Electrical Requirements, CE Requirements

ELECTRICAL REQUIREMENTS

This grinder has an attached cordset and requires 2-wire, grounded service rated: 120 volts ac, 15 amp, single phase, 60 Hz, for domestic grinders.

230 volts ac, 10 amp, single phase, 50 Hz, for most international grinders.

100 volts ac, 15 amp, single phase, for some international grinders.

CE REQUIREMENTS

•This appliance must be installed in locations where it can be overseen by trained personnel.

•For proper operation, this appliance must be installed where the temperature is between 5°C to 35°C.

•Appliance shall not be tilted more than 10° for safe operation.

•An electrician must provide electrical service as specified in conformance with all local and national codes.

•This appliance must not be cleaned by water jet.

•This appliance is not intended for use by persons (including children) with reduced physical, sensory or mental capabilities, or lack of experience and knowledge, unless they have been given instructions concerning use of this appliance by a person responsible for its safety.

•Children should be supervised to ensure they do not play with the appliance.

• If the power cord is ever damaged, it must be replaced by the manufacturer or authorized service personnel with a special cord available from the manufacturer or its authorized service personnel in order to avoid a hazard.

• Machine must not be immersed for cleaning.

OPERATING CONTROLS

Grind Pad (a)
Pressing GRIND initiates a timed grind cycle.
Stop Pad (b)	d
Pressing STOP ends the operation of the grinder.	d
® PAD (c)
Pressing the ® pad allows programming access
(see page 5).	a

Hopper/Batch Selector Pads (d)

These pads are located on the funnel depictions on each side of the grinder with a total of 6 pads. Selecting one of these pads will select the amount of grind and side from which to grind.

Example: Selecting the lower pad on the left side will grind enough beans from the left side of the grinder to brew the amount programmed into grinder.

Control Board

The control board determines the amount of beans that will leave the hopper in a grind cycle. The timer por- tion can be adjusted to dispense a different amount from each hopper and each batch size. The scale is from 0.4 to 99.9 seconds. Refer to the Adjustments section for timer setting chart (page 5).

INITIAL SET-UP

1.Open the top lid. Clear all foreign objects and shipping material from the hopper compartment and the en- trance to the grind chamber.

2.Plug in the grinder.

3.Fill the hopper compartments with whole bean coffee. (Capacity 6 pounds each). The grinder is now ready for use.

4	36705	072210

FPGB-2 DBC, FPGA-2 DBC specifications

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