How to Use

Product may vary slightly from what is illustrated.

This product is for household use only.

Getting Started

1.Wash all parts as instructed in the Care and Cleaning section.

2.Insert the Crumb Tray underneath the bottom heating elements.

3.Plug the unit into a standard outlet.

Toasting

1.Insert the Slide Rack in the rack slot with the curved end toward the back of the oven (A). It is not necessary to preheat the oven for toasting.

2.Set the Toast Browning Control as desired. For best results, select the medium setting for your first cycle, then adjust lighter or darker to suit your taste.

1.	Toast and Bake/Broil Temperature control
2.	60-minute bake timer
3.	On indicator light
4.	Side handle
5.	Toast browning control

3.Turn Temperature Control to Toast setting. The On Indicator Light comes on and stays on during the toasting cycle. When toasting is done, you hear a bell sound. The On Indicator Light goes out.

4.To stop toasting at any time, open the oven door. The heating elements and the On Indicator Light go out.

5.Turn the Toast Browning Control to Off.

6.Using an oven mitt or pot holder, open the door and slide out the Slide Rack to remove food. Caution: The oven is hot. Do not let your skin touch any surface.

Baking

1.Place Bake Pan containing food to be cooked on the Slide Rack.

2.Turn the Temperature Control to the desired temperature setting.

a.If not using the Bake Timer, turn the control to On and monitor the food.

b.If using the 60-Minute Bake Timer, turn the control to the desired number of minutes. Note: For best results, always preheat the oven for 5 minutes.

3.The upper and lower heating elements will cycle on and off to maintain the temperature. To stop cooking, open the oven door. To continue cooking, close the door. Check food for doneness at minimum time.

4.When finished cooking, turn the Temperature Control to Off.

5.If using the 60-Minute Bake Timer, you will hear a bell sound once it reaches the set time. If not, when cooking is done, turn the Timer to 0 (off). The On Indicator Light goes out.

6.Using an oven mitt or pot holder, open the door and slide out the Slide Rack to remove the Bake Pan.

Caution: The oven is hot. Do not let your skin touch any surface.

† 6.	Slide rack (Part # 42)
† 7.	Slide-out crumb tray (Part # 4850)
8.	Door handle
† 9.	Bake pan (Part # 46)

†10. Broil rack (Part # 43)

11.Extra-deep curved interior

†Consumer replaceable/removable parts

Broiling

1.Insert the Broil Rack in the Bake Pan and place both on the Slide Rack (B).

2.Turn the Temperature Control to Broil and the 60-Minute Bake Timer Control to On. The oven does not need to be preheated for broiling.

3.To stop cooking, open the door. Check food for doneness at minimum cooking time.

4.When finished broiling, using an oven mitt or pot holder, slide out Slide Rack to remove Bake Pan.

Caution: The oven is hot. Do not let you skin touch any surface.

5. Turn Temperature Control to Off and 60-Minute Bake Timer to 0 (off).

CTO650 specifications

The Black & Decker CTO650 is a versatile and efficient countertop toaster oven designed for modern kitchens. This compact appliance is perfect for a variety of cooking tasks, making it an essential addition to any home. One of the standout features of the CTO650 is its sleek design, which not only adds an aesthetic appeal but also allows it to fit comfortably on most kitchen countertops.

Equipped with a 1500-watt heating system, the CTO650 ensures quick and even cooking. It offers multiple cooking modes, including baking, broiling, toasting, and reheating, giving users the flexibility to prepare a wide range of dishes. The oven’s convection cooking technology circulates hot air for even cooking, resulting in perfectly baked cookies and evenly roasted vegetables.

The CTO650 features an intuitive control panel with easy-to-read dials and buttons. Users can easily adjust the time and temperature settings to suit their cooking needs. The temperature range typically spans from 200°F to 450°F, allowing for a diverse range of cooking options. Additionally, the oven comes with a 30-minute timer with an automatic shut-off feature, providing added safety and convenience.

Another notable characteristic of the Black & Decker CTO650 is its spacious interior. The oven can accommodate up to four slices of toast, a 9-inch pizza, or casseroles, making it an excellent choice for both small and large meals. The removable crumb tray simplifies cleaning, ensuring that upkeep is hassle-free.

The device also boasts a built-in adjustable broil function, making it ideal for melting cheese or searing meats, while the toasting function offers adjustable browning control to achieve the perfect toast every time. The oven’s glass door allows users to monitor the cooking process without opening the appliance, ensuring that meals are cooked to perfection.

In summary, the Black & Decker CTO650 stands out for its combination of functionality, design, and ease of use. With advanced technologies such as convection cooking, a variety of cooking modes, and a user-friendly control panel, it caters to the needs of both novice cooks and seasoned chefs alike. Its spacious and versatile design makes it an indispensable tool in any kitchen setting.