OPERATING INSTRUCTIONS
CLEANING INSTRUCTIONS
To Store or Reuse Cooking Oil
•Make sure the Deep Fryer is unplugged and the oil has cooled (approximately 2 hours) before attempting to clean or store the Deep Fryer.
•The oil does not need to be changed after each use. We do not recommed storing and reusing oil that was used for frying high protein foods such as poultry,fish or other meats. When oil is mainly used to fry potatoes and is filtered after each use, it can be used 8 to 10 times. However, do not use the same oil for longer than 6 months.
•To filter the oil first make sure the oil has cooled and then empty the oil from the Oil Container into a storage container or bottle. (See Fig. 5) Wash and dry the Oil Container and basket. To reuse, refill the Oil Container with the oil, pouring the oil through a wire strainer or paper filter. (See Fig. 6)
Fig. 6
Fig. 5
Storing used oil | Filtering used oil. |
Detachable “Break Away”Power Cord
Your Bravetti Cool Touch Deep Fryer has been specifically designed with your safety in mind. Your Deep Fryer has a unique detachable power supply cord. This power supply cord is designed to “Break Away” from the fryer in the event that the power cord or fryer is inadvertently pulled or tugged. This is intended to prevent the tipping of the appliance and hazardous spillage of hot oil.It is NOT intended to disconnect the fryer during normal use
To connect the power cord - note the instructions on the cord plug area - “THIS SIDE UP”. Place cord into opening - you will feel the magnetic pull. Slide cord into slot until it connects. (See Fig. 8)
Warning:
Do not use the “Break - Away” Power Cord to disconnect the Deep Fryer. Always disconnect plug from electrical outlet first before removing the power cord.
Warning:
The
CLEANING INSTRUCTIONS
is plugged into electrical wall outlet. Injury can occur.
Cleaning Instructions
Warning: Always turn unit OFF and remove the plug from the wall socket before cleaning. Allow the Deep Fryer and the oil to to cool completely (approximately 2 hours)
•Do not use any type of abrasive pad or steel wool to clean the Power Cord magnetic socket.
•Do not use alcohol or cleaning solutions to clean Deep Fryer.
Fig. 8
Warning:
Do not attempt to defeat the magnetic cord connection by attempting to permanently attach the power cord to the Deep fryer.
before cleaning. Never immerse the Control Panel, cord, plug or main
enclosure in water or any other liquid.
• Please read and follow all | |
| instructions in this manual for best |
• | results with your Deep Fryer. |
Never immerse the Control Panel, | |
| cord, plug or main enclosure in water |
• | or any other liquid. |
Do not place the Control Panel, cord, |
Replacing and Cleaning Filter
1. | Open the Filter Cover. |
2. | Remove Filter. Filter may be washed |
| in hot soapy water. Allow Filter to air |
| dry before using. |
3. | Clean inside of the cover with a damp |
| soapy cloth or sponge. Rinse and dry |
| thoroughly. |
4. | Replace Filter by inserting charcoal |
| (dark side) facing up closest to the |
| filter cover. The white side is on the |
TEMPERATURE and COOKING GUIDE
Temperature Settings
The following cooking times reflect only the approximate time needed to fry one basket 1/2 full. The exact time may be different depending on actual quantity, personal cooking preferences, size and thickness of pieces, etc... In general, use lower settings for delicate foods (vegetables, fish) and higher settings for frozen foods, French Fries and Chicken.
| plug or main enclosure in the |
• | dishwasher. |
Clean the Control Panel and main | |
• | enclosure only with a damp cloth. |
The Oil Container, Frying Basket and | |
| Cover can be washed in the |
| dishwasher. Always remove filter |
| and filter cover before washing in the |
• | dishwasher. |
The main enclosure of the Deep | |
| Fryer can be washed with warm |
| soapy water. Do not immerse the |
| main enclosure of the Deep Fryer in |
| the dishwasher. |
bottom. (Fig. 7) |
Fig. 7
For replacement Filters, please call out Toll Free number -
Food
French Fries
Fish Fillets
Chicken Fingers
Chicken Pieces
Fried Zucchini
Fried Mushrooms
Onion Rings
Donuts
Apple Beignets
Shrimp
Cooking Time | Temperature |
|
|
375°F | |
320°F | |
350°F | |
350°F | |
3 minutes | 320°F |
3 minutes | 320°F |
3 minutes | 320°F |
350°F | |
4 minutes | 350°F |
320°F |
7
8