Hoshizaki F-500BAF/-C manual Ice Flaker Assembly 1/2 500BAF/-C

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A. Ice Flaker Assembly 1/2

F-500BAF/-C

Q-0

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Contents SELF-CONTAINED Flaker Contents Auxiliary Codes Plastic Material AbbreviationsJ-0 Ice Flaker Assembly 1/2 500BAF/-CIce Flaker Assembly 2/2 500BAF/-C K-0, K-1, L-0, M-0 Ice Flaker Assembly 2/2 500BAF/-C N-0, P-0, P-1 Ice Flaker Assembly 2/2 500BAF/-C Ice Flaker Assembly 1/2 500BAF/-C Ice Flaker Assembly 2/2 500BAF/-C 500BAF-C Title A. Ice Flaker Assembly Model F-500BAF/-C500BAF STEEL,4×8 Title A. Ice Flaker Assembly Model F-500BAF/-C J-0, J-1, K-0, K-1 Evaporator Assembly F-500BAFM-0, M-1, N-0, P-0, P-1, Q-0 Stainless Title B. Evaporator Assembly Model F-500BAFGold J-0, J-1 M-1, N-0, P-0, P-1, Q-0 Less Title B. Evaporator Assembly Model F-500BAF-CGold Stain J-0, J-1, K-0, K-1, L-0, M-0, M-1, N-0, P-0, P-1, Q-0 Refrigeration Circuit 500BAF/-CCopper Title C. Refrigeration Circuit Model F-500BAF/-CAnisc ACB-2UB04Water Circuit Assembly F-500BAF/-C K-0, K-1, L-0, M-0, M-1, N-0, P-0, P-1, Q-0 Water Circuit Assembly 500BAF/-CTitle D. Water Circuit Assembly Model F-500BAF/-C J-0, J-1, K-0 L-0, M-0 N-0, P-0, P-1, Q-0 3ARR3CT5M5 Title E. Control Box Assembly Model F-500BAF/-CLY-1F-HSD AC24VCover Assembly Bin Top F-500BAF/-C L-0, M-0, M-1, N-0, P-0, P-1, Q-0 Cover Assembly Bin Top 500BAF/-CTitle F. Cover Assembly Bin Top Model F-500BAF/-C USAD45ABS Sliding Door 500BAF/-CTitle G. Sliding Door Model F-500BAF/-C Label Location 500BAF/-C L-0, M-0, M-1, N-0, P-0, P-1, Q-0 PVC Film Title H. Label Location Model F-500BAF/-CPaper Petp FilmTitle J. Spout Assembly Model F-500BAF/-C Spout Assembly 500BAF/-CLP-6P Accessories & Packaging 500BAF/-CTitle K. Accessories & Packaging Model F-500BAF/-C

F-500BAF/-C specifications

The Hoshizaki F-500BAF/-C is a commercial ice maker renowned for its efficiency, reliability, and high-volume production capabilities. Designed for commercial kitchens and food service operations, this model stands out due to its advanced features and superior ice-making technologies.

One of the defining features of the Hoshizaki F-500BAF/-C is its production capacity. This ice maker can produce an impressive amount of ice daily, making it ideal for busy environments such as restaurants, hotels, and catering services. The unit has a built-in storage bin that allows for easy access to freshly made ice, reducing the need for frequent refilling and ensuring that businesses can meet their ice demands seamlessly.

The Hoshizaki F-500BAF/-C utilizes a state-of-the-art refrigeration system, ensuring energy efficiency and consistent performance. The unit features a digital control panel that allows operators to monitor and adjust production cycles easily. This panel displays crucial information such as ice production levels, operating status, and alerts for maintenance needs, promoting operational efficiency and longevity of the equipment.

In terms of ice type, the Hoshizaki F-500BAF/-C produces crescent-style ice, known for its clarity and slow melting rate. This type of ice is highly sought after in both drinking applications and food service, as it enhances the presentation of beverages while minimizing dilution.

Another significant characteristic of this ice maker is its self-cleaning feature, which simplifies maintenance and hygiene. The unit can undergo a sanitation cycle that helps eliminate mineral buildup and bacteria, ensuring that the ice produced remains pure and safe for consumption. This feature not only extends the lifespan of the machine but also upholds health and safety standards crucial in food service.

The durable construction of the Hoshizaki F-500BAF/-C, with stainless steel exteriors and robust internal components, adds to its longevity. The unit is designed to withstand the rigors of a commercial environment, making it a reliable investment for businesses.

In summary, the Hoshizaki F-500BAF/-C ice maker is an exceptional choice for commercial applications, combining high ice production capacity, energy-efficient technology, user-friendly digital controls, and easy maintenance. With outstanding reliability and quality, it serves as an essential equipment piece in food service operations, enhancing both service efficiency and customer satisfaction.