spoon or other utensil into the container.
10.Do not heat oil or fat for
11.Pierce foods with heavy skins such as potatoes, whole squash, apples and chestnuts before cooking.
12.The contents of feeding bottles and baby jars should be stirred or shaken and the temperature should be checked before serving in order to avoid burns.
13.Cooking utensils may become hot because of heat transferred from the heated food. Potholders may be needed to handle the utensil.
14.Do not cover or block any openings on the appliance.
15.Do not store or use this appliance outdoors. Do not use this product near water, for example, near a kitchen sink, in a wet basement, near a swimming pool, or similar locations.
16.Do not operate this appliance if it has a damaged cord or a plug, if it is not working properly or if it has been damaged or dropped.
17.Do not immerse cord or plug in water. Keep cord away from heated surface. Do not let cord hang over edge of table or counter.
18.Use only thermometers which are specifically designed for use in microwave ovens.
19.Do not operate any heating or cooking appliance beneath this appliance.
20.Be certain the glass tray and roller rings are in place when you operate the oven
21.This appliance should be serviced only by qualified service personnel contact nearest authorized service facility for examination, repair, or adjustment.
GROUNDING INSTRUCTIONS
This appliance must be grounded. In the event of an electrical short circuit, grounding reduces risk of electric shock by providing an escape wire for the electric current. The appliance is equipped with a cord having a grounding wire with a grounding plug. The plug must be plugged into an outlet that is properly installed and grounded.
WARNING: Improper use of the grounding plug can result in a risk of electric shock.
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