CE REQUIREMENTS
•This appliance must be installed in locations where it can be overseen by trained personnel.
•For proper operation, this appliance must be installed where the temperature is between 5°C to 35°C.
•Appliance shall not be tilted more than 10° for safe operation.
•An electrician must provide electrical service as specified in conformance with all local and national codes
•This appliance must not be cleaned by water jet.
•This appliance is not intended for use by persons (including children) with reduced physical, sensory or mental capabilities, or lack of experience and knowledge, unless they have been given instructions concern- ing use of this appliance by a person responsible for its safety.
•Children should be supervised to ensure they do not play with the appliance.
• If the power cord is ever damaged, it must be replaced by the manufacturer or authorized service personnel with a special cord available from the manufacturer or its authorized service personnel in order to avoid a hazard.
PLUMBING REQUIREMENTS
This dispenser must be connected to a cold water system with operating pressure between 20 and 90 psi (138 and 620 kPa) from a 1⁄2" or larger supply line. A
NOTE -
This equipment must be installed to comply with the International Plumbing Code of the International Code Council and the Food Code Manual of the Food and Drug Administration (FDA). For models installed outside the U.S.A., you must comply with the applicable Plumbing/Sanitation Code for your area.
PLUMBING HOOK UP
1.Remove the shipping cap from the fitting on the rear of the dispenser, Fig 3.
2.Attach the flare elbow fitting (supplied separately with the dispenser) to the fitting.
3.Flush the water line and securely attach it to the flare elbow fitting.
4.Turn on the water supply.
P3746
FIG 3
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