Cómo batir masa

Figura 5

NOTA: NUNCA INTENTE PROCESAR MASA QUE ESTÉ TAN ESPESA QUE NO PUEDA AMASARLA FÁCILMENTE A MANO.

NOTA: Compruebe que la unidad está APAGADA y desconectada antes de usarla. Nunca use las manos para empujar los alimentos en la procesadora. No use la procesadora por más de 3 minutos continuos a la vez.

Hoja para amasar: Use la hoja para hacer masa para pan, y para mezclar masas y mezclas para paste.

1Coloque el tazón en la base (consulte

“Cómo ensamblar el tazón”).

2 Tome el vástago del disco y deslícelo en el poste central. Luego asiente la hoja para amasar por su vástago y deslícelo en el vástago del disco (Figura 5).

3 Ponga todos los ingredientes secos en el tazón.

4 Coloque la tapa en el tazón (consulte “Cómo bloquear la tapa”).

5Ponga el empujador de alimentos en el tubo de entrada.

6 Conecte el cable en un tomacorriente.

7Presione el botón ON (ENCENDIDO) para un procesamiento continuo o el botón PULSE (PULSO) para procesamientos cortos. Cuando use la función PULSE, sostenga el botón PULSE durante 2 o 3 segundos a la vez, revise los resultados y repita si es necesario.

NOTA: Todos los ingredientes líquidos deberán agregarse por la entrada de alimentos mientras la unidad esté procesando. Añada los líquidos lenta y continuamente para que logre una mezcla uniforme. Es importante agregar suficiente líquido para hacer que la masa sea bastante suave para poder amasarla. Si la masa está demasiado espesa puede forzar la máquina.

8Cuando termine el procesamiento, presione el botón OFF (APAGADO) y espere a que la hoja para amasar deje de girar.

9Gire la tapa en sentido contrario a las manecillas del reloj para quitarla.

10Sostenga el vástago del disco con la hoja multipropósito unida por su vástago y quítelos. Desbloquee el tazón girándolo en sentido contrario a las manecillas del reloj hacia la marca UNLOCK (LIBERAR) y levántelo. Vacíe los alimentos procesados.

NOTA: La procesadora de alimentos para 10 tazas se vende junto con una espátula para vaciar con facilidad el contenido del tazón.

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