Panasonic NN-H624 Inverter Turbo Defrost Feature, Defrosting Tips & Techniques, Conversion Chart

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Inverter Turbo Defrost Feature

This feature allows you to defrost foods such as: meat, poultry and seafood simply by entering the weight.

Example: To defrost 1.5 pounds of meat

Place food on microwave safe dish.

1.• Press Inverter Turbo

Defrost.

2.• Enter weight of the

food using the num- ber pads.

3.• Press Start. Defrosting will start.

The time will count down. Larger weight foods will cause a sig- nal midway through defrosting. If 2 beeps sound, turn over, rearrange foods or shield with aluminum foil.

Conversion Chart:

Follow the chart to convert ounces or hundredths of a pound into tenths of a pound. To use Inverter Turbo Defrost, enter the weight of the food in lbs. (1.0) and tenths of a lb. (0.1). If a piece of meat weighs 1.95 lbs. or 1 lb. 14 oz., enter 1.9 lbs.

Ounces		Hundredths	Tenths of
		of a Pound	a Pound
	0	.01 - .05	0.0
1	- 2	.06 - .15	0.1
3	- 4	.16 - .25	0.2
	5	.26 - .35	0.3
6	- 7	.36 - .45	0.4
	8	.46 - .55	0.5
9 - 10		.56 - .65	0.6
11 - 12		.66 - .75	0.7
13		.76 - .85	0.8
14	- 15	.86 - .95	0.9

Defrosting Tips & Techniques

Preparation For Freezing:

1.Freeze meats, poultry, and fish in packages with only 1 or 2 layers of food. Place wax paper between layers.

2.Package in heavy-duty plastic wraps, bags (labeled “For Freezer”), or freezer paper.

3.Remove as much air as possible.

4.Seal securely, date, and label.

To Defrost:

1.Remove wrapper. This helps moisture to evaporate. Juices from food can get hot and cook the food.

2.Set food in microwave safe dish.

3.Place roasts fat-side down. Place whole poultry breast-side down.

4.Select power and minimum time so that items will be under-defrosted.

5.Drain liquids during defrosting.

6.Turn over (invert) items during defrosting.

7.Shield edges and ends if needed. (See Cooking Techniques).

After Defrosting:

1.Large items may be icy in the center. Defrosting will complete during STANDING TIME.

2.Let stand, covered, following stand time directions on page 14.

3.Rinse foods indicated in the chart.

4.Items which have been layered should be rinsed separately or have a longer stand time.

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Contents Operation Safety InformationMaintenance Operating InstructionsYour safety and the safety of others are very important Microwave Oven SafetyImportant Safety Instructions To Avoid the Risk of Shock Roller Ring Placement of OvenInstallation Glass TrayTV / Radio Interference Power SupplyWiring Requirements Grounding InstructionsSafety Precautions Deep FAT FryingFoods with Nonporous Skins Thermometers Glass Tray / Cooking Containers / FoilPaper Towels / Cloths Browning Dishes / Oven Cooking BagsMicrowave Comments Cookware GuideOven Components Diagram Sensor Cook Pad Timer Pad Quick Min Pad Start PadClock Pad More/Less Pad Stop/Reset Pad Control PanelExample To set 1125 a.m. or p.m Setting the ClockChild Safety Lock Starting to Use Your OvenTo Set Cooking Time Press Power LevelRemarks Popcorn FeatureExample To pop 3.5 oz. of popcorn See More/LessExample To defrost 1.5 pounds of meat Inverter Turbo Defrost FeatureConversion Chart Defrosting Tips & TechniquesMeat Defrost After Defrosting FoodDuring Defrosting Fish and SeafoodDo not USE Sensor Reheat Sensor Reheat FeatureSensor Cook Feature Example To reheat a plate of food Press Sensor ReheatSensor Cook Chart Tablespoon butter or margarine Eggs Tablespoons milk Microwave RecipesOmelet CasseroleTo Set Stand Time Timer FeatureTo Use as a Kitchen Timer To Set Delay StartTo cook Vegetables Food Power Time DirectionsMicrowave Shortcuts BaconTo warm Beverage Food Characteristics Cooking Techniques Stirring CoveringShielding Cooking timeCare and Cleaning of Your Microwave Oven Before Requesting Service ProblemPossible Cause Remedy Panasonic Microwave Oven Product Limited Warranty Limited Warranty & Customer Services DirectoryKitchen Timer Feature How to OperatePower and Time To Set To Cancel Safety LockSerial No SpecificationsUser’s Record Model NoPage Mantenimiento Instrucciones de OperaciónInformación de Seguridad OperaciónSu seguridad y la seguridad de otros es muy importante Información de Seguridad del Horno de MicroondasInstrucciones Importantes DE Seguridad Guarde Estas Instrucciones Ubicación del Horno Plato giratorio de cristalAnillo Giratorio Examine Su HornoInterferencia de Radio o Televisión Instrucciones de Conexión a TierraSuministro Eléctrico Requerimientos de cableadoSugerencias Útiles Freir CON Mucha GrasaAlimentos CON Pieles no Porosas Termómetros Bandeja DE CRISTAL/UTENSILIOS DE COCINA/PAPEL AluminioToallas DE PAPEL/TELAS Bandeja DORADORA/BOLSAS Para Cocinar EN HornoComentarios Guía de UtensiliosDiagrama de Componentes del Horno Luz interior del Horno de MicroondasPlaca de ldentificación g Bandeja de Cristal Panel de Control Notas RelojEjemplo Para ajustar 1125 am o pm RelojPara seleccionar tiempo de cocción Vez P10 Alto VecesPara descongelamiento P3 MEDIO- Bajo Para Palomitas de Maíz Palomitas de MaízEjemplo Para cocinar 99 g de palomitas de maíz Notas Para Palomitas DE MaízOnzas Descongelación Turbo InverterEjemplo Para descongelar 1,5 kg de carne Tabla de ConversiónConsejos y Técnicas de Descongelación continuación Ejemplo Para cocinar Entradas Congeladas Ejemplo Para recalentar un plato de comidaSensor Más/MenosTabla de Cocción con Sensor Recetas de Microondas Omelet TortillaGuisoe Para programar un comienzo tardío TemporizadorPara usar como temporizador en la cocina Para fijar un tiempo de espera o tiempo de reposoAlimentos Potencia Tiempo Instrucciones Consejos RápidosAlimentos Características de Los Alimentos Técnicas para Cocinar continuación Cuidado y Limpieza de su Horno de Microondas Problema Antes de Acudir a ServicioPosible Causa Acción Garantía Limitada del Horno Microonda Panasonic Garantíalimitadaydirectorio DE ServiciosalconsumidorSeleccionar Cancelar Característica Como OperarlaPara Especificaciones Registro de UsuarioNúmero de modelo Número de serie Fecha de Compra Notas