Sunbeam BT2600 Cooking guide, Roasting guide, 180ºC after initial 15mins @ 200C, Cooked at 180ºC

Page 8

Cooking guide

TEMPERATURE

OVEN TEMPERATURE

FUNCTION/FOOD

SETTING ºC

DESCRIPTION

 

 

 

 

Low / 60

Moderately Warm

Warming plates/dishes

 

 

 

90

Moderately Warm

Slow reheating

 

 

 

120

Warm

Shortbread

 

 

 

150

Warm

Cakes, reheating

 

 

 

180

Moderate

Roasts, biscuits

 

 

 

210

Moderately Hot

Pizza, frittata

 

 

 

240

Hot

Scones

Roasting guide

For best results cook all beef, lamb, veal or pork at 200˚C for 15 minutes, then reduce to 180˚C and use the remaining cooking times from the chart below:

MEAT

 

 

Approximate time per 500g cooked at

 

 

180ºC (after initial 15mins @ 200°C)

 

 

 

 

 

 

 

Beef

Rare

15 minutes

 

 

 

 

Beef

Medium

20 minutes

 

 

 

 

Beef

Well done

25 minutes

 

 

 

 

Lamb

Medium

20 minutes

 

 

 

 

Lamb

Well done

25 minutes

 

 

 

 

Veal

Well done

30 minutes

 

 

 

 

Pork

Well done

35 minutes

POULTRY

 

Approximate time per 500g

 

cooked at 180ºC

 

 

 

 

 

 

Chicken

 

25-30 minutes

Note: Chicken is cooked when the juices run clear after piercing with a skewer or knife.

6

Image 8
Contents Mini Bake & Grill BT2600Contents Important instructions retain for future useEnsure the above safety precautions are understood Sunbeam’s safety precautionsFor examination, repair or adjustment Removable crumb tray Chrome plated wire racksRack support guides Power on light Thermostat lightWatt element Non-slip rubber feetOven Settings Minute timer and on/off controlUsing your Mini Bake & Grill Turn the oven setting clockwise to desired temperatureTo bake or roast To grillCooking guide Roasting guide180ºC after initial 15mins @ 200C Approximate time per 500gGrilling guide Roasting tips for vegetablesCare and cleaning To clean the glass door, wipe with a damp sponge and dryRecipes Sunken Position Raised PositionStuffed Mushrooms Soya Sauce Chicken WingsSupreme Pizza Gourmet PizzaLamb Rack with Garlic Parmesan Crust Spread mustard evenly over the outside of the cutlet baseMarinated Lamb Roast Roast Chicken with StuffingRoast Vegetables Sweet Potato and Rocket FrittataGrease and line base of a 20cm cake tin Lemon SconesChocolate Chunk Muffins Chocolate Chip CookiesAdd egg and mix and well combined. Add flour and mix well Page Page Month Replacement Guarantee Sunbeam Service CentresAustralia New ZealandAustralia New Zealand
Related manuals
Manual 20 pages 22.37 Kb

BT2600 specifications

The Sunbeam BT2600 is an innovative and versatile kitchen appliance that has gained popularity among both home cooks and culinary enthusiasts. This multi-functional toaster oven is designed to make cooking more convenient and efficient, featuring a range of technologies and characteristics that set it apart from other kitchen tools.

One of the standout features of the Sunbeam BT2600 is its powerful heating element, which ensures that food is cooked evenly and quickly. The appliance offers multiple cooking functions, including toasting, baking, broiling, and reheating, making it a true all-in-one solution for various meal preparation needs. This versatility allows users to easily switch between different cooking methods, enhancing the cooking experience.

The BT2600 is equipped with an adjustable temperature control, enabling users to set the heat according to specific recipes or cooking preferences. This feature is particularly helpful for delicate dishes that require precise temperature regulation. Additionally, the appliance’s timer function allows users to set cooking durations, ensuring that meals are cooked just right without the need for constant monitoring.

Another notable characteristic of the Sunbeam BT2600 is its compact design, which makes it suitable for small kitchens or limited countertop space. Despite its size, the appliance boasts a generous interior capacity, allowing users to cook larger portions or multiple items at once. This design quality ensures that it remains practical for everyday use while being easy to store when not in use.

The BT2600 also includes a user-friendly interface with clear knobs and buttons, making it accessible for cooks of all skill levels. The interior is designed with ease of cleaning in mind, featuring a removable crumb tray that catches food particles and prevents mess. The durable materials used in the construction of the toaster oven ensure longevity and resistance to wear over time.

In terms of safety, the Sunbeam BT2600 includes features such as an automatic shut-off function that activates when the timer runs out, reducing the risk of overcooking or burning food. Overall, the Sunbeam BT2600 is an excellent addition to any kitchen, combining functionality, ease of use, and safety, making cooking enjoyable and efficient for everyone.