Safety Instructions, Maintenance and Service

protection device observe the grinding quality and noise level, and if there are any irregularities shut down the appliance and call a certified technician for a complete analysis of the appliance.

B) Grinding Chamber Safety Screws

The grinding chamber can be a hazardous area if the proper precautions aren’t observed. The hopper safety screw (fig 4.1) and the grinding dial safety screw (fig 5.1) should never be removed during normal operation of the appliance unless the appliance is disconnected from the power source.

C) Coffee Outlet Guard

The coffee outlet guard (fig 6.3) must always be fixed to the doser. Never remove the securing screws.

Outlet Guard

Figure 6.3

7)Safety Instructions

•NEVER OPERATE THE GRINDER IF THE BEAN HOPPER IS NOT FULLY SECURED TO THE TOP BLADE HOLDER. BEFORE REMOVING THE HOPPER FOR ANY REASON MAKE SURE TO DISCONNECT THE POWER SUPPLY.

•AVOID CLEARING FOREIGN OBJECTS FROM THE GRINDING CHAMBER OR HOPPER WHEN THE APPLIANCES PLUGGED INTO A POWER SOCKET.

•Never attempt to insert your fingers or any foreign objects into the grinding chamber or blades.

•Be aware that grinding blades continue rotating for a short while after the grinding operation has ended.

•BEFORE ANY MAINTENANCE, EVEN FOR CLEANING, ALWAYS DISCONNECT THE POWER SUPPLY.

•In the event that the appliance has a malfunction or the blades need to be replaced, do not attempt to service the appliance by yourself.

•Do not change or tamper with the appliance.

•Do not use the appliance barefoot or if your hands or feet are damp.

•Do not use the cable wire to pull and disconnect the power plug.

•Always keep the appliance dry (internally and externally).

•Never put ground coffee into the hopper.

•Never attempt grinding anything else other than coffee beans.

8)Maintenance and Service

!Warning: All appliances’ technical handling operations, such as installation, maintenance, or service should be performed by certiﬁed personnel or by your local dealer.

Following this rule will ensure long-lasting and reliable performance of your appliance. Check the state of the grinding blades periodically (approximately every 110 lbs. ground coffee). Good condition blades will result in a high quality grind and prevent the appliance’s over-heating. Replace grinding blades every 900 lbs. of ground coffee (with normal hardness blades).

Be aware of the appliance’s noise level. In case the noise level is higher than normal or irregular noises are coming from within the appliance, get certified personnel to perform an overall check of the appliance.

9) Cleaning

BEFORE ANY CLEANING ROUTINE DISCONNECT THE APPLIANCE POWER SUPPLY. NEVER USE RUNNING WATER TO CLEAN THE MAIN BODY AND DOSER. USE ONLY PERFECTLY CLEAN CLOTHS OR BRUSHES TO CLEAN THE APPLIANCE. DO NOT USE ABRASIVE CLEANING PRODUCTS AS THEY MAY WEAR OUT THE APPLIANCE COATING.

• Cleaning the bean hopper

Take off the bean hopper and rinse it thoroughly with water and soap. Before reinstalling the hopper to the upper blade holder, make sure it is dried thoroughly.

HC600 specifications

The Cecilware HC600 is a high-performance coffee brewer that integrates advanced technology with user-friendly features to deliver an exceptional brewing experience. Designed for commercial settings, this machine caters to the needs of cafes, restaurants, and establishments with high-demand coffee services.

One of the main features of the HC600 is its dual coffee brewing capability, allowing users to brew two different types of coffee simultaneously. This feature greatly enhances efficiency, especially during peak hours when quick service is paramount. The brewer can handle various batch sizes, accommodating small and large orders with ease.

The HC600 employs a digital control system, providing intuitive navigation through its settings. Users can easily adjust brew temperature, volume, and time, ensuring the perfect cup of coffee tailored to individual preferences. The digital display shows real-time information, making it straightforward to monitor the brewing process.

Another key characteristic is its high-capacity tank, which is engineered to maintain water temperature consistently. This guarantees optimal extraction of flavors, resulting in a richer and more robust coffee profile. The HC600 is also equipped with a powerful heating element that speeds up brew time without compromising quality.

In terms of build quality, the HC600 features a durable stainless steel construction that not only enhances its aesthetic appeal but also assures longevity. It is designed for heavy-duty use, capable of withstanding the demanding environment of commercial kitchens. The machine's compact design ensures it fits comfortably on countertops while maintaining a professional look.

Moreover, the HC600 incorporates an advanced filtration system, which helps to eliminate impurities from the water, enhancing the taste of the brewed coffee. This is essential for businesses that pride themselves on serving high-quality beverages.

Maintenance is straightforward, thanks to the brewer's accessible components, which facilitate easy cleaning and servicing. The user manual provides detailed guidance, making it simple for staff to keep the machine in peak operating condition.

In summary, the Cecilware HC600 is a versatile and robust coffee brewing solution. With its dual brewing capability, digital controls, durable construction, and advanced filtration technology, it is well-suited for high-volume environments where quality and efficiency are critical. Whether for a bustling café or a large restaurant, the HC600 stands out as a reliable choice for coffee enthusiasts.