Groupe SEB USA - T-FAL 1000, 700 manual Rice Cereals Pasta, Others foods, Reheating

NOTE

Place the food in the rice bowl. To avoid the food getting too moist, cover the top of the rice bowl with a sheet of aluminium foil, so that moisture from the lid goes into the steam bowl and not into the rice bowl.

Rice • Cereals • Pasta

Food	Type	Quantity	Quantity	Cooking
		(glass)	of water	time
	White	200 g/2 pers.	300 ml	25 min.
Rice		300 g/3 pers.	450 ml	35 min.
	Brown	200 g/2 pers.	300 ml	35 min.
Couscous	Medium	150 g/2 pers.	300 ml	5-6 min.
grains	grains
Pasta	Spaghetti	120 g/ 2 pers.	500 ml	18-20 min.

Others foods

Food	Type	Quantity	Cooking	Recommendations
			time
Eggs	Hard-boiled	6	18 min.
	Soft-boiled		10 min.
Apples / Pears	Fresh	4 medium	15-18 min.

Reheating

Food	Type	Quantity	Reheating	Recommendations
			time
Meat	Pieces		10-20 min.
Pasta			10-20 min.
Vegetables			5-15 min.