AEG BP5003021 user manual Roasting, Baking results, Dish

Page 20

20Helpful hints and tips

Baking results

 

 

 

Possible cause

 

 

 

Remedy

 

 

 

 

 

 

 

 

 

 

 

 

 

Cake is too dry

 

 

 

 

Oven temperature too low

 

Set oven temperature higher

Cake is too dry

 

 

 

 

 

Baking time too long

 

 

Set a shorter baking time

 

 

 

 

 

 

 

 

 

 

 

Cake browns unevenly

 

 

Oven temperature too high and

Set a lower oven temperature

 

 

 

baking time too short

 

 

and a longer baking time

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Spread the mixture evenly on

Cake browns unevenly

 

 

Mixture is unevenly distributed

 

 

 

 

the baking tray

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Cake does not cook in the bak-

 

 

Temperature too low

 

 

Use a slightly higher oven set-

ing time given

 

 

 

 

 

 

 

 

 

ting

 

 

 

 

 

 

 

 

 

 

 

 

Bakes and gratins

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Dish

 

 

Oven function

 

Shelf position

 

Temperature °C

 

Time in min.

 

 

 

 

 

 

 

 

 

 

 

 

Pasta bake

 

 

Conventional

 

1

 

 

180 - 200

 

45 - 60

 

 

Cooking

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Lasagne

 

 

Conventional

 

1

 

 

180 - 200

 

25 - 40

 

 

Cooking

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Vegetables au

 

Turbo Grilling or

 

1

 

 

160 - 170

 

15 - 30

gratin 1)

 

True Fan Cooking

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Baguettes topped

 

Turbo Grilling or

 

1

 

 

160 - 170

 

15 - 30

with melted

 

 

 

 

 

 

True Fan Cooking

 

 

 

 

cheese

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Sweet bakes

 

 

Conventional

 

1

 

 

180 - 200

 

40 - 60

 

 

Cooking

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Fish bakes

 

 

Conventional

 

1

 

 

180 - 200

 

30 - 60

 

 

Cooking

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Stuffed vegeta-

 

Turbo Grilling or

 

1

 

 

160 - 170

 

30 - 60

bles

 

True Fan Cooking

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

1) Pre-heat the oven

Roasting

Roasting dishes

•Use heat-resistant ovenware to roast (please read the instructions of the manufacturer).

•Large roasting joints can be roasted directly in the deep pan (if present) or on the wire shelf above the deep pan.

•Roast lean meats in a roasting tin with a lid. This will keep the meat more succulent.

•All types of meat, that can be browned or have crackling, can be roasted in the roasting tin without the lid.

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Contents EN Oven For Perfect Results Contents Safety Information Children and vulnerable people safetyGeneral safety InstallationElectrical connection UseCare and cleaning Pyrolytic cleaningRisk of fire Oven lampService centre Product DescriptionDisposal of the appliance General overviewAccessories Before First USEInitial Cleaning Setting the time of dayDaily USE First connection to the mainsOven function Application Oven FunctionsFast heat up function Heat-up / Residual heat indicator Clock FunctionsDisplay ButtonsCount Up Timer Setting the Duration or ENDSetting the Minute Minder Trivet and grill/roasting pan Using the AccessoriesInstalling the Oven Accessories Additional Functions Child LockResidual heat indicator Switching the display offAutomatic switch-off Oven temperature Switch-off timeHelpful Hints and Tips Inner side of doorBaking Baking on one levelType of baking Oven function Shelf position Time in minMultileveled Baking Tips on baking RemedyDish RoastingBaking results Roasting with Turbo Grilling Type of meatTime min Type of meat QuantityGrilling Pizza Setting TemperatureType of baking Shelf position Temperature C Time Min DefrostingPreserving 180 200 Sion of calzoneDrying True Fan Cooking Care and Cleaning Information on acrylamidesTo set length for the pyrolytic procedure Shelf supportDoor and glass panels Problem Possible cause Solution What to do IF…Installation Min Environment Concerns GB IE Great Britain & Ireland GUARANTEE/CUSTOMER Service Electrolux 9QQ 892944929-D-232011

BP5003021 specifications

The AEG BP5003021 is a modern built-in oven that exemplifies quality, innovation, and style in the kitchen. With a sleek design, the BP5003021 not only enhances the aesthetics of your kitchen but also offers a range of features that elevate your cooking experience.

One of the standout features of the AEG BP5003021 is its multifunctional cooking capabilities. It includes several cooking modes, including conventional heat, fan cooking, and grill functions, allowing users to prepare a variety of dishes with precision. This versatility makes it suitable for baking, roasting, and even grilling, giving you the flexibility to experiment with different culinary techniques.

The oven is equipped with advanced technologies that ensure consistent and efficient cooking results. Its ProBake technology improves heat distribution, ensuring that food cooks evenly on every level of the oven. This is particularly beneficial for baking, where even temperature is critical for achieving the desired rise and texture in cakes and pastries.

Another notable characteristic of the BP5003021 is its energy efficiency. It has an A energy rating, which means it uses less electricity compared to traditional ovens. This not only contributes to a more sustainable kitchen but also helps in reducing utility bills, making it a cost-effective choice for everyday cooking.

The AEG BP5003021 also boasts a user-friendly interface with a digital display and intuitive controls. It includes a timer and programmable settings, allowing you to set cooking times and temperatures with ease. The oven also features a child lock function, adding an extra layer of safety for families with young children.

Cleaning is made simple with the AEG BP5003021, as it features a pyrolytic cleaning function. This technology heats the oven to high temperatures, incinerating food residues and grease, allowing for easy cleaning with just a wipe afterward.

In terms of design, the BP5003021 features a contemporary look with a brushed stainless-steel finish and a smooth glass door, ensuring it fits perfectly with other modern kitchen appliances. Its spacious interior provides ample room for large dishes, making it ideal for family meals or entertaining guests.

Overall, the AEG BP5003021 built-in oven combines performance, efficiency, and style, making it a top choice for home cooks who value both functionality and aesthetics in their kitchen appliances. Whether you are an amateur cook or a seasoned chef, this oven is designed to meet your cooking needs with ease and elegance.
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