George Foreman GLP80VQ manual How to Use, Getting Started, Preheating the Grill, Grilling

Page 3

Product may vary slightly from what is illustrated.

How to Use

 

A

6.

5.

1.Grill cover (lid)

2.Grill plate (upper)

3.Grill plate (lower)

4.On/Off (I/O) switch

5. Drip tray (Part # GLP80V-01)

6. Spatula (Part # GLP80V-02)

Note: † indicates consumer replaceable/removable parts

B

MINMAX

1.Preheat indicator light

2.Variable temperature control

1.

 

 

This product is for household use only.

 

 

 

GETTING STARTED

2.

 

 

• Remove all packing material and any stickers.

 

 

 

• Remove and save literature.

 

 

4.

• Please go to www.prodprotect.com/applica to register your warranty.

 

 

• Wash all removable parts and/or accessories as instructed in CARE AND CLEANING

 

 

 

 

 

 

section of this manual.

 

 

 

• Wipe grill plates with a damp cloth or sponge to remove any dust. Wipe dry with a soft

 

 

 

cloth or paper towel.

 

 

 

• Select a location where grill will be used, leaving enough space between the back of

 

3.

 

grill and wall to allow heat to flow without damage to cabinets and walls.

 

 

PREHEATING THE GRILL

 

 

 

1.Close cover on grill.

2.Unwind cord and plug into an outlet.

3.Press the On/Off (I/O) switch to the ON (I) position. The preheat indicator light turns on to show the grill is heating.

4.Set the variable temperature control on the top of the grill to the desired setting to begin preheating. (See SUGGESTED GRILL SETTINGS on page 6.)

5.Allow the grill to preheat (approximately 4 minutes) before grilling. When the selected temperature is reached, the preheat indicator light will go out.

Note: The preheat indicator light will turn on and off during cooking to indicate your desired temperature is being maintained.

GRILLING

1.Using a pot holder, carefully open the preheated grill.

2.Before first use, lightly oil grill plates, if desired.

Note: Aerosol cooking spray should not be used on nonstick surface. Chemicals that allow spray to come out of can build up on surface of grill plates and reduce their efficiency.

3. Carefully place foods to be cooked on lower grill plate. This grill accommodates up

1.

to 5 servings.

 

Note: Do not overload grill.

4.

Close the cover and allow food to cook for the selected time. If desired, use a kitchen

 

timer.

Note: Use suggested cooking times found in the GRILLING CHART on pages 6, 7 and 8.

Important: Do not leave the appliance unattended during use.

5.

Light pressure can be used on the handle to press and heat food to your liking.

Important: Do not use heavy pressure on the lid of the grill at any time.

6.

After selected time, the food should be done. If you would prefer longer cooking,

2.

simply follow the steps beginning at step 4.

7.

Once cooking is complete, carefully open the grill cover using a pot holder.

8.

Remove cooked food using plastic spatula provided.

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Contents Lean Mean FAT Reducing Grilling Machine GLP80VTAMPER-RESISTANT Screw Electrical Cord This product is for household use onlyPolarized Plug for US Models only Grounded Plug for Canadian Models onlyGrilling How to UseGetting Started Preheating the GrillFood Cooking Time Setting Comments Suggested Grill SettingsSuggested Grilling Chart Food Cooking Time Setting Comments MeatCare and Cleaning Este aparato eléctrico es para uso doméstico solamente Problem Possible Cause SolutionCable Électrico Enchufe Polarizado Solamente Para LOS Modelos DE EE.UUEnchufe DE Tierra Solamente Para LOS Modelos DE Canadá Tornillo DE SeguridadComo usar Aves Tabla DE Sugerencias Para Asar a LA ParrillaAlimento Tiempo DE Nivel Comentarios Cocción Carne Alimento Tiempo DE Nivel Comentarios CocciónCuidado y limpieza Resolución de problemas o fallas Problema Causa Posible SoluciónAlmacenamiento ¿NECESITA AYUDA? Need HELP?

GLP80V, GLP80VQ specifications

The George Foreman GLP80VQ and GLP80V are two innovative indoor grill models designed to make cooking healthier and more convenient. Known for their ability to reduce fat from meat and other foods, these grills embody George Foreman’s commitment to healthy cooking without compromising on taste.

One of the standout features of both models is their advanced grilling technology. The grills utilize a patented sloped design, allowing excess grease and fat to drip away from the food as it cooks. This design not only helps to enhance the flavor but also contributes to a healthier meal. With a non-stick grilling surface, users can enjoy a hassle-free cooking experience as food easily releases from the grill, making cleanup simple.

Among the main characteristics of the GLP80VQ and GLP80V is their generous cooking surface. With the capacity to grill multiple servings at once, these models are perfect for families or meal prepping for the week. The grill surface also accommodates a variety of foods—including burgers, chicken, vegetables, and even sandwiches—providing versatility that suits various culinary preferences.

These grills come equipped with adjustable temperature controls. This feature allows users to select the ideal heat setting for different types of food, ensuring that everything is cooked to perfection, whether grilling meats or roasting vegetables. Additionally, the indicator light conveniently notifies users when the grill has reached the desired temperature, further enhancing the cooking experience.

Safety is a key consideration in the design of the GLP80VQ and GLP80V. Both models feature cool-touch handles, allowing for easy access to food while minimizing the risk of burns. Moreover, the grills often include built-in cord storage, promoting a tidy kitchen environment.

The aesthetic appeal of these grills is also worth noting. With a sleek and modern look, the George Foreman GLP80VQ and GLP80V seamlessly blend into any kitchen décor.

In summary, the George Foreman GLP80VQ and GLP80V embody smart design, innovative features, and versatile cooking capabilities. Their ability to promote healthier cooking, combined with user-friendly features, makes them ideal choices for anyone looking to enhance their culinary experience while prioritizing their health.