GE Monogram ZSC2202 Convection baking, Cooking Tips for Convection Baking, How to Convection Bake

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Convection baking

Advantium Oven

Convection Baking

Convection baking allows you to cook foods the same way as a conventional oven, using a heating element to raise the temperature of the air inside the oven. Any oven temperature from 250°F to 450°F may be set.

A fan gently circulates heated air throughout the oven, over and around the food. Because the heated air is kept constantly moving, not permitting a layer of cooler air to develop around the food, some foods cook slightly faster than in regular oven cooking.

Before you begin, make sure the turntable is in place. Use the metal tray at all times when single or two-level baking.

The turntable must always be

Put food or oven-safe cookware

in place when using the oven.

directly on the metal tray.

Put food directly on the metal tray or in the appropriate dish and place on wire oven rack when baking or warming on two levels.

CAUTION!When baking, remember that the oven, door and dishes will be very hot!

How to Convection Bake

1.Press CONVECTION BAKE/BROIL pad.

2.Press the dial to select CONV BAKE.

3.Turn the dial to set the oven temperature and press to enter.

To bypass preheating:

1.When the prompt shows PREHEAT THE OVEN? turn the dial to NO. Press the dial to enter.

2.Place food in oven, turn the dial to set the cook time and press to enter.

3.Press the dial or press START/PAUSE to start cooking. When cooking is complete, the oven will signal and turn off.

To preheat:

1.When the prompt shows PREHEAT THE OVEN? turn the dial to YES. Press the dial or press START/PAUSE to begin preheating.

The oven starts preheating immediately. Do not place food in oven. (You will be prompted to enter a cook time, after oven is preheated.)

2.When the oven is finished preheating, it will signal. If you do not open the door within 1 hour, the oven will turn off automatically. Open the oven door and, using caution, place the food in the oven.

3.Close the oven door. Turn the dial to set the cook time and press to enter.

4.Press the dial or press START/PAUSE to start cooking. When cooking is complete, the oven will signal and turn off.

You may change the oven temperature during preheating by pressing the POWER/TEMP pad and turning the dial to select the new temperature. Press the dial to enter.

If the oven door is opened during cooking, PAUSE will appear in the display. Close the door and press START/PAUSE.

Cook times are shown in minutes and can be set to a maximum of 179 minutes. Time can be changed during cooking by turning the dial.

Cooking Tips for Convection Baking

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■When cooking items that go directly onto the metal tray, do not place the tray into the oven during preheat.

Place the food directly onto the tray, and place the metal tray with food onto the turntable after the oven is finished preheating.

■When cooking items in a dish to be placed on the metal tray, place the metal tray in the oven during preheat for optimum cooking performance.

■For two-level baking, install the wire rack on the 4 rack supports and a metal tray on the turntable. Baking dishes can be placed directly onto the wire rack and the turntable.

■If baking trays are required for cooking foods like cookies or biscuits, use the metal trays supplied with the oven to place on the wire rack and on the turntable for best performance.

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Contents Owner’s Manual For Models ZSC2200 ZSC2201 ZSC2202Contents Advantium IntroductionBefore using your oven If you need serviceWrite down the model & serial numbers If you received a damaged oven Save time & moneyTo Excessive Microwave Energy Safety Precautions Arcing Oven and door will get very hot when speedcooking Oven-safe cookware for SpeedcookingMicrowave -safe cookware Safety Precautions Getting to Know the Advantium Getting to know the AdvantiumOven Features Oven featuresControls Cooking controlsThings that are normal Using speedcook featuresSpeedcooking Cooking tips for best results Speedcook cookwareSpeedcook power level Using the pre-set speedcook menu Pre-set speedcook menu selectionsCustom speedcook Resume featureRepeat last To find and use stored favorite recipes Favorite recipe- to enter and saveFavorite recipe- to find and use Favorite recipe- to adjust or change To adjust or change stored custom speedcook recipesFavorite recipe- to delete To delete stored custom speedcook recipesHow to Convection Bake Convection bakingCooking Tips for Convection Baking Convection BakingHow to Broil or Toast Broiling and ToastingBroiling and Toasting Cooking Tips for BroilingProofing Warming and ProofingWarming Using the microwave features MicrowavingThings that are normal Cooking tipsMicrowave power How to use pre-set microwave selectionsLevels Cook By Time Time 1Defrost by time Express Favorite recipesDefrosting tips Defrost by food type Conversion GuideMicrowave sensor cooking tips Microwave Sensor ProgramsMicrowaving and Other Advantium Features To use all sensor programsReview Other Advantium FeaturesFeatures under Timer HelpControl lock-out Cooling fansCare and Cleaning Removable turntableCooking trays and wire oven rack Halogen lamp cover and mica sheetDoor Seal Accessory You May Have Accessory storage drawer with some modelsTroubleshooting Questions? Use this problem solverDisplay is blank Appears in displayControl display is Lit but oven willRegistration Ownership Product Consumer Consumer Product Ownership Registration Consumer Services Warranty From the Date Original Purchase
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ZSC2202, ZSC2200, ZSC2201 specifications

The GE Monogram line offers a premium selection of kitchen appliances that blend cutting-edge technology with sophisticated design, making it a popular choice for discerning homeowners. Among its impressive lineup are the GE Monogram ZSC2200, PSB9240SF, ZSC2201, ZSC2202, and PSB9240DF models. Each of these appliances boasts unique features and characteristics that elevate the culinary experience.

The GE Monogram ZSC2200 is a standout wall oven that showcases advanced convection cooking technology. This model ensures consistent and even baking by utilizing a fan to circulate hot air, allowing for optimal cooking results. Its large capacity accommodates multiple dishes, making it ideal for entertaining. The touch-sensitive controls and stainless steel finish contribute to its sleek appearance and user-friendly operation.

Moving on to the GE Monogram PSB9240SF, this professional-style range is designed for serious cooks. With a powerful 20,000 BTU burner, it provides exceptional heat for high-temperature cooking. The integrated griddle offers additional versatility, while the dual oven system allows for simultaneous cooking with different settings. The heavy-duty cast iron grates provide both durability and style, ensuring that the range is both functional and aesthetically appealing.

The ZSC2201 and ZSC2202 are also notable wall oven options within the Monogram collection. Both models feature a self-cleaning function that simplifies maintenance, freeing users from the hassle of scrubbing. They also come equipped with advanced convection capabilities, ensuring that dishes are cooked evenly regardless of their placement in the oven. The sophisticated design integrates seamlessly into luxury kitchens, with optional finish choices that allow homeowners to customize their appliances.

Finally, the GE Monogram PSB9240DF offers an excellent combination of performance and aesthetics. With similar powerful burners and dual oven functionality as the PSB9240SF, this model caters to avid home chefs who appreciate high-quality craftsmanship. The refined design includes a stainless steel finish that resists fingerprints and smudges for a clean look.

Together, these GE Monogram models exemplify innovation in kitchen technology. With features such as convection cooking, powerful burners, and sleek designs, they provide both performance and style for the modern culinary enthusiast. Whether baking, grilling, or roasting, these appliances are engineered to enhance the cooking experience in any home.
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