Electrical Requirements, Model F15 | Bunn F-20, F-15, F-35 specification

E l E CT RI C IAN'S INS TAL lA T ION INS T RU CT ION S

MODEL f·35

MODELS f·15 & f·20

ELECTRICAL REQUIREMENTS:

•MODELS F35120/240 volts A.C., 60 hertz, 3 wire, single phase. 20 amp. wiring required.

•MODEL F20120 volts A.C., 60 hertz, 2 wire, single phase. 20 amp. wiring required.

• MODEL F15

120 volts A.C., 60 hertz, single phase, with two wire grounded cord. 15 amp.

WARNING: CHASSIS MUST BE PROPEBL Y GROUNDED TO PREVENT POSSIBLE SHOCK HAZARD. ON CORD CONNECTED MODELS

THAT HAVE A GROUNDING LEAD PROVIDED, IF AN ADAPTIVE PLUG MUST BE USED, AN ELECTRICAL GROUND MUST BE PRO- VIDED. DO NOT ASSUME A PLUMBING LINE WILL PROVIDE SUCH A GROUND.

1.Electrician must provide the outlet, plug to match, and a suitable length of cord or armored cable if not supplied. (Attached power supply cord provided on Model F15).

2.Power is to be left OFF throughout installation.

3.Before connecting electrically, remove front panel via two screws and be sure the thermostat is

turned all the way to the left (counterclockwise) to the OFF position. Keep in the OFF position until tank has been filled with water.

4.Electrical service is connected to the termina"1"block at the front of the brewer. Remove front panal via two screws for access. Strain relief is provided in the rear of the machine.

5.No switch is required. All models should remain connected electrically so heat will be maintained in the water tank.

6.After connecting service as specified, test the voltage on the field wired side with a voltmeter. Should be as shown above.

7.With power to brewer OFF, replace front panel. If plumbing connection has been made, the coffee '.......,) brewer is now ready for "Initial Operation Instructions." Refer to page 3. If plumbing is to be done

later, be sure that power is OFF.

NOTE: Schematic and pictorial wiring diagrams are located on page 10 of manual.

WARNING: Brewer warranty is void if brewer is connected to any voltage other than specified on nameplate ..

In all installations, the National and-all local electrical codes must be followed.

PLUMBER'S INSTAllATION INSTRUCTIONS

The equipment is to be installed to comply with the Basic Plumbing Code of the

Building Officials and Code Administrators International, Inc. (BOCA) and the Food Service Sanitation Manual of the Food and Drug Administration (FDA).

i ;

CAUTION: Power to brewer must be OFF	I: 1
CAUTION: Power to brewer must be OFF
before proceeding with plumbing installation.

1.Flush water line before installing brewer. Brewer should be connected on Cold Water Line for best operation.

2.Water pressure should be at least 20 Ibs. For less than a 25 ft. run, use 1/4" copper tubing from 1/2" or larger water line_ For more than a 25 ft. run, use 3/8" copper tubing from 1/2" or larger water line, and provide an adapter fit- ting for conne.ction to the water strainer.

3.Connect incoming water line to the incoming

male fitting on the strainer.

A SHUT OFF VALVE SHOULD BE INSTALLED ON THE INCOMING WATER LINE IN A CON- VENIENT LOCATION.

18" COPPER TUBING-LEADS TO SOLENOID MALE FLARE FITTING (SUPPLIED BY BOM)

1/4" FEMALE SAE. FLARE FITTING / / (SUPPLIED BY BOM)

/~ WATER STRAINER (SUPPLIED BY BOM)

='::':':''-' " // (SUPPLIED BY PLUMBER)

== ", :""'. /. --,-, COPPER TUBING

U ..".. ··.-;	"'~''-	-'	.	,/- 1/4" FEMALE	SAE. FLARE FITTING
~	.J·t:,	~~UPPLIED			BY PLUMBER)
	(SUPPLIEDSHuro~			BY PLUMBER)	~ , J

NOTE: The National Sanitation Foundation requests a provision be made in the incoming water line for flexibility. This is necessary to allow tilting or moving the brewer for proper cleaning underneath, etc. A tightly coiled length of copper tubing located ahead of the water strainer would help comply with this request.