Cecilware ESP1, ESP3, ESP2 Steam Tube, Boiler, Water Tray, Discharge Trough, Filter

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Dia.

Part

 

List

#

#

Description

Price

1

01346

SILICA GEL WASHER

$ 2.10

2

01347

1 CUP FILTER HOLDER ASSY

156.40

3

01348

1 CUP STAINLESS STEEL FILTER . .

24.60

4

01349

1 CUP FILTER HOLDER

 

 

 

WITHOUT FILTER

121.20

5

01350

FILTER SUPPORT

83.70

6

01351

BRASS SPOUT 1 LONG CUP

23.40

7

01352

FILTER CLAMP SPRING D1.4

1.00

8

01353

FILTER HOLDER KNOB CAP

14.00

9

01354

FILTER HOLDER BACK LID

1.50

10

01355

2 CUPS FILTER HOLDER ASSY . . . .

163.00

11

01356

2 CUPS STAINLESS STEEL FILTER .

24.60

12

01357

2 CUPS FILTER HOLDER

 

 

 

WITHOUT FILTER

127.90

13

01358

2 CUPS BRASS SPOUT

30.00

5-4 Steam Tube

a.After making steamed milk, use a slightly moistened soft cloth to wipe steam tube. After wiping, release a steam burst through the tube to remove any residual milk remaining in the nozzle.

b.If hardened milk residuals remain in the steam tube, disassemble and immerse tube in hot water for about 20 minutes to soften. Reassemble and repeat step (a).

5-5 Boiler

To extend your boiler’s serviceable life, when the machine is expected to sit idle for a period of one or more days, turn power to the machine OFF and open the steam output to discharge pressure in the boiler. Continue until the pressure gauge reading falls to zero and steam discharge ends. Once complete, empty and clean the water tray and discharge trough. (Important: Leave the steam output setting open following steam discharge. Steam output should remain open until after the machine is turned back on and hot water begins dripping from the steam tube.

5-6 Water Tray

Remove and wash the water tray after stopping your automatic machine. Reassemble after the water tray has dried.

5-7 Discharge Trough

a.After removing the water tray, wipe and remove sediments in the discharge trough with a wet cloth or napkin and wash with hot water to clear the discharge tube.

b.If water does not discharge properly, place a teaspoon of detergent into the discharge trough and flush with hot water to dissolve residual oils in the tube.

5-8 Filter

a.The manufacturer recommends replacing the filter element on the resin exchange filter after processing 53 gallons of water (about 3,000 – 4,000 cups of coffee). This schedule can be expected to vary based on the quality of water used in your machine.

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Contents ESP Espresso Machines Table of Contents General Operating Precautions Machine Overview Activating / Deactivating the Water Inlet Motor Using the Various Machine Functions Steam OutputOperations Starting the Automatic MachineOutput Volume, Estimated steep time, and Frequency Setup Coffee / Tea Output PresetsContinuous Output & Stop Cleaning the Machine Body Cleaning and MaintenanceOutput Volume Setup Automatic Reverse FlushingBrewing System Filter Basket and Basket HandleWater Tray Steam TubeBoiler Discharge TroughIndication Status Possible Cause Corrective Actions Trouble ShootingOr B Replacement Parts For Reference Only Overall Composition Chart ESP1, ESP2, ESP3Electrical Assembly Dia. Part List DescriptionDia Part List Number Description Water & Steam Assembly ESP1Dia Part List Number Description Price 01332 Boiler ESP 1 Hydraulic Circuit Dia. Part List Description PriceBoiler ESP 2 Hydraulic Circuit List Dia. Part Description PriceBoiler ESP 3 Hydraulic Circuit Dia. Part List Description PriceDia Part List Description Water Level Assembly ESP1Motor Pump Assembly ESP1, 2 XxxDistribution Group Assembly ESP 1, 2 Dia Part List Description PriceSince