Important Safety Instructions

Do not leave the appliance unattended when heating food in disposable, e.g. plastic, paper or other flammable materials.

See "Selecting cookware".

Do not use the oven to heat food in heat retaining packaging, e.g. take-out food packaging.

This packaging contains a thin layer of aluminum foil which reflects the microwaves. This reflected energy can cause the paper layer to ignite.

Before serving food allow a sufficient standing time. Always check the temperature of the food itself after taking it out of the microwave oven. Do not judge by the plate temperature. The heat is created in the food, the dishes may stay cool to the touch.

Always check the temperature before serving heated baby food.

Use a food thermometer to measure the foods temperature. Do not use thermometers containing mercury or liquids, they are not suitable for high temperatures and break easily.

Always check that food is sufficiently heated. The time required varies depending on a number of factors, such as initial temperature, quantity, type and consistency of the food, and changes in the recipe. Germs present in the food are killed off only at a sufficiently high temperature (> 158° F) and after a sufficiently long time (> 10 Min.). Select a longer cook time if you are unsure if food is thoroughly heated. To ensure temperature is distributed evenly, stir and rotate food occasionally before serving.

Never cook or reheat food and liquids in sealed containers or bottles. Remove the nipple or lid before heating in the microwave oven. Built-up pressure may cause them to burst. Danger of injuries.

When heating liquids, the provided boiling wand should be placed into the container.

When heating liquids, milk, sauces, etc., in the oven without the boiling wand, the boiling point of the liquid may be reached without the production of bubbles. The liquid will not boil evenly. This "boiling delay" can cause a sudden build up of steam bubbles, when the container is removed from the oven or shaken. This can lead to the liquid boiling over suddenly and explosively. Danger of burning!

The built-up pressure may force the oven door open. This could result in injury or damage. The boiling wand ensures that the liquid boils evenly and that steam bubbles form at an early stage.

H4082BM, H 4088 BM specifications

The Miele H4082BM and H4088 BM are two remarkable built-in ovens that reflect the brand's commitment to quality, precision, and innovation. These models are designed to cater to culinary enthusiasts who seek both functionality and elegance in their kitchen appliances.

One of the standout features of the Miele H4082BM and H4088 BM is their user-friendly interface, which is characterized by a clear and intuitive control panel. The M Touch controls make operating the oven effortless, allowing users to navigate between cooking modes and settings with just a touch. The large color display enhances usability, providing essential information at a glance.

Both ovens come equipped with a variety of cooking modes, including conventional cooking, intense heat, and fan-assisted options. The combination of these modes ensures precise and efficient cooking for any dish, while the MultiLingua feature allows users to select their preferred language settings, making it accessible for a broader audience.

The ovens also integrate Miele’s exclusive PerfectClean technology, which ensures that the interior surfaces remain clean with minimal effort. The special coating on the oven’s cavity prevents dirt and food residues from sticking, making it simple to wipe down after use. This feature significantly cuts down on cleaning time, enhancing the overall cooking experience.

In terms of design, the H4082BM and H4088 BM exhibit a timeless elegance that complements any modern kitchen. With a sleek stainless steel finish and a streamlined silhouette, these ovens not only serve as functional cooking appliances but also as stylish focal points in the kitchen space.

Both models also come with the ComfortClean feature, which allows for the easy cleaning of oven racks in a dishwasher, further maximizing convenience. Additionally, the ovens are equipped with a self-closing door that underscores the high-quality engineering synonymous with Miele.

For those who appreciate precision in cooking, these ovens offer the option of a built-in probe that monitors the internal temperature of dishes, ensuring perfect results every time. The H4088 BM model even includes wireless connectivity, enabling remote control via the Miele app, providing users with unparalleled flexibility during the cooking process.

Overall, the Miele H4082BM and H4088 BM are exceptional built-in ovens that exemplify the brand's ethos of blending cutting-edge technology with elegant design, making them an ideal choice for anyone serious about their culinary pursuits.