MODEL VCV4
COOK AND HOLD OVEN
Model VCV4
SPECIFICATIONS:
Three level cook and hold oven,
Exterior dimensions: 17¼"w x 27"d x 32½"h on 3" heavy duty casters (2 swivel with brakes, 2 rigid).
UL listed. UL listed to Canadian safety standards. Classified by UL to NSF Std. #4.
STANDARD FEATURES:
nThree level cook and hold oven accepts three 18" x 13" baking pans or three 12" x 20" steam table pans
n40 pound capacity
nHeavy duty 20 gauge polished stainless steel cabinet with welded tubular steel inner frame for increased durability
nStainless steel door with heavy duty hinges, door latch mechanism, and long lasting silicone gaskets
nFully insulated: 2" in top and 1" in sides, bottom and door
nInterior pan supports removable for easy cleaning
nTwo wire cooking racks
n
nHeavy duty 3" casters or
n120 volt, 15 amp
nVenting not required in most areas
nHeavy duty permanently affixed positive seal door latching system
nLeft or right hand hinging (no charge)
nOne year limited parts and labor warranty
OPTIONS:
®Perimeter bumper
®Stainless steel legs
®4", 5" & 6" heavy duty casters
®Control panel security cover
®Side lift handles
®Two year extended limited parts and labor warranty.
A2780 ISO9001
:
Model VCV4 Cook and Hold Oven
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