Frymaster HD1814G, HD21814G, HD21814150G Frymaster HD1814 Series GAS Fryers Installation

Page 16

FRYMASTER HD1814 SERIES GAS FRYERS

CHAPTER 3: INSTALLATION

3.2 Gas Connections (cont.)

DANGER

If gas odors are detected, the gas supply MUST be shut off at the main shut-off valve. The local gas company or ASA should be contacted immediately to rectify the problem.

A.The size of the gas line used for installation is very important. If the line is too small, the gas pressure at the burner manifold will be low. This may cause slow recovery and delayed ignition. The gas supply (service) line must be the same size or greater than the fryer inlet line. This fryer system is equipped with one 1-1/4" (35 mm) female inlet. The gas supply line must be sized to accommodate all the gas-fired equipment that may be connected to that gas supply. Consult your contractor, gas company, supplier, or other knowledgeable authorities.

Recommended Gas Supply Line Sizes

Gas Types

 

Number of Fryers

 

1

 

2 or more (*)

Natural Gas

3/4" (22 mm)

 

1-1/4" (35 mm)

Propane Gas

1/2" (15 mm)

 

1" (28 mm)

When exceeding 20 feet (6 meters) and/or more than 4 fittings or elbows, increase the connection by one pipe size.

(*) For a configuration of more than two fryers, it is necessary to provide a 1-1/4" (35 mm) rigid gas connection.

DANGER

All connections must be sealed with a joint compound suitable for the gas being used and all connections must be tested with a solution of soapy water before lighting any pilots.

Never use matches, candles, or any other ignition source to check for leaks. If gas odors are detected, shut off the gas supply to the appliance at the main shut-off valve and immediately contact the local gas company or an authorized service agency for service.

DANGER

"Dry-firing" your unit will cause damage to the frypot and can cause a fire. Always ensure that melted shortening, cooking oil or water is in the frypot before firing the unit.

3-2

Page 15 Page 17
Image 16
Page 15 Page 17
Contents Hour Service Hotline HD21814150G, HD21814G HD1814G SeriesCanada Page Finding Your WAY around the Frymaster HD1814 Series Table of Contents Preventative Maintenance Service Information Frymaster HD1814 Series GAS Fryers IntroductionAfter Purchase Ordering PartsSafety Information Service Personnel DefinitionsFrymaster HD1814 Series GAS Fryers Important Information Receiving and Unpacking EquipmentGeneral Product DescriptionPrinciples of Operation Pre-InstallationRating Plate Installation Standards Equipment Installed at High Altitudes Air Supply and VentilationInstalling the Fryer Frymaster HD1814 Series GAS Fryers InstallationGas Connections Frymaster HD1814 Series GAS Fryers Installation Gas Connections Adjustments/Adaptation To Different Gases Specifications Adjustments to Different Gas Types Gas AdjustmentsTypical gas valve Electrical Connections Frymaster HD1814 Series GAS Fryers Fryer Operations Initial Start-upPilot Lighting Procedures, Electronic Ignition Systems Frymaster HD1814 Series GAS Fryers Fryer OperationsFinal Preparation Frymaster HD1814 Series GAS Fryers Filtration Instructions Draining and Manual FilteringGeneral Filtration Information Filter PreparationFilter Components Assembling the Filter Return filter pan to cabinet Installing the Filter Daily Filter OperationFiltering Tools Operating the Filter Pan Preparation and OperationMove the red drain valve handle into the open position Filter Operation Frymaster HD1814 Series GAS Fryers Filtration Operation Frymaster HD1814 Series GAS Fryers Filtration Instrucitons Frymaster HD1814 Series GAS Fryers Preventive Maintenance WeeklyFrymaster HD1814 Series GAS Fryers Preventive Maintenance Periodic/ AnnualFrymaster HD1814 Series GAS Fryers Preventive Maintenance Frymaster HD1814 Series GAS Fryers Troubleshooting Pilot Burner MalfunctionMain Burner Malfunctions Main Burner Malfunctions Wiring Diagram, Main Wiring Diagram, Filter Wiring Diagram, RAM Units Only Service Hotline

HD21814150G, HD1814G, HD21814G specifications

Frymaster HD21814G, HD21814150G, and HD1814G are part of a premium line of deep fryers designed for high-usage environments such as restaurants, cafes, and food trucks. These fryers are engineered to deliver exceptional performance, efficiency, and reliability, catering to a variety of frying needs while ensuring consistent food quality.

One of the standout features of these models is their advanced heating technology. The HD21814G and HD21814150G are equipped with a patented, tube-style heating element that significantly improves heat transfer efficiency. This ensures that oil heats up quickly, providing rapid recovery times, which is crucial during peak meal periods. The HD1814G, though slightly different in design, also incorporates effective heating methods that optimize cooking performance.

In terms of capacity, the HD21814G boasts a larger oil capacity, making it ideal for operations that require frying large batches of food simultaneously. This model is particularly well-suited for high-volume frying, allowing businesses to serve more customers in less time. The HD21814150G offers similar capabilities but comes with additional versatility for different frying tasks. Meanwhile, the HD1814G, being a compact fryer, is perfect for establishments with limited kitchen space, providing powerful frying capabilities without compromising on quality.

Durability is another critical characteristic of these fryers. Constructed with stainless steel, they are built to withstand the rigors of a professional kitchen environment. Their material not only offers longevity but also facilitates easy cleaning. The fryers also come with a built-in filtration system that helps prolong the life of the oil and enhances the taste and quality of the fried products.

Safety features are also emphasized in the Frymaster HD series. These fryers are designed with automatic temperature controls and fail-safe mechanisms, ensuring that cooking conditions remain stable and reducing the risk of overheating or oil spills. Additionally, they feature easy-to-read displays and intuitive controls, allowing operators to adjust settings with precision.

In summary, the Frymaster HD21814G, HD21814150G, and HD1814G are top-tier deep fryers that combine efficiency, safety, and durability. With their advanced heating technologies, varied capacities, and robust construction, these models are the go-to choice for foodservice establishments aiming to enhance their frying operations while delivering consistent, high-quality results. Whether you need a high-capacity fryer for busy hours or a compact solution for small kitchens, the Frymaster HD series has the right options to meet diverse culinary demands.
Top Page Image Contents