APW Wyott FT1000H operating instructions Important for Future Reference, Safety Precautions

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IMPORTANT FOR FUTURE REFERENCE

Please complete this information and retain this manual for the life of the equipment. For Warranty Service and/or Parts, this information is required.

Model Number

Serial Number

Date Purchased

Notes:

SAFETY PRECAUTIONS

Before installing and operating this equipment be sure everyone involved in its operation are fully trained and are aware of all precautions. Accidents and problems can result by a failure to follow fundamental rules and precautions.

The following words and symbols, found in this manual, alert you to hazards to the operator, service personnel or the equipment. The words are defined as follows:

!

DANGER: This symbol warns of imminent hazard which will result in serious injury or death.

!

 

 

 

!

WARNING: This symbol refers to a potential hazard or unsafe practice, which could result in

!

serious injury or death.

 

 

 

 

CAUTION: This symbol refers to a potential hazard or unsafe practice, which may result in minor or

!

! moderate injury or product or property damage.

 

 

 

!

NOTICE: This symbol refers to information that needs special attention or must be fully understood

!

even though not dangerous.

APW Wyott takes pride in the design and quality of our products. When used as intended and with proper care and maintenance, you will experience years of reliable operation from this equipment. To ensure best results, it is important that you read and follow the instructions in this manual carefully.

Installation and start-up should be performed by a qualified installer who thoroughly read, understands and follows these instruction.

If you have questions concerning the installation, operation, maintenance or service of this product, contact APW Wyott Foodservice Equipment Company’s “ Technical Service Department”.

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Contents Installation Operating Instructions Table of ContentsSafety Precautions Important for Future ReferenceImportant Safety Instructions With EN 60335-1 and/or local codesInstallation Instructions General InformationCleaning Instructions Operation InstructionsWarranty Procedure TroubleshootingProblem Cause Solution Replacement Parts List FT 1000H Item P/N DescriptionExploded View FT 1000H Wiring Diagram Model FT 1000H APW Wyott Equipment Limited Warranty Phone 214 Fax

FT1000H specifications

The APW Wyott FT1000H is an advanced food warmer designed to meet the demands of high-volume food service operations. This model stands out for its innovative features, cutting-edge technologies, and user-friendly characteristics, making it an optimal choice for both commercial kitchens and catering services.

One of the key features of the FT1000H is its high-capacity warming capabilities. It boasts a large, NSF-certified design with the ability to accommodate multiple food pans. This versatile unit can hold various food types, from entrees to sides, ensuring that meals are served at the ideal serving temperature. The adjustable thermostat allows operators to regulate the temperature from 120°F to 200°F, providing tailored heating options based on specific food requirements.

The FT1000H features a unique infrared heating element that delivers consistent and even heat distribution, minimizing the risk of hot or cold spots. This technology ensures that food remains warm and fresh for extended periods, enhancing the overall quality of the dining experience. Moreover, the unit is constructed with durable stainless steel, which not only contributes to its sleek, professional appearance but also ensures longevity and ease of cleaning.

In terms of usability, the APW Wyott FT1000H offers a user-friendly design with intuitive controls. The control knob is easily accessible, allowing staff to make quick adjustments on the fly. Additionally, the unit is equipped with a clear, easy-to-read temperature indicator, providing immediate feedback for monitoring purposes.

The FT1000H is designed with safety in mind, featuring non-skid feet that promote stability on countertops and prevent accidental spills. Furthermore, the unit is energy-efficient, designed to reduce electricity consumption without compromising performance. This aligns with the growing demand for sustainable kitchen appliances in the food service industry.

Portability is another advantage of the FT1000H, as it is lightweight and can easily be moved from one location to another. Whether for catering events or buffet setups, the unit adapts effortlessly to various environments.

In conclusion, the APW Wyott FT1000H is a state-of-the-art food warmer that excels in functionality, durability, and performance. Its advanced heating technologies, user-friendly features, and safety considerations make it an invaluable asset for any food service operation seeking efficiency and reliability in food warming solutions.
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