DeLonghi FRP manual Starting to fry, After frying, Filtering the oil or fat

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Starting to fry

1.Put the food which is to be fried into the basket, without ever overfilling it (max. 1 kg. of fresh potatoes). In order to obtain a more even frying, we recommend concentrating the food espe- cially around the perimeter of the basket., leaving the central part more sparingly filled.

2.Put the basket into the boiler pan in a raised position (fig.3) and close the lid by pressing lightly down upon it until the

fig. 4

hooks click. Always close the lid before lowering the basket in

 

order to avoid hot oil from splashing out.

3.Set thermostat knob to the required temperature (fig.4). When the temperature set has been reached, signal lamp will go off.

4.As soon as the signal lamp goes off, immerse the basket in the oil, lowering the handle slowly after sliding the handle’s slider back.

It is completely normal for a considerable amount of very hot steam to pour out of filter cover immediately after this.

At the start of cooking, immediately after the food has been immersed in the oil, the internal wall of viewing window (where present) will steam up, before progressively clearing.

It is normal for drops of condensation to form around the basket handle while the appliance is working.

After frying

When the cooking time runs out raise the basket and check if the food has reached the required golden colour. In the models fitted with a viewing window this check can be carried out by looking through the window without opening the lid.

If you consider the cooking to be finished, switch off the appliance by turning the thermostat knob to the “O” position until you hear the click off the internal switch. Allow the excess oil to drip off by leaving the basket in the deep fryer in the high position.

P.S. If the cooking needs to be done in two phases (e.g. potatoes) raise the basket at the end of the first phase and wait for the signal lamp to go off again.Then immerse the basket back in the oil for a second time (see enclosed tables).

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1

Filtering the oil or fat

We recommend that you carry out this procedure each time you have finished frying as, especially when the food has been breaded or floured, the food particles tend to burn if they remain in the liquid thus causing much quicker deterioration in the oil or fat.

Check that the oil is cool enough (waiting about 2 hours).

1. Remove the lid (fig. 5) and empty the tank from the side shown

fig. 5

Electric deep fryer FRP

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Image 4
Contents S t r u c t i o n s Electric deep fryerDescription of appliance Installation Operating instructionsStarting to fry After fryingFiltering the oil or fat Check that the oil is cool enough waiting about 2 hoursHow long the oil or fat lasts Replacing the odour-eater filterOil or fat must never go below the minimum level Cleaning How to fry correctlyModel with non-stick boiler pan Remove the lid as shown in figType of food Max Frying non-frozen foodTime Frying frozen food MinutesProblem solving Safety warnings Electrical requirements 5725115700/04.06

FRP specifications

DeLonghi FRP, a renowned name in the kitchen appliance industry, offers exceptional performance and versatility through its line of air fryers. The DeLonghi FRP series combines innovative technology with user-friendly features, making it a popular choice for health-conscious individuals seeking delicious and crispy food with less oil.

One of the standout features of the DeLonghi FRP is its Rapid Air Technology. This technology ensures even cooking by circulating hot air around the food, achieving a crispy exterior while maintaining moisture inside. As a result, users can enjoy their favorite fried foods with significantly reduced fat content. The DeLonghi FRP excels not only in air frying but also in baking, grilling, toasting, and roasting, providing an all-in-one cooking solution that fits seamlessly into modern kitchens.

Another important aspect of the DeLonghi FRP is its user-friendly digital control panel. The intuitive interface allows users to effortlessly select cooking times and temperatures, making it accessible for cooks of all skill levels. Many models include pre-set cooking programs designed for specific dishes, such as chicken, fish, or vegetables, simplifying the cooking process even further.

The design of the DeLonghi FRP series is both stylish and practical. Its compact footprint ensures it can fit on any countertop, while the sleek, modern aesthetic complements a variety of kitchen styles. Additionally, many models come with a non-stick basket, which not only makes the cleanup process a breeze but also enhances durability.

Safety features are paramount in the DeLonghi FRP line, with cool-touch handles preventing burns during operation and automatic shut-off functions providing peace of mind. With a variety of sizes and capacities available, the DeLonghi FRP can cater to families of all sizes, making it a versatile addition to any home.

In summary, the DeLonghi FRP series stands out for its innovative technologies, user-friendly design, and versatility in cooking methods. Whether you're a busy professional, a health enthusiast, or a culinary novice, the DeLonghi FRP air fryer is engineered to deliver delicious results while promoting healthier eating habits. With its focus on quality, performance, and safety features, it has established itself as a top choice in kitchen appliances, ensuring satisfying meals with the convenience of modern cooking methods.