Initial SET-UP, Electrical Requirements, Plumbing HOOK-UP

INITIAL SET-UP

1.Apply the four non-skid pads from the parts box to the bottom of the legs.

2.Remove the drip tray assembly, drip tray bracket, and splash panel assembly from the parts box.

3.Place a set of key holes in the drip tray bracket over the lower two screws in the panel below the hopper ac- cess door; push down gently and tighten screws.

4.Place the set of key holes in the splash panel over the upper two screws and position so the screws are between the holes.

ELECTRICAL REQUIREMENTS

WARNING - If the power cord is ever damaged, it must be replaced by the manufacturer or its service agent with a special cord available from the manufacturer or its service agent in order to avoid a hazard.

CAUTION - The dispenser must be disconnected from the power source until specified in Electrical Hook-Up.The 120 volt version of this dispenser has an attached cordset.

Refer to the dispenser’s dataplate for exact voltage requirements.

Electrical Hook-Up

CAUTION – Improper electrical installation will damage electronic components.

1.An electrician must provide electrical service as specified.

2.Using a voltmeter, check the voltage and color coding of each conductor at the electrical source.

3.Open the front door of the dispenser and place the heater switch in the “OFF” (upper position).

4.Connect the dispenser to the power source.

5.If plumbing is to be hooked-up later be sure the dispenser is disconnected from the power source. If plumb- ing has been hooked-up, the dispenser is ready for Initial Fill & Heat.

PLUMBING REQUIREMENTS

This dispenser must be connected to a COLD WATER system with operating pressure between 20 and 100 psi (138 and 690 kPa). This water source must be capable of producing a minimum flow rate of 4.5 fl. oz. (133.1 ml) per second. A shut-off valve should be installed in the line before the dispenser. Install a regulator in the line when pressure is greater than 100 psi (690 kPa) to reduce it to 50 psi (345 kPa). The water inlet fitting is

.38" (9.52 mm) flare.

NOTE - At least 18 inches (457 mm) of an FDA approved flexible beverage tubing, such as reinforced braided polyethylene or silicone, before the dispenser will facilitate movement to clean the countertop. It can be purchased direct from Bunn-O-Matic (part number 32759.10--[See Illustrated Parts Catalog for complete part number]). Bunn-O-Matic does not recommend the use of a saddle valve to install the dispenser. The size and shape of the hole made in the supply line by this type of device may restrict water flow.

This equipment must be installed to comply with the Basic Plumbing Code of the Building Officials and Code Administrators International, Inc. (BOCA) and the Food Service Sanita- tion Manual of the Food and Drug Administration (FDA). For models installed outside the U.S.A., you must comply with the applicable Plumbing/Sanitation Code for your area.

PLUMBING HOOK-UP

1.Flush the water line and securely attach it to the flare fitting on the bottom of the dispenser.

2.Turn-on the water supply.

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IMIX-3S, 5S specifications

The Bunn 5S coffee maker is a staple in both commercial and residential settings, known for its reliability and efficiency. One of its main features is the five-gallon capacity, which makes it ideal for businesses such as cafes, restaurants, and office break rooms where high-volume coffee production is necessary. This capacity ensures that user needs are met with minimal downtime, allowing for continuous service.

A key technological feature of the Bunn 5S is its patented brewing system. The machine utilizes a unique spray head design, which creates a uniform coffee extraction process. This results in a consistent flavor profile in every batch, enhancing the quality of the coffee served. In addition to its brewing mechanism, the Bunn 5S features a stainless steel construction which not only contributes to its durability but also aids in maintaining temperature stability for optimal brewing.

The Bunn 5S also showcases an advanced temperature control system, with an internal thermostat that ensures water is heated to the ideal brewing temperature. This feature is crucial as it allows for maximizing the coffee’s extraction process, leading to a rich and flavorful cup. The machine heats water quickly, minimizing the wait time between brews, which is essential in a high-demand scenario.

Another characteristic of the Bunn 5S is its ease of use. The machine is designed for quick setup and operation, requiring minimal training for new staff. The user-friendly interface includes simple controls for brew strength and volume, making it easy to customize the coffee experience according to individual preferences.

Cleaning and maintenance are also simplified with the Bunn 5S. The machine features removable components that can be easily washed, ensuring that the coffee maker stays hygienic and operates efficiently. Regular maintenance checks are facilitated by its accessible design, allowing operators to ensure longevity and performance without extensive technical knowledge.

In summary, the Bunn 5S is a robust coffee-making solution that combines significant capacity with cutting-edge technology to produce high-quality coffee consistently. Its features, such as the innovative brewing system, durable construction, effective temperature control, and user-friendly design, make it an excellent choice for anyone needing to serve large quantities of coffee efficiently. Whether for commercial use or home brewing enthusiasts, the Bunn 5S stands out as a top contender.