Panasonic NN-CS597S operating instructions Bake Auto Menu Feature, Operation, Cake, Pie

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Bake Auto Menu Feature

Operation:

CAKE:

1.

• Rotate Menu/Temperature dial

 

clockwise to CAKE.

2.

• Rotate Time/Serving/Weight dial

 

clockwise to desired cake setting.

3.

 

To adjust the cooking time for a

 

 

 

larger or shorter time if desired.

 

 

Press once to choose "more". Press

 

 

 

twice to choose "less".

 

 

If no need to adjust, skip this step.

4.

 

Press Start button.

³The cooking time appears in the display window and count down.

Serving

Food

CAKE A

Round Cake

CAKE B

Bundt or Tube

CAKE C

Loaf Pan - over 50 minutes of cooking

CAKE D

Loaf Pan - less than 50 minutes of cooking

Notes:

1.This cooking does not require preheating.

2.Place cooking pan on Metal Pan. Do not place Metal Pan directly onto Oven Cavity Floor. Insert Metal Pan directly between rails.

3.During cooking for CAKE C and CAKE D, cooking pan needs to be rotated after 2 beeps sound.

4.CAREFULLY REMOVE Metal Pan during or after cooking.

PIE:

1.

• Rotate Menu/Temperature dial

 

clockwise to PIE.

2.

• Rotate Time/Serving/Weight dial

 

clockwise to desired PIE setting.

3.

 

To adjust the cooking time for a

 

 

 

larger or shorter time if desired.

 

 

Press once to choose "more". Press

 

 

 

twice to choose "less".

 

 

If no need to adjust, skip this step.

4.

 

Press Start button.

³The cooking time appears in the display window and count down.

Serving

Food

Hints

Frozen pie

9" whole pie

Double crust pies that are

 

 

frozen. (Weight should not be

 

 

more than 3lbs) Follow the

 

 

manufacturer's directions for

 

 

preparation.

Fresh pie

9" whole pie

Double-crust pies with fresh

 

 

fruit fillings. Please refer to

 

 

page 37 for recipe.

Pre-cooked

9" pie

It should be stored at

 

 

refrigerator temperature

 

 

(35-40°F). After cooking

 

 

temperature should be 125°F.

Notes:

 

 

1.This cooking does not require preheating.

2.Place cooking pan on Metal Pan. Do not place Metal Pan directly onto Oven Cavity Floor. Insert Metal Pan directly between rails.

3.CAREFULLY REMOVE Metal Pan during or after cooking.

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Contents Read ALL Instructions Carefully Before Using the Oven Operating InstructionsTable of Contents Microwave Oven Safety Your safety and the safety of others are very importantThank you for purchasing a Panasonic Microwave Oven Exposure to excessive microwave energyTo Avoid the Risk of Shock To Reduce the Risk of Exposure to Microwave EnergyTo Avoid the Risk of Fire To Avoid the Risk of ScaldingTesting the Oven Circuit Breaker Operating the Oven Circuit BreakerExamine Your Oven Placement of OvenInstallation Power Supply Wiring RequirementsGrounding Instructions TV / Radio InterferenceSafety Precautions Before Using Your Oven ThermometersBaby Formula / Baby Food Reheating Pastry ProductsAccessories Safety Precautions Glass TrayDrip Tray Metal PanWith Steam Cooking Mode & Cookware GuideMicrowave Bake Combination Comments Container Test Microwave Bake Combination Comments With SteamOven Components Diagram Control Panel Cooking Modes Dial FeaturesDisplay Window Language/Lb-F/KG-C Choice Function FeaturesDemo Mode Setting the Clock Child Safety LockTo Cancel Operation Guide On/OffSelecting Microwave Power and Cooking Time Example To cook at P 6 Medium power for 1 minute 30 secondsPress Display Power Level Stage Cooking SettingKeep Warm Feature Inverter Turbo Defrost Feature Defrosting Tips & TechniquesDefrost Time at P3 Mins per lb Stand Time Rinse Fish and SeafoodMeat PoultryExample To bake at 350F for 20 minutes. Need preheating Microwave with Steam FeatureBake Feature Combination Feature Steam Shot FeatureSettings Oven Temp Microwave Food Example To cook at Comb 2 for 30 minutesTimer Setting To set Kitchen TimerTo set Stand Timer To set Delay StartCooking Time Adjustment Feature Food Characteristics Cooking TechniquesAbout Food Safety and Cooking Temperature Auto Menu Feature Auto Menu Feature hasOperation Microwave Auto Menu FeatureMicrowave Auto Menu Chart Bacon ShrimpWith SteamBake Auto Menu Feature OperationCake PIECream Puff Dinner RollFrench Bread Bake Auto Menu Chart Whole Chicken Combination Auto Menu FeatureBeef MEDIUM, POT ROAST, Pork Roast Meat Loaf Combination Auto Menu Chart Auto Menu Recipe PIE FreshPOT Roast Cream PuffAuto Cleaning Feature To Set Cleaning FunctionCleaning Cleaning of Evaporation TrayCare and Cleaning of your Microwave Oven Before Requesting Service ProblemThese things are normal Possible Cause RemedyLimited Warranty & Customer Services Directory Panasonic Microwave Oven Product Limited WarrantyLimited Warranty Coverage Carry-In or Mail-In ServiceSpecifications Users RecordModel No Serial No

NN-CS597S specifications

The Panasonic NN-CS597S is a versatile kitchen appliance that combines microwave, steam, and convection cooking technologies, making it a perfect addition to any modern home. This multifunctional oven is designed to cater to a wide range of cooking needs, providing convenience and efficiency in meal preparation.

One of the standout features of the NN-CS597S is its inverter technology. Unlike traditional microwaves that use a pulsing method to control the cooking power, the inverter technology delivers a steady stream of cooking power at any level. This allows for even cooking and defrosting without hot or cold spots, ensuring that food is cooked perfectly every time. This feature is particularly useful for delicate foods like fish, which require gentle cooking to maintain their texture and flavor.

The NN-CS597S also features a steam cooking function, which helps retain the nutrients, colors, and textures of food. With a built-in steam function, you can quickly and efficiently prepare healthy meals without the need for added oils or fats. Steam cooking is ideal for vegetables, fish, and poultry, making this appliance a health-conscious choice for those looking to incorporate healthier cooking methods into their diets.

In addition to steam and microwave functions, the NN-CS597S utilizes convection cooking technology, allowing users to achieve that desired crispy texture similar to traditional ovens. With a fan that circulates hot air around the food, convection cooking ensures that food is evenly cooked from all sides. This feature is especially handy for baking, roasting, and grilling.

The design of the NN-CS597S is sleek and modern, making it an attractive addition to any kitchen. The intuitive control panel features a digital display and an array of pre-set cooking programs, simplifying the cooking process for users. It also includes a built-in recipe book with a variety of dishes, offering inspiration and guidance for creating meals effortlessly.

Moreover, safety features such as a child lock and overheat protection provide peace of mind, making the NN-CS597S suitable for families. The compact design allows it to fit seamlessly on countertops without consuming too much space, proving that good things come in small packages.

In conclusion, the Panasonic NN-CS597S is a multifunctional microwave oven perfect for those who value versatility and convenience in their cooking. With its combination of inverter technology, steam cooking, and convection capabilities, it offers an appealing solution for preparing healthy and delicious meals.