AEG BP5003021 user manual Drying True Fan Cooking

Page 25

 

 

 

 

 

Helpful hints and tips

 

 

 

 

 

 

 

 

25

 

 

 

 

 

 

 

 

 

 

 

Soft fruit

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Preserve

 

Temperature in °C

 

Cooking time until

 

Continue to cook at

 

 

 

simmering in min.

 

100°C in mis.

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Strawberries, blueber-

 

160 - 170

 

35 - 45

 

-

 

 

 

ries, raspberries, ripe

 

 

 

 

 

 

gooseberries

 

 

 

 

 

 

 

 

 

Stone fruit

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Preserve

 

Temperature in °C

 

Cooking time until

 

Continue to cook at

 

 

 

simmering in min.

 

100°C in min.

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Pears, guinces, plums

 

160 - 170

 

35 - 45

 

10 - 15

 

 

 

Vegetables

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Preserve

 

Temperature in °C

 

Cooking time until

 

Continue to cook at

 

 

 

simmering in min.

 

100°C in min.

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Carrots 1)

 

160 - 170

 

50 - 60

 

5 - 10

 

 

 

 

 

 

 

 

 

 

Cucumbers

 

160 - 170

 

50 - 60

 

-

 

 

 

 

 

 

 

 

 

 

Mixed pickels

 

160 - 170

 

50 - 60

 

5 - 10

 

 

 

Kohlrabi, peas, aspara-

 

160 - 170

 

50 - 60

 

15 - 20

 

 

 

gus

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

1) Leave standing in oven when switched off

 

 

 

 

 

 

Drying - True Fan Cooking

Cover the oven shelves with baking parchment.

For best results: deactivate the appliance after half the time required. Open the appliance door and let the appliance cool down. After that finish the drying process.

Vegetables

Food to be dried

 

 

Shelf position

 

Temperature in °C

 

Time in hours

 

 

 

 

 

 

 

(Guideline)

 

1 level

 

 

2 levels

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Beans

 

3

 

 

1/4

 

60 - 70

 

6 - 8

 

 

 

 

 

Peppers

 

3

 

 

1/4

 

60 - 70

 

5 - 6

 

 

 

 

 

 

 

 

 

 

Vegetables for

 

3

 

 

1/4

 

60 - 70

 

5 - 6

sour

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Mushrooms

 

3

 

 

1/4

 

50 - 60

 

6 - 8

 

 

 

 

 

Herbs

 

3

 

 

1/4

 

40 - 50

 

2 - 3

Fruit

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Food to be dried

 

 

Shelf position

 

Temperature in °C

 

Time in hours

 

 

 

 

 

 

 

(Guideline)

 

1 level

 

 

2 levels

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Plums

 

3

 

 

1/4

 

60 - 70

 

8 - 10

 

 

 

 

 

Apricots

 

3

 

 

1/4

 

60 - 70

 

8 - 10

 

 

 

 

 

Apple slices

 

3

 

 

1/4

 

60 - 70

 

6 - 8

 

 

 

 

 

 

 

 

 

 

Image 25
Contents EN Oven For Perfect Results Contents Children and vulnerable people safety Safety InformationGeneral safety InstallationUse Electrical connectionPyrolytic cleaning Care and cleaningRisk of fire Oven lampProduct Description Service centreDisposal of the appliance General overviewBefore First USE AccessoriesSetting the time of day Initial CleaningDaily USE First connection to the mainsFast heat up function Oven FunctionsOven function Application Clock Functions Heat-up / Residual heat indicatorDisplay ButtonsSetting the Minute Minder Setting the Duration or ENDCount Up Timer Installing the Oven Accessories Using the AccessoriesTrivet and grill/roasting pan Child Lock Additional FunctionsSwitching the display off Residual heat indicatorAutomatic switch-off Oven temperature Switch-off timeInner side of door Helpful Hints and TipsBaking Baking on one levelTime in min Type of baking Oven function Shelf positionMultileveled Baking Remedy Tips on bakingBaking results RoastingDish Type of meat Roasting with Turbo GrillingTime min Type of meat QuantityGrilling Temperature Pizza SettingDefrosting Type of baking Shelf position Temperature C Time MinPreserving 180 200 Sion of calzoneDrying True Fan Cooking Information on acrylamides Care and CleaningShelf support To set length for the pyrolytic procedureDoor and glass panels What to do IF… Problem Possible cause SolutionInstallation Min Environment Concerns GB IE Great Britain & Ireland GUARANTEE/CUSTOMER Service Electrolux 9QQ 892944929-D-232011

BP5003021 specifications

The AEG BP5003021 is a modern built-in oven that exemplifies quality, innovation, and style in the kitchen. With a sleek design, the BP5003021 not only enhances the aesthetics of your kitchen but also offers a range of features that elevate your cooking experience.

One of the standout features of the AEG BP5003021 is its multifunctional cooking capabilities. It includes several cooking modes, including conventional heat, fan cooking, and grill functions, allowing users to prepare a variety of dishes with precision. This versatility makes it suitable for baking, roasting, and even grilling, giving you the flexibility to experiment with different culinary techniques.

The oven is equipped with advanced technologies that ensure consistent and efficient cooking results. Its ProBake technology improves heat distribution, ensuring that food cooks evenly on every level of the oven. This is particularly beneficial for baking, where even temperature is critical for achieving the desired rise and texture in cakes and pastries.

Another notable characteristic of the BP5003021 is its energy efficiency. It has an A energy rating, which means it uses less electricity compared to traditional ovens. This not only contributes to a more sustainable kitchen but also helps in reducing utility bills, making it a cost-effective choice for everyday cooking.

The AEG BP5003021 also boasts a user-friendly interface with a digital display and intuitive controls. It includes a timer and programmable settings, allowing you to set cooking times and temperatures with ease. The oven also features a child lock function, adding an extra layer of safety for families with young children.

Cleaning is made simple with the AEG BP5003021, as it features a pyrolytic cleaning function. This technology heats the oven to high temperatures, incinerating food residues and grease, allowing for easy cleaning with just a wipe afterward.

In terms of design, the BP5003021 features a contemporary look with a brushed stainless-steel finish and a smooth glass door, ensuring it fits perfectly with other modern kitchen appliances. Its spacious interior provides ample room for large dishes, making it ideal for family meals or entertaining guests.

Overall, the AEG BP5003021 built-in oven combines performance, efficiency, and style, making it a top choice for home cooks who value both functionality and aesthetics in their kitchen appliances. Whether you are an amateur cook or a seasoned chef, this oven is designed to meet your cooking needs with ease and elegance.