Sanyo EM-S5595S instruction manual Memory Cooking, Power Level Setting Guide

MEMORY COOKING

You can enter five cooking programs to be saved in MEMORY. Each program can have up to 2 cooking stages, as some recipes require different stages of cooking at various power levels to get better results. Each stage can be programmed with a different time and power level.

To set a MEMORY cooking program:

Step			Procedure	Keypad
1	Press MEMORY 1-5 times to input a			MEMORY
	cooking program.
	Follow steps 1 & 2 for TIME COOKING			10:00
2	for the first stage (do not press start).			POWER
	Example: To cook for 10 minutes at 90%
	power level for first stage.			(Press POWER two times)
	+	or	indicators light.	PL 9 appears in the display
	Enter cooking time and power level			3:00
3	for the second stage.			POWER
	Example: To cook for 3 minutes at 20%
	power level for second stage.			(Press POWER nine times)
	+	or	indicators light.	PL 2 appears in the display
4	Press MEMORY to save the program.			MEMORY
To start a MEMORY cooking program:
Step			Procedure	Keypad
1	Press MEMORY 1-5 times to access			MEMORY
	saved programs.
2	Press START.			START
	+	or	will flash while cooking.

Note: • When START is pressed, the display will count down remaining cooking time in Stage 1. The oven will beep and start Stage 2.

• Five beeps indicate the MEMORY program is finished.

POWER LEVEL SETTING GUIDE

100%	• Cooking poultry, vegetables,	50%	• Cooking custards and pasta.
(PL 10) and most casseroles.		(PL 5) Cooking rump roast, ham,
	Boiling water.		veal, lamb.
	• Preheating a browning dish.
90%	• Reheating rice and pasta.	40%	• Cooking less tender cuts of meat
(PL 9)		(PL 4)	in liquid or slow-cooking dishes.
			• Completing the cooking cycle
			of less tender roasts.
80%	• Reheating precooked or	30%	• Completing the cooking cycle
(PL 8) prepared food quickly.		(PL 3) of casseroles, stews, sauces.
	• Cooking fish.		• Manual defrosting.
70%	• Cooking cheese dishes.	20%	• Softening chocolate.
(PL 7)		(PL 2)	• Clarifying butter.
			• Heating breads, rolls, pancakes,
			tacos, tortillas, French toast.
60%	• Cooking scrambled eggs.	10%	• Softening cream cheese, butter.
(PL 6)	• Baking cakes.	(PL 1)	• Keeping casseroles warm.

OPERATION

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