Jenn-Air JMW2430, JMW2327, JMW2427 Auto Convection Conversion, To Use Recipe Conversion, Roast

Page 17

SETTING

QUANTITY

Desserts

 

Brownies -

 

(8" x 8" [20.3 x 20.3 cm] or

----------------

9 x 13" [22.9 x 33 cm] pan)

----------------

Cake, bundt cake

----------------

Cookie dough - 1 pan

8 cookies

 

 

Casserole

 

Freshly made casserole -

 

(8" x 8" [20.3 x 20.3 cm] or

 

9" x 13" [22.9 x 33 cm] pan)

 

Freshly made lasagna -

 

(8" x 8" [20.3 x 20.3 cm] pan

----------------

Frozen lasagna

10.0-60.0 oz (284 g-1.7 g)

 

 

Convenience Food

 

Bagel bites

9 pieces

Breakfast sandwich

2 sandwiches

Cheese sticks

4-16 pieces

Frozen egg rolls

1-8 pieces

Frozen french toast

1-4 pieces

Frozen pancakes

1-4 pieces

Frozen sausage links

2-10 pieces

Frozen sausage patties

2-8 pieces

Frozen waffles

1-4 pieces

Hot dogs

2-10 pieces

Jalepeno poppers

5-20 pieces

Nachos - 1 pan

---------------

Pizza - reheat

1-4 slices

Pizza rolls

6-24 pieces

Pizza - thin crust

6"-12" (15-30 cm) pizza

Pizza - thick crust

6"-12" (15-30 cm) pizza

Auto Convection Conversion

(on some models)

A

B

C

D

A. Broil element

B. Convection fan

C. Convection element

D. Grilling grid or convection grid

Convection cooking uses the convection element, the broil element and the fan. Hot air is circulated throughout the oven cavity by the fan. The constantly moving air surrounds the food to heat the outer portion quickly.

The convect function may be used to cook small amounts of food on a single grid.

Always use the grilling grid or convection grid placed on turntable.

To avoid damage to the microwave oven, do not cover turntable, grilling grid or convection grid, or baking tray with aluminum foil.

Do not use light plastic containers, plastic wrap or paper products. All heatproof cookware or metal utensils can be used in convection cooking. Round pizza pans are excellent for convection cooking.

When the broil element is in use, the cooling fan turns on and stays on for up to 10 minutes after the cycle is over.

Use convection cooking for items such as souffles, breads, cookies, angel food cakes, pizza, and most meats and fish.

Auto Convection Conversion is a function that converts a standard thermal bake cook time and temperature into an ideal cook time and temperature for convection cooking.

Convection temperatures and times differ from those of standard cooking. The oven will automatically reduce standard recipe temperatures and times for convection cooking.

The conversion may not be exact because foods are grouped in general categories.

Use the following chart as a guide.

CONVECTION CHART

SETTING

FOODS

BAKE

Casseroles and baked goods

 

 

ROAST

Meats and vegetables

 

 

To Use Recipe Conversion:

1.If preheat is not required, place food in oven or on convection grid on the turntable, and close the door.

2.Touch the START button or touch the MICROWAVE button (on combination oven models).

3.From the Select mode menu, touch the quickset pad next to “Convection.”

4.From the Convection menu, touch the quickset pad next to Auto Convection Conversion.

5.Select a standard cooking mode to convert a traditional recipe to a convection method of cooking. Touch the quickset pad next to the appropriate cooking mode.

6.Enter the standard cooking temperature between 170°F (77°C) and 550°F (288°C).

7.Press START to begin cooking, or touch CONVERT TIME.

8.If CONVERT TIME is touched, enter the standard cooking time (--:--) up to 12 hours using the numerical keypad.

9.Press Start. If preheat is required, place food in oven or on convection grid on turntable after preheat signal sounds.

The display will count down the cook time.

When the stop time is reached, the oven will shut off automatically.

If enabled, end-of-cycles tones will sound, then reminder tones will sound every minute.

10.(Optional) After cook ends, press the quickset pad next to KEEP WARM. This will start a new cooking cycle that will keep food warm. The microwave will run at 10% power for 60 minutes. See the “Keep Warm” section for additional information.

11.(Optional) After cook ends, press the ADD 30SEC button. This will automatically add 30 seconds to the cook time. Press the quickset pad next to ADD MORE TIME to go to the Cook Timer screen if necessary.

12.Touch CANCEL (or CANCEL MICROWAVE on combo models) to turn off the oven.

17

Image 17
Contents W10221391A JENN-AIRBUILT-IN Convection Microwave OvenTable DES Matières Your safety and the safety of others are very important BUILT-IN Microwave Oven SafetyGrounding Instructions Electrical RequirementsTo Turn On/Off Parts and FeaturesTurntable TEFLON† Coated Crisper Pan and Handle Convection GridGrilling Grid Single Microwave Oven Models Microwave Oven ControlCombination Oven Models Welcome Guide Touch PanelDisplay Display ScreenMenu Demonstration Main MenuConvection Model Non-convection ModelSetup Menu BUILT-IN Microwave Oven USE Food CharacteristicsAluminum Foil and Metal Cooking GuidelinesCookware and Dinnerware Microwave Cooking Power Chart PERCENT/NAME Number USE Microwave Cooking PowerCook Sensor My CreationsCooking Functions Built-in FoodsCook Food QuantityReheat Custom Reheat Chart Food QuantityTo Use Programmed Cook To Use Manual CookSpeedCook Foods Setting QuantityTo Use Manual Reheat To Use SpeedCookAuto Convection Conversion Convection Chart Setting Foods BakeTo Use Recipe Conversion RoastConvect Roast Convect BakeTo Use Programmed Convect Bake To Use Manual Convect BakeDefrost Food Weight RangeTo Use Manual Convect Roast To Use Programmed Defrost with Precise Amount of FoodFood Setting Quantity To Use Programmed Defrost with Weight UnknownTo Use Manual Defrost MeatMelt SteamTo Use Programmed Steam To Use Manual SteamBoil & Simmer SoftenTo Use Manual Melt To use Programmed SoftenTo use Programmed Boil & Simmer Broil & GrillManual Boil & Simmer To Use Programmed GrillBrowning Pan Keep WarmTo Use Manual Grill To Use Keep WarmPreprogrammed Browning Pan Browning PAN Cooking Chart Food QuantityTo Use Programmed Browning Pan To Use Manual Browning PanStainless Steel on some models General CleaningBUILT-IN Microwave Oven Care Troubleshooting Canada Assistance or ServiceU.S.A Limited Warranty JENN-AIRCOOKING Appliance WarrantyItems Excluded from Warranty Disclaimer of Implied Warranties Limitation of RemediesPage Page Votre sécurité et celle des autres est très importante Sécurité DU Four À MICRO-ONDES EncastréInstructions DE Liaison LA Terre Spécifications électriquesActivation/désactivation Pièces ET CaractéristiquesPlateau rotatif Plat à croustiller et poignée avec Revêtement TEFLON† Grille de convectionGrille de cuisson au gril Modèles de four à micro-ondes simple Commande DU Four À MICRO-ONDESModèles de fours combinés Guide de bienvenue Tableau de commande tactileAffichage Écran d’affichageMenu de réglage Menu principalDémonstration de menu Horloge Informations de serviceSon Apparence décranPour activer le verrouillage des commandes Rétablir le paramétrage usine Verrouillage des commandesPour désactiver le verrouillage des commandes Minuterie de cuisineGuide de cuisson Utilisation DU Four À MICRO-ONDES EncastréCaractéristiques des aliments Papier daluminium et métal Ustensiles de cuisson et vaissellePuissance de cuisson des micro-ondes Utilisation correcteMes créations Cuisson par détectionAliments pré-programmés Pourcentage Nombre Utilisation NOMCuisson Fonctions de cuissonUtilisation dune cuisson programmée Aliment QuantitéUtilisation dune cuisson manuelle RéchauffageUtilisation dun réchauffage programmé Tableau DE Réchauffage Personnalisé Aliment QuantitéUtilisation de la cuisson rapide Aliments à cuisson rapideUtilisation du réchauffage manuel Réglagequantité Conversion automatique pour convectionRéglage Quantité Utilisation de la fonction de conversion de recettes Cuisson au four par convectionUtilisation de la cuisson par convection programmée Tableau DE Convection Réglage AlimentsUtilisation du rôtissage par convection programmé Rôtissage par convectionUtilisation de la cuisson au four par convection manuelle Aliment Échelle de poids DécongélationUtilisation du rôtissage manuel par convection Aliment Réglage Quantité Utilisation de la décongélation manuelleUtilisation dune cuisson à la vapeur manuelle Cuisson à la vapeurUtilisation dune cuisson à la vapeur programmée Ramollir Melt faire fondreUtilisation de la fonction Faire fondre programmée Utilisation de la fonction Faire fondre manuelleTableau Pâtes Aliment Quantité Faire bouillir et mijoterUtilisation de la fonction Ramollir manuelle Faire bouillir et mijoter fonction manuelle Cuisson au gril et grilladesUtilisation du gril programmé Tableau DE Mijotage Manuel Aliment InstructionsPlat à brunir Maintien au chaudUtilisation de la fonction de gril manuel Utilisation de la fonction Maintien au chaudUtilisation du plat à brunir programmé Plat à brunir pré-programméUtilisation de la fonction plat à brunir manuel Tableau DE Cuisson Pour Plat À Brunir Aliment QuantitéAcier Inoxydable sur certains modèles Entretien DU Four À MICRO-ONDES EncastréNettoyage général Dépannage Au Canada Assistance OU ServiceNos consultants fournissent de l’assistance pour Si vous avez besoin de pièces de rechangeGarantie Limitée Garantie DES Appareils DE Cuisson JENN-AIRArticles Exclus DE LA Garantie La présente garantie limitée ne couvre pasPage Page 2009 All rights reserved W10221391A
Related manuals
Manual 64 pages 32.54 Kb Manual 56 pages 50.41 Kb

JMC2430, JMC2127, JMC2130, JMW2430, JMW2330 specifications

Jenn-Air appliances, renowned for their luxury and innovative design, offer a range of high-performance wall ovens that elevate the culinary experience. The models JMC2130, JMW2427, JMW2330, JMC2430, and JMW2327 showcase advanced features, cutting-edge technology, and a commitment to quality.

The Jenn-Air JMC2130 is a sleek, countertop microwave that combines versatility with a compact design. Its powerful cooking options include convection and microwave capabilities, allowing users to achieve crispy results quickly. The unit features a 1.3 cubic-foot capacity with a 1,000-watt cooking power, making it suitable for a variety of dishes. The Smart Sensor technology ensures even cooking by automatically adjusting the cooking time, while the easy-to-use control panel simplifies operation with pre-programmed settings.

Moving on to the JMW2427, this model is designed for built-in microwave applications. It seamlessly integrates into your kitchen, reinforcing a sophisticated design aesthetic. The 2.4 cubic-foot capacity accommodates larger dishes, and the convection cooking feature allows for browning and crisping, giving your meals a professional touch. Additionally, the model boasts an intuitive touchscreen interface that makes navigating setting adjustments user-friendly.

The JMW2330 offers similar features but takes it a step further with advanced steam cooking capabilities. This innovative technology allows food to maintain moisture and enhances flavor, making it an excellent choice for health-conscious cooks. The 1.9 cubic-foot capacity, along with a variety of power levels and auto-cook options, makes the JMW2330 versatile for everyday meals.

For those desiring a robust performance in a double oven setup, the JMC2430 is a standout model. This double wall oven brings together convection cooking, Smart Oven technology, and precise temperature controls to provide a professional-grade cooking experience right at home. The ample capacity of both ovens allows for simultaneous cooking of multiple dishes, revolutionizing the way you prepare meals for gatherings.

Lastly, the JMW2327 reflects sophisticated style and efficiency. This microwave complements modern kitchen designs while offering powerful cooking performance. With features such as sensor cooking, which detects moisture and automatically adjusts cooking time, this model is tailored for convenience without sacrificing quality.

Overall, these Jenn-Air models exemplify the perfect blend of style, technology, and functionality, making them ideal for culinary enthusiasts looking to enhance their kitchen experience.