Installation, Trouble Shooting & Maintenance

START-UP

ERS1-1E/2E , EWC100

INSTALLATION

1. This unit is intended to be installed underneath a conventional kitchen sink, in a cabinet not less than 36" (914mm) wide (inside dimension). Two air openings with a minimum of 40" square (1016mm/square) each, minimum of 75% open area, must be provided in the cabinet. One opening must be in the overhang of the toe space. The other opening near the top of the cabinet. The remote unit must be installed with a minimum of 3" clearance between the unit and the rear wall of the cabinet. It can be installed flush against either side wall of the cabinet. The side louvers which are not against the cabinet must not be blocked by objects located within 4" (102mm) of the louvers. In addition, a minimum of 1 to 2" (25 to 51mm) clearance must be provided between the toe space air opening and front of the unit.

2. Water inlet and outlet are 1/4" (6 mm) O.D. tubes.

3. Connecting lines to be of copper, thoroughly flushed to remove all foreign matter before being connected to cooler.

4. Connect cooler to building supply line with a shut-off valve and install a 1/4" O.D. (6 mm) unplated copper tube between the valve and cooler.

5. Electrical: Make sure power supply is identical in voltage, cycle, and phase to that specified on cooler serial plate. Never wire compressor directly to the power supply.

1. Open supply line valve.

2. Purge air from all water lines by operating bubbler valve of fountain to which cooler is connected. Steady stream assures all air is removed.

3. Rotate fan to insure proper clearance and free fan action.

4. Connect to electrical power.

TROUBLE SHOOTING & MAINTENANCE

Temperature Control:

Factory set at 50°F under normal conditions. For colder water, adjust screw on item no. 10 in clockwise direction.

Ventilation:

Cabinet louvers and condenser fins should be periodically cleaned with brush, air hose or vacuum cleaner. Excess dirt or poor ventilation can cause no cold water and compressor cycling on the compressor overload protector.

Lubrication:

Motors are lifetime lubricated.

INSTALACION

1.Esta unidad está destinada a ser instalada debajo del fregadero de una cocina, en un gabinete no menos de 36 pulgadas (914 mm) de ancho (dimensiones interior del gabinete). El gabinete tiene que tener dos orificios para ventilación con un mínimo de 40 pulgadas cuadra- das (1016 mm/cuadradas) cada uno con un espacio abierto de 75% como mínimo. Una abertura debe estar situada en la parte sobresa- liente del extremo inferior del gabinete. La otra abertura debe estar cerca de la parte superior del gabinete. La unidad tiene que instalarse permitiendo una área despejada de 3 pulgadas (75 mm) como mínimo entre la pared de atrás del gabinete y la unidad. Este se puede colocar nivelado contra cualquier lado del gabinete Las ventanillas de los lados que no están pegadas junto al gabinete, no deben ser bloquea- das por objetos, manteniendo una distancia de 4pulgadas (102 mm) entre los objetos y las ventanillas. Además, tiene que mantener una distancia mínima de 1 a 2 pulgadas (25 a 51 mm) el orificio de ventila- ción en la parte inferior del gabinete y la unidad.

2.La toma y la salida del agua son tubos con un diámetro exterior de 1/4" (6,35 mm).

3.Las líneas de conexión tienen que ser de cobre lavadas con abun- dante agua para eliminar cualquier impureza, antes de ser conectadas a la unidad de enfriamiento.

4.Conecte el enfriador de agua al suministro de agua del edificio con una válvula de cierre e instale un tubo de cobre (sin chapa) con diámetro exterior de 1/4" (6, 35 mm) entre la válvula y el enfriador.

5.Electricidad: Asegúrese que la electricidad coincida con el voltaje, ciclo y fases según las especificadas en la placa de serie de la unidad de refrigeración. Nunca conecte el compresor directamente al sumi- nistro de electricidad.

PUESTA EN MARCHA

1.Abra la válvula de la línea de abastecimiento. 2.Saque todo el aire de las líneas de agua poniendo

a funcionar la válvula del grifo de la fuente de agua donde está conectado el sistema de refrigeración.

Un constante flujo de agua por el grifo significa que no queda aire en las tuberías.

3.Gire el ventilador para asegurar que el área esta despejada y el libre funcionamientodel mismo. 4.Conecte la electricidad.

SOLUCIÓN DE PROBLEMAS Y MANTENIMIENTO

Control de Temperatura:

Este producto ha sido fabricado para mantener una temperatura de (50º F +/- 5º ) (10ºC +/-5º ) en circunstancias normales. Para agua más fría, ajuste el tornillo girando hacia la mano derecha según el artículo no.10.

Ventilación:

Las aberturas de la unidad y la parte saliente del condensador deben ser limpiadas periódicamente con una brocha, manguera de aire o aspiradora. El exceso de suciedad o una ventilación inadecuada puede impedir que el agua enfríe y el mal funcionamiento por sobrecarga del compresor.

Lubricación:

Los motores están lubricados de por vida.

97574C (Rev. H - 5/04)

PAGE2

ERS1-1E/2E specifications

The Elkay ERS1-1E/2E is a cutting-edge water bottle filling station designed to meet the needs of today’s eco-conscious consumers. This innovative product combines functionality with sustainability, making it an essential addition to schools, offices, and public spaces. The ERS1-1E/2E offers a convenient way to hydrate while reducing single-use plastic waste.

One of the standout features of this filling station is its robust build quality. Constructed from high-quality materials, it is designed to withstand heavy usage in high-traffic areas. The unit also boasts a sleek and modern aesthetic, seamlessly integrating into various environments while promoting a message of sustainability.

The Elkay ERS1-1E/2E is equipped with advanced filtration technology that ensures users have access to clean, great-tasting water. The built-in water filtration system effectively removes contaminants and impurities, providing a refreshing drinking experience. This feature is crucial for encouraging users to opt for reusable bottles instead of disposable plastic alternatives.

Moreover, the unit comes with an intuitive and user-friendly design. The touchless activation feature allows users to fill their bottles hands-free, minimizing contact points and promoting hygiene. This is particularly important in today's health-conscious climate. Additionally, the ERS1-1E/2E is designed with an easy-to-read LED fill indicator that signals when the bottle is adequately filled, adding another layer of convenience for users.

Another notable characteristic of the Elkay ERS1-1E/2E is its capacity. The station is designed to accommodate a variety of bottle sizes, making it suitable for a wide range of users. The faster filling rate reduces waiting time, catering to busy environments where efficiency is essential.

Sustainability is a key theme with the ERS1-1E/2E, as it encourages the use of reusable bottles, contributing to the reduction of plastic waste. The product also features a built-in counter that tracks the number of plastic bottles saved, providing a tangible measure of its environmental impact.

In conclusion, the Elkay ERS1-1E/2E water bottle filling station stands out with its combination of advanced features, a focus on health and hygiene, and a commitment to sustainability. It not only meets the demands of modern users but also plays a significant role in promoting a more environmentally friendly approach to hydration. With its durable construction and practical design, it is a smart investment for any facility aiming to support healthy habits and mitigate plastic waste.