Wash Cycle Table
Cycle | Cycle Selection Information | Description of cycle | Detergent | Rinse Aid |
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| Very dirty dishes, pots and pans | Extended wash at 55°C. | 30g | |
| (not to be used with delicate | Rinse with cold water. | ||
Heavy Duty | items). | Rinse with hot water. |
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| Drying. |
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| Normally dirty dishes, pots and | Extended wash at 55°C. |
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| Rinse with cold water. | 30g | ||
| pans. Standard daily cycle. | |||
| Rinse with hot water. |
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Normal Wash |
| Drying. |
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EN 50242 |
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| For dishes that need to be | Rinse with cold water. |
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| Rinse with hot water. |
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| rinsed and dried only. |
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Rinse |
| Drying. |
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| Short cold wash toa prevent |
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| pans while waiting for the load | food residue from drying on |
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| to be completed after the next | the dishes. |
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Soak | meal. |
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.8.
GB