Villaware 5230 manual Prosciutto & Italian Cheese Sandwich, Reuben Sandwich, Cuban Sandwich

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desired. Coat inside of bread and layer remaining ingredients.

PROSCIUTTO & ITALIAN CHEESE SANDWICH

Bread: Italian, whole wheat, rye, pumpernickel, cracked wheat, multi-grain or white

Outside spread: Olive oil with basil, optional

Filling: mustard

1 - 2 slices prosciutto or country ham

1 - 2 slices, or 1 - 2 tablespoons shredded, mozzarella cheese 1 - 1 1/2 slices tomato

dash garlic powder basil to taste

salt and pepper to taste

To Make: Spread mustard inside slices of bread, and layer ham, cheese and tomato. Sprinkle with garlic powder, basil, salt and pepper. Coat outside of bread with seasoned olive oil if desired.

REUBEN SANDWICH

Bread: Rye or pumpernickel

Filling: Dijon mustard, Thousand Island or Russian dressing 1 - 2 slices Swiss cheese

2 -3 slices corned beef

1 - 2 slices pastrami, optional

1 1/2 tablespoons sauerkraut

Spread inside of bread slices with mustard or dressing. Layer remaining ingredients in the order given.

CUBAN SANDWICH

Bread: Cuban, French, Italian or white

Filling: mustard

1 - 2 slices, or 1 - 2 tablespoons diced, ham 1 1/2 - 2 slices roast pork

1 slice Swiss cheese

1 - 1 1/2 slices Italian hard salami

1 - 2 diced pickle, dill or bread and butter butter or margarine & salt and pepper to taste

To Make: Spread mustard inside 1 slice of bread. Layer with ham, pork, cheese and salami. Sprinkle with diced pickle and seasonings. Butter inside remaining slice of bread.

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SMOKED TURKEY AND BRIE SANDWICH

Bread: White, whole wheat, cracked wheat, pumpernickel or black bread.

Filling: honey mustard or spicy mustard 2 - 3 slices smoked turkey

3 - 4 slices Brie

1 slice tomato

salt-free seasoning blend to taste

To make: Spread mustard on inside of bread or pizza dough. Layer remaining ingredients.

Substitute 1 - 2 slices of provolone cheese for Brie.

JALAPENO CHICKEN SANDWICH

Bread: white, whole wheat or cracked wheat bread; tortillas; pizza dough. If using tortillas, add extra filling.

Filling: 2 - 3 slices cooked chicken or turkey, or 2 - 3 tablespoons diced 1 - 2 slices jalapeno cheese

1 - 2 ring jalapeno or 1/2 - 1 teaspoon diced, optional 2 - 3 slices onion, or 1/2 - 1 teaspoon diced, optional 1 - 2 teaspoons salsa

To Make: Layer chicken and cheese slices on wrapper. Add jalapeno rings and onion if desired and top with salsa.

POCKET BEEF BURRITO

1 lb. ground beef

1 package (1 1/4 oz) taco seasoning mix

1 cup water

1 can (6 oz) tomato paste

10 refrigerated flour or corn tortillas shredded Monterey Jack or Colby cheese diced green chilies (optional)

sliced black olives (optional) - sour cream (optional)

Brown beef in medium frying pan. Add taco seasoning, water and tomato paste, stir until thoroughly combined. Simmer 15 minutes.

Trim tortillas to 5 inch squares. Place 4 tortillas on sandwich maker. Put 1/2 cup meat mixture on each. Top with any of the remaining ingredients. Cover with tortillas. When done repeat with remaining ingredients.

CORNED BEEF SANDWICH

20 slices corned beef

8 slices rye bread

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Contents Inter-bakE3 Your INTER-BAKER Includes 3 Sets of Grids HOW to USE Your INTER-BAKER ApplianceMaking Sandwiches Making WafflesFor Best Waffle Baking Results For Best Pizzelle Baking Results Making PizzellesWaffle Recipes French HAM & Cheese Sandwich Send for More Great Waffle RecipesSandwich Recipes Chocolate WafflesSmoked Turkey and Brie Sandwich Prosciutto & Italian Cheese SandwichReuben Sandwich Cuban SandwichDessert Sandwiches Apple Turnovers Pizzelle RecipesBlueberry Pies Peach DumplingsSwirl Pizzelles Pizzelles ArancitaSignora PALATINOʼS Pizzelles Pizzelle CON CioccolatteOther Fine VillaWare products Full ONE Year Warranty

5230 specifications

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