Morphy Richards Compact breadmaker manual Program descriptions, Dough, Extra bake

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Program descriptions

1Basic white (3:00 and 2:53)

For white and brown bread. Also for flavoured breads with added herbs and raisin.

2French (3:50 and 3:40)

For the baking of light weight bread such as french bread which has a crisper crust and light texture.

3Wholewheat (3:40 and 3:32)

For the baking of bread containing significant amounts of wholewheat. This setting has longer preheat time to allow the grain to soak up the water and expand. It is not advised to use the delay timer as this can produce poor results. Wholewheat usually produces a crispy thick crust.

4Cake (1:40)

This setting will mix ingredients and then bake for a preset time. It is required to mix two groups of ingredients in bowls before adding to the breadmaker (see cake recipes).

5Sweet (2:55 and 2:50)

For the baking of sweet type bread which gives a crisper crust than on basic setting. The crisper crust is produced by the sugar ‘burning’.

6Dough (1:30)

This setting only makes the dough and will not bake the final bread. Remove the dough and shape it to make bread rolls, pizza, etc. Any dough can be prepared on this setting. Do not exceed 680g (1.5lb) of combined ingredients.

7Jam (1:20)

Use this setting for making jam from fresh fruits and marmalade from Seville oranges. Do not increase the quantity or allow the recipe to boil over the pan into the baking chamber. Should this happen, stop the machine immediately. Remove the pan carefully, allow to cool a little and clean thoroughly.

8Speciality (2:50)

For bread types that are required in a shorter time. Bread baked on this setting is usually smaller with a dense texture.

9Sandwich (3:00 and 2:55)

This is to bake light texture bread but with a softer but thicker crust.

10 Extra bake (0:10)

This setting is bake only and can be used to increase the baking time on selected settings. This is especially useful to help ‘set’ jams and marmalade. When started the default time is 10 mins (0:10) minimum and counts down in 1 minute intervals. You will have to manually switch this off by pressing the stop button, when you have completed the extrabake process. It is advised that you check the condition of the bread or jam after 10 minutes and at 10 minute intervals.

Pressing ▲ increases the time in increments of 10 minutes up to a maximum 1 hour.

Do not use the extrabake programme for more than 1 hour, over heating of the product may occur.

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Contents Getting the best from your New breadmaker Important safety instructions Contents About this breadmaker IntroductionBefore first use Electrical requirementsBlade has two positions ComponentsControl panel buttons, display & functions Dough Program descriptionsExtra bake Using your breadmaker Drop down blade Using the timer Slicing and storing breadPower interruption BeeperSpecial care for the non-stick finish Care and cleaningDo not use any of these when cleaning Storing the unitOther ingredients Know your ingredientsUnderstanding baking Important note on floursMeasuring ingredients Other tips Ingredient temperaturesCreating your own yeast breads Special glazes for yeast breadsRecipes for basic breads RecipesRecipes for wholewheat breads Recipes for french breadRecipes for cake and quick bread Chocolate bread SweetBanana and nut bread Porridge oats breadRecipes for jams Recipes for doughSandwich loaf SpecialityRecipes for sandwich breads Malt loafGluten free recipes Bread mixesConversion chart Time Warm Baking cycle timesOperation sequence and times Program no Knead Rise Bake Total KeepQuestions about general performance and operation Need help?Questions about ingredients and recipes Possible cause Solution TroubleshootingBread surface is sticky Bread under baked with soggy centreBread over browned Bread has large holes in textureHelpline Two-year guarantee

Compact breadmaker specifications

The Morphy Richards Compact breadmaker is an innovative kitchen appliance designed for bread enthusiasts and anyone looking to enjoy freshly baked bread at home without the hassles of traditional bread-making methods. With a sleek, compact design, it fits perfectly into any kitchen space, offering convenience without compromising on performance.

One of the standout features of the Morphy Richards Compact breadmaker is its versatility. It accommodates a variety of bread types, including white, whole wheat, gluten-free, and even specialty breads, catering to diverse dietary preferences. This versatility is further enhanced by the machine’s multiple pre-set programs, allowing users to easily select the desired type of bread with just a push of a button.

The built-in timer is another significant advantage of this breadmaker. Users can set the timer to have fresh bread ready at their preferred time, making it convenient to wake up to the smell of freshly baked goods or to come home to a warm loaf after a long day.

Morphy Richards has incorporated advanced technologies into this compact breadmaker to ensure the best baking results. The adjustable crust control feature allows users to choose their preferred crust color, from light to dark, ensuring that each loaf meets personal taste preferences. Additionally, the machine’s automatic kneading system effectively mixes ingredients and develops gluten, essential for achieving the perfect bread texture.

The compact breadmaker is designed with user-friendly controls, including a digital display that clearly indicates the selected settings and baking time. Cleaning is made easy with a non-stick bread pan that can be removed for hassle-free washing.

Safety is also a key consideration, as the appliance is equipped with an automatic shut-off feature to prevent overheating and ensure user peace of mind.

In summary, the Morphy Richards Compact breadmaker combines style, functionality, and user-friendly features. With its variety of settings, advanced technologies, and safety features, it provides a seamless experience for both novice and experienced bakers. Whether you are looking to explore new recipes or produce classic loaves, this breadmaker is an excellent addition to any kitchen, allowing you to enjoy homemade bread on your terms.
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