Miele H4880B installation instructions Using the roast probe

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ROAST

Using the roast probe

The roast probe reliably monitors the roasting process. The tip of the probe continuously measures the core temperature of the meat or poultry.

When the selected core temperature is reached, the oven automatically shuts off.

The roast probe can be used with the following functions:

AUTO ROAST

CONVECTION ROAST

SURROUND ROAST

CONVECTION BROIL

Using the roast probe:

^Prepare the meat as usual (in a pot or on the rack).

Roasting bags or aluminum foil may be used, but only when left open at the end. Insert the probe into the meat or poultry through the opened end of the foil or bag.

^Insert the probe into the middle of the meat. Make sure that the probe does not touch any bones and is not located in a fatty portion of the meat. Improper insertion of the probe could shut the oven off too early.

^Put the meat into the oven.

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Contents Operating and Installation Instructions Oven 4880 B Contents Contents Important Safety Instructions InstallationOven use General notes Guide to the oven Touch controls Timer touch controlGuide to the display KeypadRoasting pan Oven accessoriesWire rack Rotisserie Grease filterRoast probe Slide openerSystem lock Using the system lockLocking the oven To activate the system lockUsing the oven display Settings Language J ClockTemperatures Temperature F / C Oven LightTone Options Timer 1 and TimerVolume Keypad toneDisplay Tone Short / LongReset Settings ResetReset Temperatures Reset FavoritesBefore using the oven Heat the ovenConvection Bake 500F Selecting a function Using the ovenAdjusting the oven temperature Duration Delay StartPreheating Start time End timeAt the end of cooking Canceling a processTurning off the oven To cancel the timer Setting the timerSetting a timer Guide to the functions Page Bake Baking tipsBake Convection Bake Surround BrowningIntensive Roast Auto RoastConvection Roast Surround Roast Roasting on the rack Roasting tipsRoasting in a covered pot Roasting poultryUsing the roast probe Using the roast probeRoast Please note Master Chef Master Chef TurkeyTips for use Fish PoultryMeat PizzaBroil BroilMaxi Broil Convection Broil Rotisserie Broil Broiling tips Favorites At the end of Sabbath SabbathSabbath Dehydrate DehydrateProof ProofDefrosting tips DefrostDefrost Appliance front CleaningAccessories Stainless steelPerfectClean Cleaning the oven cavity by hand To make cleaning easierRemoving the oven door Refitting the oven door Removing the runnersRemoving the back panel Lowering the upper heating elementCleaning at high temperatures Catalytic linersChanging the light bulb Changing the light bulbChanging the light bulb Why is a noise heard after turning the oven off? Frequently asked questionsWhat if the oven does not heat? Possible fault Fix Why is there uneven browning? Possible fault FixTechnical Service MieleCarePizza stone Optional accessoriesPizza pan Gourmet CasseroleInstallation Instructions Disposal of an old appliance Caring for the environmentDisposal of the packing materials Electrical connection Data plateAppliance and Cut-out Dimensions Installing the oven Installing the oven Set the time Page Page Alteration rights reserved

H4880B specifications

The Miele H4880B is a premium built-in oven that exemplifies German engineering and meticulous attention to detail. Designed for culinary enthusiasts, this model integrates advanced technologies with user-friendly features to elevate the cooking experience.

One of the standout features of the Miele H4880B is its intuitive operating system, known as Miele@mobile. This technology allows users to control and monitor the oven remotely via a smartphone app, enhancing convenience and flexibility in meal preparation. Whether adjusting cooking times or monitoring temperatures, users can maintain control effortlessly from anywhere in the house.

The oven boasts a generous capacity of 76 liters, which is perfect for cooking large meals or multiple dishes simultaneously. With a variety of cooking modes, including conventional, fan-assisted, and grill options, the H4880B accommodates a wide range of culinary techniques. The addition of Miele’s PerfectClean surface ensures easy cleaning, as it prevents food residues from sticking to the interior surfaces, reducing the need for strenuous scrubbing.

Another notable feature is the efficient moisture plus function, which adds moisture to the cooking environment. This technology is particularly beneficial when baking, as it helps achieve crusty breads and moist cakes by creating the ideal steam conditions. The oven also includes a built-in probe that allows users to monitor the internal temperature of meats precisely, ensuring perfectly cooked results every time.

The Miele H4880B is designed for energy efficiency, boasting an impressive A+ energy rating. This not only reduces energy consumption but also contributes to lower electricity bills. The oven is equipped with a high-quality, triple-glazed door that minimizes heat loss, further enhancing its energy-saving capabilities.

Safety is another primary consideration, with features such as automatic shut-off and a child lock. This ensures peace of mind, particularly in households with young children.

In summary, the Miele H4880B is a sophisticated built-in oven that combines innovative technology with practical features, making it an ideal choice for both novice cooks and seasoned chefs. Its spacious interior, various cooking modes, and smart technologies position it as a top contender in the realm of modern kitchen appliances.