Kenwood Chef KM330 series/Major KM630 series Mixing tools and some of their uses, Fruit cake mix

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KENWOOD CHEF AND MAJOR KM330-KM630 series

the mixer

the mixing tools and some of their uses

K-beater For making cakes, biscuits, pastry, icing, fillings, éclairs and mashed potato.

whisk For eggs, cream, batters, fatless sponges, meringues, cheesecakes, mousses, soufflés. Don’t use the whisk for heavy mixtures (eg creaming fat and sugar) - you could damage it.

dough hook For yeast mixtures.

to insert a tool

to remove a tool

hints

 

to use your mixer

 

 

1

Turn the head-lift lever anti-clockwise

and raise the mixer head till it locks.

2

Push up till it stops

then turn.

 

3Fit the bowl onto the base - press down and turn clockwise

4Turn the head-lift lever anti-clockwise and lower the mixer head till it locks.

5Switch on by turning the speed switch to the desired setting.

Switch to pulse P for short bursts.

6Turn and remove.

Switch off and scrape the bowl with the spatula frequently.

Eggs at room temperature are best for whisking.

Before whisking egg whites, make sure there’s no grease or egg yolk on the whisk or bowl.

Use cold ingredients for pastry unless your recipe says otherwise.

points for bread making

important Never exceed the maximum capacities below - you’ll overload the machine.

If you hear the machine labouring, switch off, remove half the dough and do each half separately.

The ingredients mix best if you put the liquid in first.

maximum capacities

 

 

CHEF

MAJOR

shortcrust pastry

Flour weight: 680g - 1lb 8oz

Flour weight: 910g - 2lb

stiff yeast dough

Flour weight: 1.36kg - 3lb

Flour weight: 1.5kg - 3lb 5oz

 

Total weight: 2.18kg - 4lb 13oz

Total weight: 2.4kg - 5lb 5oz

soft yeast dough

Flour weight: 1.3kg - 2lb 14oz

Flour weight: 2.6kg - 5lb 12oz

 

Total weight: 2.5kg - 5lb 8oz

Total weight: 5kg - 11lb

fruit cake mix

Total weight: 2.72kg - 6lb

Total weight: 4.55kg - 10lb

egg whites

12

16

speed switch

K-beater creaming fat and sugar start on min, gradually increasing to ‘max’.

beating eggs into creamed mixtures 4 - ‘max’.

folding in flour, fruit etc Min - 1

all in one cakes start on min speed, gradually increase to max.

rubbing fat into flour min - 2.

whisk Gradually increase to ‘max’.

dough hook Start on ‘min’, gradually increasing to 1.

for cleaning see page 6

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Contents Kenwood Chef KM330 series/Major KM630 series InstructionsKnow your Kenwood kitchen machine Before using your Kenwood applianceKnow your Kenwood kitchen machine Before pluggingPoints for bread making Egg whites Speed switchMixing tools and some of their uses To use your mixerTroubleshooting ProblemTo fit and use your splashguard if supplied Attachments available Page Cleaning and service White bread stiff yeast dough RecipesCarrot and coriander soup Strawberry and apricot gâteauMeringues Shortcrust pastryKenwood Limited, New Lane, Havant, Hampshire PO9 2NH, UK

Chef KM330 series/Major KM630 series specifications

The Kenwood Chef KM330 series and Major KM630 series are iconic stand mixers that have cemented their place in kitchens around the world. Renowned for their robust design and versatile functionality, these appliances cater to both amateur home cooks and professional chefs alike.

One of the standout features of the Kenwood Chef KM330 is its powerful 800-watt motor. This motor allows for consistent performance, effortlessly handling a range of tasks from kneading heavy dough to whipping cream. The flexible speed settings, which include a pulse function, provide users with full control over their culinary creations, accommodating delicate tasks as well as more vigorous mixing jobs.

In terms of design, the KM330 series showcases a classic and timeless aesthetic that fits seamlessly into any kitchen decor. The high-quality stainless steel bowl, with a generous capacity, is both durable and easy to clean. Furthermore, the inbuilt splash guard ensures a mess-free experience when adding ingredients.

The Major KM630 series takes things a step further with its impressive 1,000-watt motor, making it suitable for larger batches and tougher doughs. One of the key features of the Major series is its spacious 6.7-liter bowl, which is ideal for preparing family-sized portions or large quantities for gatherings and events. The bowl tool design allows for effective mixing and aeration, guaranteeing well-blended results.

Both the KM330 and KM630 feature Kenwood's unique planetary mixing action, which ensures that all ingredients are thoroughly combined by moving in multiple directions. This technology minimizes mixing time and enhances the overall texture of the food being prepared.

Another characteristic that enhances usability is the extensive range of optional attachments available for both models. From pasta makers to food processors and juicers, these attachments transform the stand mixer into a multifunctional kitchen hub. This versatility allows users to explore new culinary techniques without the need for multiple appliances.

Safety features are also evident, as both models include a safety lock mechanism that prevents the mixer from operating unless securely positioned. Additionally, the sturdy design prevents tipping during operation, providing peace of mind while mixing.

The Kenwood Chef KM330 and Major KM630 series mixers embody a perfect blend of power, versatility, and user-friendly features, making them invaluable tools for any cooking enthusiast dedicated to creating delicious meals and baked goods. With their robust construction and innovative technologies, these mixers will undoubtedly continue to be a trusted kitchen companion for years to come.