips and Hints Yeast LiquidsSalt Other IngredientsExpressBake Traditional-Style White Bread Pound Loaf 1100 1111 After the ExpressBake Bread Is BakedUsing the Delay Timer To Use the Delay TimerUse Fresh Ingredients Tips and HintsUse Exact Measurements If the Doughball Is Too Dry Check the DoughballIf the Doughball Is Too Wet If the Bread Rises Too High For Baking at High AltitudesIf the Dough Is Too Dry Measurement Equivalency Chart General Cleaning Taking Care of Your Bread MachineTroubleshooting Breadmaker Problem SolutionBaking Problem Solution Except otherwise noted Recipes Recipes Homestyle White BreadPage Whole Wheat Setting Recipe Whole Wheat BreadFrench Setting Recipe Classic French BreadSweet Setting Recipe Banana-Pecan BreadExpressBake Setting Recipe ExpressBake Traditional-Style White BreadQuick Breads Setting Recipe Chock Full o’ Chocolate Walnut-Zucchini BreadDough Setting Recipe Orange-Anise Braided RingBagel Dough Setting Recipes Honey-Whole Wheat BagelsEuropean Bread Setting Recipe Russian Black BreadJam Setting Recipe Year ‘Round Spiced Peach JamEgg Glaze Egg Yolk GlazeEgg White Glaze Browned Butter GlazeCitrus Glaze Creamy Vanilla GlazeGarlic Butter Herb-Cheese ButterChoco-Banana Spread Ham and Swiss SpreadHerb-Cream Cheese Spread Honey-Walnut SpreadRecipe Index Year Limited Warranty ¡FELICITACIONES Índice Precauciones Importantes Guarde Estas Instrucciones ¡Usted es listo al comenzar Antes de Comenzar MediciónPan Blanco Estilo Casero Pieza de Pan de 1.5 lb Page Etapas de la Máquina para Hacer Pan Menú Botón del Color de la CortezaPantalla Botones para el CronómetroBotón de Iniciar/Detener Funciones de la Máquina para Hacer PanBásico Trigo EnteroFrancés DulcePage Levadura LíquidosSal Otros IngredientesExpressBake Pan Blanco Tradicional Pieza de Pan de 1.5 lb Después que Ha Horneado el Pan con la Función ExpressBake 1100 1111 1122Para Usar la Función para Retrasar el Horneado Delay Timer Para Retrasar el CronómetroUtilice Ingredientes Frescos Consejos y SugerenciasUse Medidas Exactas Si la Masa Está Demasiado Seca Revise la Bola de MasaSi la Masa Está Demasiado Húmeda Horneando Pan en Regiones de Mayor Altitud Si el Pan Se Eleva DemasiadoCuadro con Equivalencia de Medidas Cómo Cuidar Su Máquina para Hacer Pan Limpieza GeneralSolución de Problemas que Puedan Presentarse Problemas CON LA Máquina SoluciónesProblemas CON EL Horneado Soluciónes Problemas Soluciónes Recetas Recetas Pan Blanco Estilo CaseroPage Recetas Para LA Función DE Trigo Entero Whole Wheat Pan de Trigo EnteroRecetas Para LA Función DE PAN Francés French Bread Pan Francés ClásicoRecetas Para LA Función DE PAN Dulce Sweet Pan de Nueces y PlátanoRecetas Para LA Función DE PAN Expressbake Pan Blanco Estilo Tradicional ExpressBakeReceta Para LA Función DE Panes Rápidos Quickbread Pan de Chocolate y NuezReceta Para LA Función DE Preparar Basa Dough Rosca Trenzada de Naranja y AnísRecetas Para LA Función DE Bagel Bagel Bagels de Miel y Trigo EnteroReceta Para LA Función DE PAN Estilo Europeo European Bread Pan NegroRecetas para la Función De Jaleas Jam Jalea de Durazno o MelocotónGlaseado de Huevo Glaseado de Yema de HuevoGlaseado de Clara de Huevo Glaseado de Mantequilla DoradaGlaseado de Cítricos Glaseado Cremoso de VainillaMantequilla de Ajo Mantequilla de Hierbas y QuesoCrema de Chocolate y Plátano para Untar Crema de Jamón y Queso para UntarCrema de Queso y Hierbas para Untar Crema de Miel y Nuez para UntarÍndice de la Recetas Garantía Limitada DE 1 AÑO More Recipes / Más Recetas More Recipes / Más Recetas

5890 specifications

The Sunbeam 5890 is a versatile and innovative slow cooker designed to simplify meal preparation while delivering delicious results. With its sleek design and user-friendly features, the Sunbeam 5890 is an ideal addition to any modern kitchen.

One of the standout features of the Sunbeam 5890 is its generous capacity, which can accommodate large cuts of meat and ample servings of vegetables, making it perfect for family gatherings or meal prepping for the week. The slow cooker boasts a 6-quart capacity, allowing users to prepare a variety of dishes from stews and soups to casseroles and roasts.

The Sunbeam 5890 is equipped with multiple heat settings, typically offering low, high, and warm options. This flexibility allows users to choose the ideal cooking temperature based on their schedule and the specific dish they are preparing. For instance, the low setting is perfect for slow-cooking recipes that require several hours, while the high setting works well for faster meal preparation.

A key technology feature of the Sunbeam 5890 is its removable stoneware pot. This pot is not only easy to clean but is also dishwasher-safe, making the post-meal clean-up a breeze. The stoneware construction ensures even heat distribution, which helps to enhance the flavors of the ingredients, allowing for tender, flavorful meals.

The Sunbeam 5890 also features an adjustable lid that locks securely in place, preventing spills and helping to retain moisture and heat during the cooking process. The lid is designed to fit tightly, ensuring that steam does not escape, which is vital for slow-cooked dishes that rely on the slow infusion of flavors.

For added convenience, the slow cooker typically includes a programmable timer that allows for set-and-forget operation. Users can easily program cooking times, allowing them to leave the meal unattended while it cooks. Once the cooking time has elapsed, many models automatically switch to the warm setting, ensuring the meal stays at the perfect serving temperature until it’s time to eat.

In conclusion, the Sunbeam 5890 slow cooker is a practical tool for anyone looking to create hearty, homemade meals with minimal effort. With its ample capacity, versatile heat settings, removable stoneware pot, and convenient timer, this slow cooker embodies the ideal blend of functionality and ease of use, appealing to novice cooks and seasoned chefs alike.
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