Miele H4892BP2 installation instructions Convection Bake

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BAKE

CONVECTION BAKE

Default temperature . . . 325 °F (160 °C)

This function actively circulates heated air throughout the oven cavity for a consistent baking temperature.

Use this function for:

cookies, cakes,

quick breads,

yeast breads,

cheesecakes,

pies, quiche,

baked potatoes,

casseroles.

When using the convection function, several runner levels can be used at the same time.

The recommended positions are:

1 tray = 1st runner from the bottom Exception: Place cookies on the 3rd runner from the bottom.

2 trays = 1st and 4th runners from the bottom

3 trays = 1st, 3rd and 5th runners from the bottom

When baking 3 trays of cookies or small cakes at the same time, remove the respective tray when the desired browning is reached.

As a general rule, the temperature of a recipe not designed for baking in a convection oven should be lowered by 25 °F (15 °C.)

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Contents Operating and Installation Instructions Oven 4892 BP2 Contents Contents Use ChildrenInstallation Oven useImportant Safety Instructions Save These Instructions and Review Them Periodically General notesGuide to the oven Touch controls Timer touch controlGuide to the display KeypadUpper On/Off touch control, displays Wire rack Oven accessoriesRoasting pan Rotisserie Roast probeSlide opener System lock Using the system lockLocking the oven To activate the system lockUsing the oven display Settings Language J ClockTemperatures Temperature F / C Oven LightTone Options Timer 1 and TimerVolume Keypad toneDisplay Tone Short / LongReset Settings ResetReset Temperatures Reset FavoritesBefore using the oven Heat the ovenSet the temperature to 500 F 260 C using the keypad Adjusting the oven temperature Using the ovenSelecting a function Preheating Delay Start DurationStart time End timeTurning off the oven Canceling a processAt the end of cooking Setting a timer Setting the timerTo cancel the timer Page Guide to the functions Bake Baking tipsBake Convection Bake Surround BrowningIntensive Roast Auto RoastConvection Roast Surround Roast Roasting on the rack Roasting tipsRoasting in a covered pot Roasting poultryUsing the roast probe Using the roast probeRoast Please note Master Chef # Master Chef TurkeyTips for use Fish PoultryMeat PizzaBroil BroilMaxi Broil Convection Broil Rotisserie Broil Broiling tips Favorites Sabbath SabbathAt the end of Sabbath Dehydrate DehydrateProof ProofDefrost DefrostDefrosting tips Front of appliance Accessories CleaningTo avoid surface damage from cleaning, do not use PerfectClean Cleaning the oven cavity by hand To make cleaning easierRemoving the oven door Refitting the oven door Removing the runnersLowering the upper heating element Automatic door lock Self CleaningSelf Clean function Once the oven has cooled, remove the ash with a damp spongeSelf Cleaning Changing the light bulb Changing the light bulbChanging the light bulb Why is a noise heard after turning the oven off? Frequently asked questionsWhat if the oven does not heat? Possible fault Solution Why is there uneven browning? Possible fault SolutionTechnical Service MieleCareGourmet Baking stone Optional accessoriesGourmet Pizza form Gourmet Casserole DishAnti-splash insert Page Installation Instructions Disposal of the packing materials Caring for the environmentDisposal of an old appliance Electrical connection Data plateAppliance and Cut-out Dimensions Installing the oven Installing the oven Set the time

H4892BP2 specifications

The Miele H4892BP2 is a state-of-the-art built-in oven that epitomizes the fusion of advanced technology and sophisticated design. Known for its reliability and precision, Miele has established itself as a leader in kitchen appliances, and the H4892BP2 exemplifies this reputation through its innovative features and superior performance.

One of the standout characteristics of the Miele H4892BP2 is its intuitive Touch Controls, which allow users to easily navigate through a plethora of cooking options. The oven is equipped with Miele’s intuitive interface that simplifies the cooking process, ensuring precision in every dish. The appliance features a generous capacity of 76 liters, providing ample space for preparing multiple dishes simultaneously or large meals for gatherings.

The H4892BP2 employs Miele’s unique Moisture Plus technology, which adds humidity during the cooking process, allowing for succulent roasts and perfectly baked goods. This innovative feature contributes to maintaining the moisture level within the oven, enhancing flavors and ensuring even cooking results. Additionally, the oven is equipped with a self-cleaning function, utilizing pyrolytic cleaning technology that incinerates food residues at high temperatures, leaving nothing but ash and making cleanup a breeze.

Moreover, this oven features an integrated food probe that enables users to monitor the internal temperature of dishes, ensuring perfectly cooked meals every time. The precise temperature control further elevates the cooking experience, allowing home chefs to experiment with various techniques and cuisines with confidence.

Energy efficiency is also a notable aspect of the Miele H4892BP2, as it boasts an A+ energy rating, ensuring lower energy consumption without compromising performance. This focus on sustainability aligns with the growing trend toward environmentally friendly kitchen appliances.

The sophisticated design of the H4892BP2, with its sleek modern aesthetics and stainless steel finish, makes it a stylish addition to any kitchen décor. With a variety of cooking modes, including baking, grilling, and roasting, this versatile oven caters to diverse culinary needs.

In summary, the Miele H4892BP2 is a perfect blend of cutting-edge technology and elegant design. Its remarkable features, such as Moisture Plus technology, self-cleaning capability, and precision temperature control, make it an exceptional choice for culinary enthusiasts seeking quality and innovation in their kitchen.