AEG BS9304001 Eco Steam, Moist Fan Baking, Position True Fan Cooking, Ventional Slow Cook

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Daily use

 

 

 

 

 

 

 

 

 

 

 

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Oven function

 

Application

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Eco Steam

 

ECO functions let you to optimize the energy con-

 

 

 

 

 

 

 

 

sumption during cooking. Thus it is necessary to set

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

the cooking time first. To get more information about

 

 

 

 

 

 

 

 

the recommended settings, refer to the cooking ta-

 

 

 

 

 

 

 

 

bles with the equivalent usual oven function.

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Moist Fan Baking

 

For energy-saving baking and cooking of mainly dry

 

 

 

 

 

 

 

 

bakery items as well as for baking in tins on one shelf

 

 

 

 

 

 

 

 

position.

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

True Fan Cooking

 

For baking on up to three oven levels at the same

 

 

 

 

 

 

 

 

 

time. Set the oven temperatures 20-40 °C lower than

 

 

 

 

 

 

 

 

when using Conventional cooking .

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Pizza Setting

 

For baking on one oven level dishes that require more

 

 

 

 

 

 

 

 

intensive browning and a crispy base. Set the oven

 

 

 

 

 

 

 

 

temperatures 20-40 °C lower than when using con-

 

 

 

 

 

 

 

 

ventional.

 

 

 

 

 

 

 

Slow Cook

 

For preparing especially tender, succulent roasts.

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Conventional Cooking

 

For baking and roasting on one oven level

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Frozen Foods

 

To make your convenience food like e.g. French Fries,

 

 

 

 

 

 

 

 

Wedges, spring rolls crispy.

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Turbo Grilling

 

To roast larger meat joints or poultry with bones on

 

 

 

 

 

 

 

 

one shelf position. Also to gratinate and to brown.

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Fast Grilling

 

To grill flat food in large quantities. To toast bread.

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Grilling

 

To grill flat food in the middle of the grill. To toast

 

 

 

 

 

 

 

 

bread.

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Keep Warm

 

To keep food warm.

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Defrost

 

To defrost frozen food.

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Bottom Heat

 

For baking cakes with crispy or crusty bases and to

 

 

 

 

 

 

 

 

preserve food.

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Dough Proving

 

For controlled rising of yeast dough before baking.

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Bread Baking

 

To bake bread.

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Au Gratin

 

For oven dishes like lasagna or potato gratin. Also to

 

 

 

 

 

 

 

 

gratinate and brown.

 

 

 

 

 

 

 

 

 

 

 

 

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Contents EN Oven For Perfect Results Accessories and ConsumablesContents Children and vulnerable people safety Safety InformationGeneral safety InstallationElectrical connection Safety informationUse Service centre Care and cleaningRisk of fire Steam cookingDisposal of the appliance Product DescriptionGeneral overview Oven accessories Before First USE Initial CleaningFirst Connection Before first useControl Panel Control PanelMenus in overview Daily USEHeating functions Eco Steam When using Conventional cooking Pizza SettingMoist Fan Baking Position True Fan CookingActivating a heating function Navigating the menusTimer functions Heat-up indicatorClock Functions Energy savingEnd Time Heat + HoldMin Automatic Programmes Assisted Cooking with Weight AutomaticExtra Time Assisted Cooking with Recipe AutomaticCore temperature sensor Using the AccessoriesFavourite Programme Inserting the Oven Accessories Control Lock Additional FunctionsChild Lock Helpful Hints and Tips Automatic switch-offCooling fan Inner side of doorSteam Cleaning Care and CleaningInformation on acrylamides Steam generation systemShelf support Installing the shelf supportRemoving the shelf support Oven door and glass panels What to do IF… Environment Concerns Page 892945648-C-372010

BS9304001 specifications

The AEG BS9304001 is an advanced built-in oven that seamlessly combines precision technology with elegant design, making it an ideal choice for modern kitchens. Designed with the everyday cook in mind, this oven boasts a range of features aimed at enhancing both cooking performance and user convenience.

One of the standout features of the AEG BS9304001 is its innovative SteamBoost technology. This feature allows for the infusion of steam during the cooking process, which helps to retain moisture in food, ensuring that dishes come out tender, juicy, and full of flavor. Steam also assists in achieving that perfect crust on bread, offering professional-level baking results at home.

In addition to SteamBoost, this oven comes with a range of cooking functions that cater to various culinary needs. The versatile multifunction cooking options include conventional heat, fan cooking, and grill settings. The ability to switch between these different modes provides users with the flexibility to cook a wide array of dishes to perfection.

The AEG BS9304001 is equipped with a powerful fan system that ensures even heat distribution throughout the oven cavity. This feature minimizes any temperature fluctuations and guarantees consistent results, allowing users to tackle everything from roasts to delicate pastries with confidence.

User-friendliness is another key characteristic of this model. The intuitive touch control panel makes adjusting settings simple, while the digital display keeps cooking times and temperatures clear and easy to read. Furthermore, the oven features an integrated temperature probe which offers precise monitoring, ensuring dishes are cooked exactly to the desired level.

Cleaning the AEG BS9304001 is a hassle-free experience, thanks to its pyrolytic cleaning function. This self-cleaning technology incinerates food residues at high temperatures, converting them into ash that can be easily wiped away. This feature not only saves time but also enhances hygiene and maintenance of the appliance.

The design of the AEG BS9304001 accentuates its modernity, featuring a sleek glass front and a stainless-steel frame that fits effortlessly into any kitchen decor. Its generous capacity allows for the preparation of multiple dishes simultaneously, making it the perfect partner for entertaining guests.

In conclusion, the AEG BS9304001 is a state-of-the-art built-in oven that combines advanced cooking technologies with user-friendly features. Its SteamBoost capability, even heat distribution, and self-cleaning function elevate cooking experiences, making this oven a worthwhile addition to any culinary enthusiast's kitchen.
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