Zojirushi DC199B manual Quick Breads, Creating Your Own Quick Bread Recipes, Banana Bread

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Quick Breads

Banana Bread

Strawberry or Peach Bread

QUICK BREADS

“Quick” breads are just that-they use chemical leavening such as baking powder and/or baking soda for their structure rather than yeast. So they do not require rising or kneading, they can be baked as soon as the ingredients are mixed. That is why the “CAKE” setting on the Home Bakery is perfect for mixing and baking these simple breads.

Quick breads prepared in the Home Bakery will not fill your bread pan. They rise to about 3 to 4 inches in height – a typical volume for conventionally baked quick breads.

Creating Your Own Quick Bread Recipes

Follow these guidelines for creating your own recipes for flavourful quick breads in the Home Bakery: In general, a cookbook recipe for a 9 x 5 inch or 8 x 4 inch loaf will be a food candidate for the Home Bakery. These recipes call for between 1 and 2 cups of flour and require no special mixing techniques such as beating egg whites.

Very heavy breads such as those made with mostly whole-grain flours and lots of additions such as nuts and raisins should be avoided for the Home Bakery.

Use the recipes in this section as a guide to adding ingredients to breads such as raisins, nuts and dried fruits.

The “CAKE” course setting is the only mode in which quick breads can be successfully made in the Home Bakery. The “MEMORY”, “TIMER”, “BAKING DEGREE”, and “HOME MADE MENU” functions can not be used for quick breads.

BANANA BREAD

1-1/2 cups (6 ounces) light plain flour 2/3 cups sugar

1teaspoon baking powder 1/2 teaspoon baking soda 1/2 teaspoon salt

1/3 cup vegetable oil

2extra large eggs, lightly beaten 1/4 cup sour cream

1teaspoon vanilla essence When beep sounds add: 2/3 cup mashed banana

1/3 cup finely chopped walnuts

STRAWBERRY OR PEACH BREAD

1/3 cup milk 2/3 cup

strawberry, peach or any other preserve

3 eggs

1/2 teaspoon vanilla essence

1/2 cup butter or margarine softened 1/2 cup sugar

2/3 cup oats

1-1/3 cups self raising flour When beep sounds, add:

1/3 cup ground walnuts (optional)

Method

Into baking pan measure flour, sugar, baking powder, soda and salt. Add oil, eggs, sour cream and vanilla essence. Insert pan securely into unit and close lid. Select “CAKE” setting and press “START”. When beep sounds after about 5 minutes, add mashed banana and nuts. Press “START” again. The “COMPLETE” light will flash when bread is done.

Using oven gloves, remove pan from unit and pull out kneading rod. Turn bread out onto cooling rack. Cool and slice thinly to serve.

Banana Chocolate Chip Bread: Prepare bread as above through “CAKE” setting. When beep sounds, add mashed banana and 1/3 cup chopped chocolate chips. Omit nuts. Continue as directed.

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Method

Into baking pan measure milk, preserve, eggs, vanilla essence, margarine, sugar and oats. Add flour. Insert pan securely into unit and close lid. Select “CAKE” setting and press “START”. When beep sounds after about 5 minutes, add ground walnuts. Press “START” again. The “COMPLETE” light will flash when bread is done.

Using oven gloves, remove pan from unit and pull out kneading rod. Turn bread out onto cooling rack. Cool and slice thinly to serve.

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Contents Bbcc S15 Hints on the use of the Home Bakery IntroductionSecret Ingredients for Success Pale in colour Not enough sugarYeast Breads BreadwinnersBreadwinners Tips on Dark BreadsRaisin Bread Bread RecipesBasic White Bread Half Loaf White BreadRYE Bread Variation using Home Made Menu functionCrusty French Bread Pumpernickel BreadPizza Dough with Beer Potato BreadCheese ‘N’ Onion Bread BUTTER-RICH Roll Bread Dough Shaping VariationsEgg Glaze Hearty Oatmeal Loaf Granary LoafRITA’S Russian Kulich Orange GlazeBanana Bread Quick BreadsCreating Your Own Quick Bread Recipes Strawberry or Peach BreadSpiced Zucchini Bread Citrus Fruit BreadCreating Your Own Cake Recipes in the Home Bakery Classic Cakes & ToppingsSweet & Simple Chocolate Fudge CakeCarrot Cake with Pineapple Frosting Dutch Apple CakeShortcut Devils Food Cake Pineapple FrostingCreating Your Own Jams in the Home Bakery Jams in a JiffyJam Making Guidelines Cinnamon Apple Butter APRICOT-PINEAPPLE JAMANY Berry JAM Citrus Marmalade

DC199B specifications

The Zojirushi DC199B is a remarkable innovation in the realm of rice cooking, designed to produce perfect rice consistently with advanced technology and user-friendly features. This rice cooker stands out with its sleek design and provides both versatility and convenience for home cooks who demand quality and efficiency in their culinary journey.

One of the main features of the Zojirushi DC199B is its Micom technology, which utilizes a microcomputer to monitor cooking temperatures and times. This intelligent function allows for precise adjustments, helping to achieve the perfect texture of rice, whether fluffy or sticky, depending on personal preference. With this advanced control system, users can expect consistent results every time, eliminating the guesswork often associated with cooking rice.

The cooker offers multiple settings tailored for various types of rice, including white rice, brown rice, and even mixed rice. This versatility ensures that it meets the needs of diverse cooking styles and dietary preferences. Moreover, Zojirushi has incorporated a steaming basket into the design, allowing users to steam vegetables, seafood, and other foods simultaneously while rice cooks. This dual functionality enhances meal preparation, making it easier to create balanced meals in one go.

Another notable characteristic of the Zojirushi DC199B is its keep-warm function. Once cooking is complete, the rice cooker switches to the keep-warm mode, maintaining the ideal serving temperature for hours without overcooking. The durable inner pot features a non-stick coating, making it easy to clean, while also ensuring even heat distribution for optimal cooking results.

The intuitive control panel is user-friendly, with an LCD display that clearly indicates the cooking settings and time remaining. This feature is especially beneficial for users who may be new to rice cooking, as it guides them through the entire process with ease.

In terms of design, the Zojirushi DC199B showcases a compact silhouette that fits seamlessly into any kitchen space. It is lightweight and portable, making it easy to store when not in use. Additionally, the versatility of this rice cooker extends beyond rice; it can also be used for making soups, stews, and even baking, making it a valuable addition to any kitchen arsenal.

Overall, the Zojirushi DC199B is a well-rounded rice cooker that combines modern technology with practical features. It's perfect for anyone who desires high-quality rice cooked to perfection without the hassle, making it an essential tool for both seasoned chefs and home cooks alike. With its advanced functionalities, beautiful design, and user-friendly nature, the Zojirushi DC199B is a standout choice in the world of kitchen appliances.
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