Grindmaster HC-2 instruction manual Troubleshooting Guide

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Troubleshooting Guide (cont.)

Problem/Possible Cause

Service Check

Remedy

Chocolate is dispensed or

 

 

constantly dripping

 

 

• Syrup pump rollers not

• Check for syrup pump rollers in “storage’

• Rotate pump to engage rollers

engaging silicone tubing

position or weak springs

or replace pump

• Pump tubing faulty

• Check for holes in tubing or loose

• Replace pump tubing-check

 

connections to break vacuum

connections

If you still need help, call our Technical Service Department at (800) 568-5715 (USA or Canada) or 1-502-425-4776, Monday through Friday, 8 am - 6 pm EST, or an authorized service center in your area. Please have the model and serial numbers ready so that accurate information can be given.

Prior authorization must be obtained from Grindmaster Corporation’s Technical Services Department for all warranty claims.

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Crathco® Whipped Hot Chocolate Dispensers

 

 

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Contents Model HC-2 Page Page HC-2 Hot Chocolate Dispenser Specifications IntroductionInstallation and Start-Up Procedures How to Dispense a Cup of Hot ChocolateAdjustments Figure aCleaning Daily Cleaning Mixing ChamberCleaning Troubleshooting Guide Problem/Possible Cause Service Check RemedyTroubleshooting Guide Rough-In Drawings 10 1 17 1Exploded View Whipper Assembly Front Control PanelExploded View Pump Wiring Diagram 120V With Portion Control Option HC-2 Parts List Description