Converting Fractions of a Pound to Ounces
| Fractions | of | a | Ounces |
| pound |
|
| |
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| |
| Less than .03 |
| 0 | |
| .03 to .09 |
| 1 | |
| .10 to .15 |
| 2 | |
| .16 to .21 |
| 3 | |
| .22 to .27 |
| 4 | |
| .28 to .34 |
| 5 | |
| .35 to .40 |
| 6 | |
| .41 to .46 |
| 7 | |
| .47 to .53 |
| 8 | |
| .54 to 59 |
| 9 | |
| .60 to .65 |
| 10 | |
| .66 to .71 |
| 11 | |
| .72 to .78 |
| 12 | |
| .79 to .84 |
| 13 | |
| .85 to .90 |
| 14 | |
| .91 to .97 |
| 15 | |
| above .97 |
| go to next | |
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| even | ||
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Turn meat over when oven signals twice. Touch START/STOP to resume cooking. ·After total cooking time, 4 signals sound and END appears in display. Touch RESET or open oven door to clear END before starting another cooking function.
·Let meat stand few minutes before carving.
DEFROST BY WEIGHT
1.Touch DEFROST BY WEIGHT pad.
2.Enter weight.
3.Touch START/STOP pad.
NOTE:
·Weight must be in pounds and ounces. Ounce weights less than 10 must be preceded by a 0. If label gives weight in pounds only, change the fraction of a pound to ounces using the chart shown on the left side of this page.
·Turn food over when oven signals twice. Touch START/STOP pad to resume defrosting.
·After total defrosting time, 4 signals sound and END appears in display. Touch RESET or open oven door to clear END before starting another cooking function.
SETTING CHILD LOCK
The safety lock prevents unsupervised operation by children.
To set, press and hold RESET for 3 seconds. LOCK is indicated on the display.
To cancel, press and hold RESET for 3 seconds. LOCK indication disappears.
TO STOP DURING COOKING
1.Touch START/STOP pad
-you can start the oven again by touching the START/STOP pad. Touch the RESET pad to erase all instructions
2.Open the door
-you can restart the oven by closing
the door and touching the START/STOP pad. NOTE: oven stops operating when door is opened.
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