Samsung M197DN technical specifications Using the Power Steam Function

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Using the Power Steam Function

With the power steam feature, the cooking time is set automatically. You can adjust the number of servings by turning the dial knob. Use the plastic steam cooker when using power steam function.

First, place the plastic steam cooker in the centre of the turntable and close the door.

1.Select the type of food that you are cooking by pressing

the Power Steam button once or more times.

2.Select the size of the serving by turning the dial knob. (Refer to the table on the side.)

3.Press the button.

Result : Cooking starts. When it has finished: 1) The oven beeps four times.

2)The end reminder signal will beep 3 times (once every minute)

3)The current time is displayed again.

The following table presents the 4 Auto Programs of the Power Steam GB function, quantities, standing times and appropriate recommendations. Use the plastic steam cooker when using power steam function.

Code /

Serving

Standing

Recommendations

Food

Size

Time

 

 

 

 

 

1

250 g

4-5 min.

Put white rice (parboiled) into the steam cooker.

White

375 g

 

Add 500 ml cold water when cooking 250 g rice

 

 

and add 750 ml water for 375 g rice. Close lid of

Rice

 

 

 

 

steam cooker. After cooking remove moisture in

 

 

 

 

 

 

the cavity by using kitchen paper.

 

 

 

 

2

200-250 g

2-3 min.

Weigh the potatoes after peeling, washing and

Peeled

300-350 g

 

cutting into similar size. Put them into the steam

Potato-

400-450 g

 

cooker.

es

500-550 g

 

Add 15-30 ml (1-2 tablespoons) water when

600-650 g

 

steaming 200-350 g, add 45-60 ml (3-4

 

 

 

 

 

tablespoons) for 400-650 g.

 

 

 

Close lid of steam cooker.

 

 

 

 

3

100-150 g

1-2 min.

Weigh the vegetables after washing, cleaning

Fresh

200-250 g

 

and cutting into similar size. Put them into the

300-350 g

 

steam cooker.

Vegeta-

 

bles

400-450 g

 

Add 30 ml (2 tablespoons) water, when

500-550 g

 

steaming 100-250 g, add 45-60 ml (3-4

 

 

 

 

 

tablespoons) for 400-550 g. Close lid of steam

 

 

 

cooker. After steaming stir carefully before

 

 

 

standing time.

 

 

 

 

4

100-150 g

2-3 min.

Weigh the fresh fruits after peeling and washing

Fruit

200-250 g

 

and cut into similar slices or cubes. Put into

300-350 g

 

steam cooker. When steaming 100-350g fruits

Comp-

 

ote

400-450 g

 

add 15-30 ml (1-2 tbsp.) water, for 400-550 add

500-550 g

 

45ml (3 tbsp.). Additionally add 1-2 tbsp. sugar.

 

 

Close lid of steam cooker.

After steaming stir carefully. This programme is suitable for apples, pears, plums, apricots, mangoes or pineapple.

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Contents Microwave Oven Control Panel AccessoriesPower steam cooker, see OvenDo not heat Using this Instruction BookletSafety Precautions Important NoteTurnImportant Safety Instructions Time Installing Your Microwave Oven Setting the TimeTo display Then press Cooking / Reheating What to Do if You are in Doubt or Have a ProblemStopping the Cooking Power LevelsAdjusting the Cooking Time Setting a Standing TimeAuto Reheat Settings Using the Auto Reheat FeatureSnack Cook Setting Using the Snack Cook FeatureBread MeatPoultry FishUsing the Power Steam Function Manual Stop Turntable Function Using the Deodorization Feature Switching the Beeper OffSafety-Locking Your Microwave Oven Unsafe Cookware GuideComments Storing and Repairing Your Microwave Oven Cleaning Your Microwave OvenTechnical Specifications

M197DN specifications

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