Vulcan-Hart GR85F, GR45, GR65F, GR35F Filter Valve and Discard Valve Switches, Pump and Motor

Page 11

GR SERIES GAS FRYERS - REMOVAL AND REPLACEMENT OF PARTS

21.Reverse procedure to install all the parts removed from original fry tank onto replacement fry tank, then install the assembly.

FILTER VALVE AND DISCARD

VALVE SWITCHES

WARNING: DISCONNECT THE

ELECTRICAL POWER TO THE

MACHINE AND FOLLOW LOCKOUT /

TAGOUT PROCEDURES.

1.Open the door to the fryer section being serviced.

2.Remove burners (as necessary) as outlined under MAIN BURNERS.

3.Disconnect lead wire connector (2 pin) from the appropriate switch.

4.Remove switch mounting screws.

NOTE: The remaining steps are written for front removal of the pump assembly. If access to the back of the fryer is available, it may be easier to remove the pump from the rear.

3.Remove burners from the right side fryer section above filter tank drawer as outlined under MAIN BURNERS.

4.Disconnect the electrical connection to the motor.

5.Separate the swivel hose connections at the pump.

NOTE: When viewed from pump end, the right side is the intake port and the left side is the discharge port.

6.Remove motor mounting bolts.

7.Remove the motor and pump (pipe fittings attached) from the fryer.

A.If replacing the pump and motor, remove the existing pipe assemblies and reuse.

8.Reverse procedure to install.

NOTE: Ensure the rubber vibration pad or the grommets are installed under the motor mounting plate.

5.Reverse procedure to install and check for proper operation.

NOTE: Switches are not adjustable.

PUMP AND MOTOR

WARNING: DISCONNECT THE

ELECTRICAL POWER TO THE

MACHINE AND FOLLOW LOCKOUT /

TAGOUT PROCEDURES.

1.Open both fryer cabinet doors above the filter tank drawer.

2.Pull the filter drawer out, remove the filter tank assembly and push the tank support arms back underneath the fryer.

Page 11 of 24

 

F25125 (March 2003)

 

Page 10 Page 12
Image 11
Page 10 Page 12
Contents Model GR Series GAS Fryers with Millivolt ControlsTable of Contents General Introduction Single Floor Model or Battery FryersModel Designations Models and Features Kleenscreen Filtering System Front Panel Door Removal and Replacement of PartsSpecifications ToolsHigh Limit Thermostat Control ThermostatMain Burners GAS Combination Valve Main Burner OrificeThermopile Pilot BurnerHigh Limit Thermostat FRY Tank AssemblyPump and Motor Filter Valve and Discard Valve SwitchesControl Thermostat Calibration Service Procedures and AdjustmentsPilot Burner Flame Adjustment GAS Manifold Pressure AdjustmentMillivolt Controls Test Kleenscreen Filter Controls Electrical OperationComponent Function Fryer ControlsComponent Location Kleenscreen Filtering System Sequence of OperationMillivolt Controls Schematic Diagram Wiring Diagrams Junction Box, Kleenscreen Filtering System Frymate Dump Station ALL Models TroubleshootingSymptoms Possible Causes Frymate Dump Station With Optional Heater Symptom Possible CausesGR Series GAS Fryers with Millivolt Control Condensed Spare Parts ListKleenscreen Filter

GR85, GR35, GR25, GR45F, GR35F specifications

Vulcan-Hart, a leader in the commercial kitchen equipment industry, offers an impressive lineup of gas griddles that cater to the diverse needs of foodservice operations. Among their most renowned models are the GR45, GR65, GR85F, GR65F, and GR35F, each characterized by its durability, efficiency, and innovative features.

The Vulcan-Hart GR45 is a compact yet powerful gas griddle designed for operations with limited space. It features a 45-inch cooking surface, made from polished steel that provides even heat distribution for optimal cooking results. The GR45 comes equipped with a manual control thermostatic feature, which allows for precise temperature adjustments, ensuring perfect cooking for various menu items. Its stainless steel construction not only guarantees durability but also makes cleaning a breeze.

In contrast, the GR65 offers a larger cooking surface, measuring 65 inches. This model is particularly well-suited for establishments with high-volume demands. The GR65 boasts a high-efficiency burner system that maximizes heat output while minimizing gas consumption. Its smooth, durable cooking surface allows chefs to sear meats, cook pancakes, and prepare various dishes simultaneously. Moreover, the GR65F variant includes a front grease drawer, facilitating easy cleanup and maintenance.

The GR85F model takes versatility a step further, featuring an expansive 85-inch cooking area. This griddle is ideal for high-traffic restaurants and catering operations, offering ample space to handle multiple orders at once. The GR85F utilizes a powerful gas burner system that delivers consistent heat across the entire cooking surface. Its built-in grease management system helps maintain a clean cooking area, making it a favorite among busy kitchen staff.

For those in need of a smaller griddle, the GR65F and GR35F models are perfect solutions. The GR65F is similar to the GR65 but with the added convenience of a front grease drawer, while the GR35F is ideal for establishments focusing on smaller menus or limited cooking space. Both models feature reliable performance, energy efficiency, and ease of use, ensuring that operators can increase productivity while reducing operational costs.

In summary, the Vulcan-Hart GR series, including the GR45, GR65, GR85F, GR65F, and GR35F, showcases the brand's commitment to quality and innovation. Each model's main features, such as high-efficiency burners, durable cooking surfaces, and user-friendly grease management systems, cater to the ever-evolving demands of the foodservice industry. Whether for high-volume restaurants or smaller operations, Vulcan-Hart griddles deliver performance, reliability, and versatility.
Top Page Image Contents