Bunn ULTRA-1 service manual Other Recommendations for Your Dispenser, Preventive Maintenance

Page 13

OTHER RECOMMENDATIONS FOR YOUR DISPENSER

Whether liquid concentrate or granulated powder, all product must be thoroughly mixed BEFORE adding it to the hoppers.

For best results with granita-type products, use only products with an apparent brix of 12 or higher. Some products may work with an apparent brix as low as 9. Your experimentation with other products will be the best guide in this area.

Keep the pre-mixed liquid product refrigerated. This reduces cooling/freezing time in the dispenser.

Keep the hoppers topped-off during peak serving periods. Add pre-mixed liquid product as it is dispensed. This reduces the cooling/freezing time and assures you of always having product ready to dispense.

Keep the product level in the hoppers higher than the auger. If the auger is exposed, air will become entrapped in the mixture resulting in a clouded foamy consistency.

You may find it beneficial to turn down the ice controls to keep the ice granules from growing too large. Refer to

Programming The Dispenser on page 10 for Setting the Consistency.

Some products freeze at a lower temperature than others. You may notice frost or ice on the hoppers. This is normal and should not be a concern.

Humidity in the air may cause sweating on the outside surfaces of the hoppers. This is to be expected and should not be a concern. The drip trays beneath the hoppers will capture this and cause it to flow to the lower drip tray for disposal.

Some noises are to be expected during normal operation of the dispenser. By becoming familiar with the noises made during normal operation, you will be better able to listen for problems.

PREVENTIVE MAINTENANCE

Bunn-O-Matic®Corporation recommends that preventive maintenance be performed at regular intervals. Maintenance should be performed by a qualified service technician. For Technical Service, contact Bunn-O-Matic®Corporation at 1-800-286-6070.

NOTE: Replacement parts or service caused by failure to perform required maintenance is not covered by warranty.

Cycle

Item

(months)

 

6

Replace hopper drum seal.

6

Replace faucet seal.

6

Inspect auger shaft for abnormal wear.

6

Replace the auger shaft bushing

6

Replace the cooling drum seal.

6

Lubricate the motor shaft and motor shaft groove.

monthly

Clean condenser air filter.

 

 

6 or as

Clean condenser coil.

needed

 

6 or as

Inspect and clean the condenser fan.

needed

 

6

Inspect, clean, or replace the hopper tray drain tubes.

 

 

13

40563 011910

 

Image 13
Contents Phone 217 529-6601 FAX 217 ULTRA-1 ULTRA-2BUNN-O-MATIC Commercial Product Warranty Introduction ContentsSite Preparation Electrical RequirementsRemove the rear plastic plug Place PAF platform assembly Initial setupUltra dispenser Assemble the drip tray Operating Controls ULTRA-1 Operating Controls ULTRA-2 Switch upper left corner of the control padUsing the Dispenser for Cold Liquid Products Using the Dispenser for GRANITA-TYPE ProductsProgramming Programming SwitchesHome Screen Programming the DispenserProgramming the Dispenser LeftSet Night Time/Set Day Time Night Time Mode Chill ChillOther Recommendations for Your Dispenser Preventive MaintenanceRecommended Daily Cleaning ULTRA-2 shown Assembly Following Cleaning Materials required Auto-fill Cleaning Instructions With Brixing Pump InstalledUnit with this Servicing unit User Notices29947.0000 ULTRA-2A
Related manuals
Manual 63 pages 24.47 Kb Manual 14 pages 46.12 Kb Manual 22 pages 47.89 Kb Manual 22 pages 35.42 Kb

ULTRA-1 specifications

The Bunn ULTRA-1 is a state-of-the-art coffee brewing system designed for commercial use, offering an unmatched combination of speed, efficiency, and flavor extraction. This single-serve coffee brewer is tailored for businesses that require high-quality coffee brews in a fast-paced environment, such as cafes, restaurants, and office kitchens.

One of the standout features of the Bunn ULTRA-1 is its ability to brew up to 14 different cup sizes, accommodating various customer preferences. This flexibility allows operators to serve everything from small espresso shots to larger coffee servings, making it a versatile addition to any beverage-serving establishment. At the heart of this brewing system is Bunn's patented brewing technology, which ensures precise water temperature and ideal brew time, optimizing the extraction process for a full-bodied flavor profile.

The ULTRA-1 is equipped with a large, easy-to-read LCD screen that provides real-time feedback, allowing users to monitor brewing progress, select cup sizes, and customize brewing parameters. This intuitive interface simplifies operation, reducing the learning curve for new staff members and enhancing overall efficiency during peak hours.

Another innovative aspect of the Bunn ULTRA-1 is its advanced thermal carafe system, which keeps brewed coffee at the optimal serving temperature without the need for a traditional warming plate. This technology helps preserve the coffee's rich flavor and aroma by preventing it from becoming bitter or stale due to prolonged exposure to heat.

The ULTRA-1 emphasizes ease of maintenance with its removable brew chamber and drip tray, allowing for quick cleaning and routine upkeep. Additionally, the brewer features a self-diagnostic system, alerting operators to any potential issues, further minimizing downtime.

From its sleek design to its robust construction, the Bunn ULTRA-1 combines aesthetics and durability, making it a reliable choice for any coffee-centric business. The compact design ensures it can fit on counters without taking up excessive space, while its stainless steel components provide longevity and resistance to wear and tear.

In conclusion, the Bunn ULTRA-1 stands out in the crowded market of commercial coffee brewers due to its advanced technology, versatility, and user-friendly features. It is designed to meet the demands of modern coffee service while ensuring that every cup brewed meets the highest standards for taste and quality.