Panasonic NN-SN789 important safety instructions Safety Precautions, Popcorn

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Safety Precautions

Follow These Safety Precautions When Cooking in Your Oven.

IMPORTANT

Proper cooking depends upon the power, the time setting and quantity of food. If you use a smaller portion than recommended but cook at the time for the recommended portion, fire could result.

1)HOME CANNING / STERILIZING / DRYING FOODS / SMALL QUANTITIES OF FOODS

DO NOT use your oven for home canning. Your oven cannot maintain the food at the proper canning temperature. The food may be contaminated and then spoil.

DO NOT use the microwave oven to sterilize objects (baby bottles, etc.). It is difficult to keep the oven at the high temperature needed for sterilization.

DO NOT dry meats, herbs, fruits or vegetables in your oven. Small quantities of food or foods with low moisture content can dry out, scorch or catch on fire if overheated.

2) POPCORN

Popcorn may be popped in a microwave oven corn popper. Microwave pop- corn which pops in its own package is also available. Follow popcorn manu- facturers’ directions and use a brand suitable for the cooking power of your microwave oven.

CAUTION: When using pre-packaged microwave popcorn, you can follow recommended package instructions or use the popcorn pad (refer to page 13). Otherwise, the popcorn may not pop adequately or may ignite and cause a fire. Never leave oven unattended when popping popcorn. Allow the popcorn bag to cool before opening, always open the bag facing away from your face and body to prevent steam burns.

3) DEEP FAT FRYING

DO NOT deep fat fry in your microwave oven. Cooking oils may burst into flames and may cause damage to the oven and perhaps result in burns. Microwave utensils may not withstand the temperature of the hot oil, and can shatter or melt.

4) FOODS WITH NONPOROUS SKINS

DO NOT COOK/REHEAT WHOLE EGGS, WITH OR WITHOUT THE SHELL. Steam buildup in whole eggs may cause them to explode, and possibly damage the oven or cause injury. Reheating SLICED hard-boiled eggs and cooking SCRAMBLED eggs is safe.

Potatoes, apples, whole squash and sausages are examples of foods with non- porous skins. These types of foods must be pierced before microwave cooking to prevent them from exploding.

CAUTION: Cooking dry or old potatoes can cause fire.

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Contents Operation Safety InformationMaintenance Operating InstructionsYour safety and the safety of others are very important Microwave Oven SafetyImportant Safety Instructions To Avoid the Risk of Shock Roller Ring Placement of OvenInstallation Glass TrayTV / Radio Interference Power SupplyWiring Requirements Grounding InstructionsPopcorn Safety PrecautionsSafety Precautions Comments Cookware GuideOven Components Diagram NN-SN797 Control PanelPress Clock once Colon flashes Setting the ClockStarting to Use Your Oven Example To set 1125 a.m. or p.mFunction Features To Set Cooking Time Press Power LevelExample To keep 2 cups of gravy warm Beverages Popcorn FeatureRemarks Example To defrost 1.5 pounds of meat Inverter Turbo Defrost FeatureConversion Chart Defrosting Tips & TechniquesMeat Defrost After Defrosting FoodDuring Defrosting Fish and SeafoodDo not USE Sensor Reheat Sensor Reheat FeatureSensor Cook Feature Example To reheat a plate of food Press Sensor ReheatSensor Cook Chart Yield 6 servings Microwave RecipesTablespoon butter or margarine Eggs Tablespoons milk Approx. cooking time 4 minutesTo Set Stand Time Timer FeatureTo Use as a Kitchen Timer To Set Delay StartTo cook Vegetables Food Power Time DirectionsMicrowave Shortcuts BaconTo warm Beverage Food Characteristics Cooking Techniques Stirring CoveringShielding Cooking timeCare and Cleaning of Your Microwave Oven Before Requesting Service For U.S.A and Puerto Rico only Panasonic Microwave Oven Product Limited WarrantyDelay Start Feature How to OperatePower and Time Kitchen TimerUser’s Record SpecificationsOperating Frequency

NN-SN789 specifications

The Panasonic NN-SN789 is a powerful and efficient microwave oven designed to meet the cooking and reheating needs of modern households. This countertop microwave features a sleek stainless-steel finish, making it an attractive addition to any kitchen decor while providing a durable and easy-to-clean surface.

One of the standout features of the NN-SN789 is its large 2.2 cubic feet capacity, which allows users to easily accommodate large dishes and containers. The spacious interior is complemented by a 16.5-inch turntable that ensures even cooking and reheating of food. The microwave offers a robust 1250 watts of cooking power, which significantly reduces cooking time compared to lower-powered models.

The NN-SN789 is equipped with advanced inverter technology, a key feature that sets it apart from traditional microwaves. Inverter technology provides a continuous stream of cooking power, allowing for even heating and defrosting of food. This technology ensures that delicate foods, such as seafood and sauces, are not overcooked or scalded, resulting in better texture and flavor.

Another notable aspect of the Panasonic NN-SN789 is its user-friendly control panel. The microwave features a variety of preset cooking programs designed for optimal results with specific foods, including popcorn, pizza, and reheat options for leftovers. Additionally, users can easily set the timer and adjust power levels, ensuring maximum flexibility when cooking a wide range of dishes.

The NN-SN789 also incorporates a built-in sensor that automatically detects the moisture level in food and adjusts cooking time accordingly, which further enhances ease of use and cooking accuracy. This feature is particularly beneficial for steaming vegetables or reheating soups, ensuring consistent results every time.

Safety is another consideration in the design of the NN-SN789, as it includes a child lock feature to prevent accidental use by little hands, giving peace of mind to parents. With a high-quality construction, versatile features, and intuitive controls, the Panasonic NN-SN789 microwave oven is an excellent choice for anyone seeking reliability and efficiency in their kitchen.