APW Wyott FT1000H operating instructions Operation Instructions, Cleaning Instructions

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III.Toaster Placement

A.Locate the toaster near a grounded receptacle of the proper configuration (see below). Plug the cordset directly into receptacle (DO NOT USE AN EXTENSION CORD).

1.In the United States, NEMA 6-20R.

2.In Canada, NEMA 6-20R.

B.Place the toaster on a flat surface providing the following minimum clearances:

1.Base = one inch (provided with legs installed).

2.Side and back walls = one inch

3.Overhead = Enough space to allow adequate heat displacement.

4.WARNING: Failure to provide these clearances will cause unit failure and invalidate warranty claims.

C.Position toaster where customers will not contact any surface labeled "CAUTION HOT".

NOTE: DO NOT OPERATE THE TOASTER WITH THE LEGS REMOVED.

OPERATION INSTRUCTIONS

I.PREPARATION

A.Clean the toaster thoroughly before first use (See cleaning instructions).

B.Controls Familiarity

1.Main Power Switch - four (4) position rotary switch

a)Full Power: rotary switch turned RIGHT ( 3 o'clock). ( HIGH)

b)Power Off: rotary switch turned to TOP or BOTTOM. (12 and 6 o'clock) (OFF)

c)Standby Power: rotary switch turned LEFT (9 o'clock). ( STANDBY)

2.Conveyor Speed Control: Set knob to the five (5) position for warm-up.

C.Temperature Settings: Set both Top and Bottom heat knobs to 12 (max.) for warm up. One (1) is the minimum heat setting. Power to the heating elements is off when the knobs are in the OFF ( 0 ) position.

D.Warm-up time: Allow fifteen (15) minutes.

II.NORMAL USE

A.Loading Product

1.Place product on the Wire Feeder. The conveyor will automatically draw product through the toaster at a speed determined by conveyor speed control.

B.Toasting Darkness: determined by conveyor speed.

1.Darkest toasting - set conveyor speed control to one (1).

2.Lightest toasting - set conveyor speed control to ten (10).

3.Other factors affecting toasting darkness.

a)Product moistness - moister product requires slower speeds

b)Sugar content in product - product with more sugar requires slower speeds

c)Product Temperature - cooler product requires slower speeds

4.For best results, use day old bread stored at room temperature.

C.The conveyor belt, drive motor, and shaft bearings do not require lubrication.

CLEANING INSTRUCTIONS

NEVER CLEAN THE TOASTER BY IMMERSING IT IN WATER. DO NOT CLEAN WITH A WATER JET.

I.DAILY CLEANING

A.With the toaster ELEMENTS OFF and cool, turn the toaster ON and set conveyor speed to four (4).

B.Using a plastic abrasive pad, wipe the conveyor belt in a back and forth motion (side-to-side) motion to remove baked-on product. Wipe clean the conveyor belt in the same manner with a hot, damp cloth.

C.Turn OFF the toaster.

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Contents Table of Contents Installation Operating InstructionsImportant for Future Reference Safety PrecautionsWith EN 60335-1 and/or local codes Important Safety InstructionsGeneral Information Installation InstructionsOperation Instructions Cleaning InstructionsTroubleshooting Warranty ProcedureProblem Cause Solution Item P/N Description Replacement Parts List FT 1000HExploded View FT 1000H Wiring Diagram Model FT 1000H APW Wyott Equipment Limited Warranty Phone 214 Fax

FT1000H specifications

The APW Wyott FT1000H is an advanced food warmer designed to meet the demands of high-volume food service operations. This model stands out for its innovative features, cutting-edge technologies, and user-friendly characteristics, making it an optimal choice for both commercial kitchens and catering services.

One of the key features of the FT1000H is its high-capacity warming capabilities. It boasts a large, NSF-certified design with the ability to accommodate multiple food pans. This versatile unit can hold various food types, from entrees to sides, ensuring that meals are served at the ideal serving temperature. The adjustable thermostat allows operators to regulate the temperature from 120°F to 200°F, providing tailored heating options based on specific food requirements.

The FT1000H features a unique infrared heating element that delivers consistent and even heat distribution, minimizing the risk of hot or cold spots. This technology ensures that food remains warm and fresh for extended periods, enhancing the overall quality of the dining experience. Moreover, the unit is constructed with durable stainless steel, which not only contributes to its sleek, professional appearance but also ensures longevity and ease of cleaning.

In terms of usability, the APW Wyott FT1000H offers a user-friendly design with intuitive controls. The control knob is easily accessible, allowing staff to make quick adjustments on the fly. Additionally, the unit is equipped with a clear, easy-to-read temperature indicator, providing immediate feedback for monitoring purposes.

The FT1000H is designed with safety in mind, featuring non-skid feet that promote stability on countertops and prevent accidental spills. Furthermore, the unit is energy-efficient, designed to reduce electricity consumption without compromising performance. This aligns with the growing demand for sustainable kitchen appliances in the food service industry.

Portability is another advantage of the FT1000H, as it is lightweight and can easily be moved from one location to another. Whether for catering events or buffet setups, the unit adapts effortlessly to various environments.

In conclusion, the APW Wyott FT1000H is a state-of-the-art food warmer that excels in functionality, durability, and performance. Its advanced heating technologies, user-friendly features, and safety considerations make it an invaluable asset for any food service operation seeking efficiency and reliability in food warming solutions.
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