Vulcan-Hart VC6G Gas Convection Ovens SG4, Exclusive design for more effective convection cooking

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Gas Convection Ovens: SG4

Exclusive design for more effective convection cooking

The SG Series is first in its class for quality convection cooking, producing everything from delicate baked goods to juicy meats to moist, delicious casseroles. An SG Series convection oven offers a unique air distribution system that not only makes it an ideal baking oven, but also an efficient roasting and warming oven.

Heat exchangers are placed along each side of the oven. Air is pulled through perforated side panels and distributed evenly over the food—side-to-side, front- to-back and top-to-bottom—so there’s no need to move or rotate the product.

Vulcan’s exclusive design recirculates heat in a gentle airflow that helps keep baked goods light and delicious—and helps control energy costs by recycling heat. The Vulcan air distribution system also enhances operator comfort; hot air isn’t forced out when the doors are opened.

1 Exclusive air distribution

2 Vulcan's exclusive

system controls airflow so

design provides a

food is cooked evenly and

gentle airflow that’s

consistently.

ideal for even baking.

2

1

3

4

3 Stainless steel

4 Independently operated doors with

design with cool-to-

full-length hinge pins and welded full door

touch handles.

frames provide a full 180° opening for easy

 

access and require less maintenance and

 

adjustment than chain-driven doors.

SG44D shown with optional casters

SG Series convection ovens standard features:

nChoice of single or double-stacked configuration

nStainless steel front, sides, top, legs and rear enclosure panel, and door gaskets

nEasy-to-cleanporcelain enamel on steel interior with coved corners

n60,000 BTU/hr total input dual burner system (per oven section)

nAdjustable Power Level Control for greater flexibility

nIndependently operated doors with full- length hinge pins and welded full door frames provide 180° opening

nFull-viewdoor windows

n1/2 HP two-speed fan motor

nAuxiliary fan switch for rapid cool-down

nEuropean-styleeasy-to-replace interior lights

nTwo 11-position rack guides and five nickel-plated oven racks (per section)

nHeavy duty roller latch adds durability with fewer adjustments

n3/4" gas connection with internal combination gas pressure regulator and safety solenoids system

(interconnecting piping supplied on double deck models for single point gas connection)

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Contents GAS & Electric Convection ovens Computer Controls C Convection Cooking at it’s BestWith Vulcan, you’re in control Solid State Controls DSG Series convection ovens standard features Gas Convection Ovens SG4Exclusive design for more effective convection cooking Gas Convection Ovens VC4G/VC6G Great Value Energy Efficient & VersatilePrecise, even heat means consistent results Top performance in an efficient electric oven Built for reliability, easy cleaningTop-of-the-line features mean efficient performance Electric Convection Ovens VC4E/VC6ESpace saving ovens with full-size quality features An array of features that deliver big-time reliabilityGas & Electric Convection Ovens GC02/EC02 Convection Oven Accessories Oven/Steamer Combination Accessory Kit with Pan HolderSafe, Convenient Oven Rack Storage GAS Convection Ovens Oven Specifications Convection Ovens

VC6G specifications

The Vulcan-Hart VC6G is a top-tier commercial gas range that has been engineered for durability, efficiency, and performance, making it a staple in professional kitchens around the globe. With a focus on giving chefs precise control over their cooking, this model stands out for its robust construction and user-friendly features.

One of the main highlights of the VC6G is its two powerful, manually adjustable burners, each delivering up to 30,000 BTUs. This allows for rapid heating and the ability to maintain consistent temperatures, crucial for high-volume cooking environments. The burners are equipped with a standing pilot system for reliability, ensuring that chefs can start their cooking processes without delay. The open burner design promotes better heat distribution, allowing for versatile cooking methods ranging from simmering delicate sauces to searing meats.

The cooking surface of the VC6G is made from heavy-duty cast iron, providing excellent heat retention and ensuring uniform heating across the entire cooking area. The removable grates make it easy to clean and maintain, providing practicality alongside performance.

In terms of functionality, the VC6G also features a convenient storage base that offers additional space for pots and pans, contributing to a more organized workspace. The stainless steel front, sides, and back guard add to the durability of the unit while making it easy to clean. This construction not only enhances the longevity of the appliance but also ensures that it can withstand the rigors of a commercial kitchen.

The Vulcan-Hart VC6G is designed with safety in mind. Equipped with adjustable legs, it provides stability on various surfaces. Furthermore, the unit adheres to rigorous safety standards, ensuring a secure cooking environment.

With a total width of 36 inches, the VC6G is compact enough for smaller kitchens yet spacious enough to accommodate various cooking tasks. The combination of high-powered burners, durable construction, and ease of use make this range a reliable choice for establishments looking to enhance their culinary offerings.

In conclusion, the Vulcan-Hart VC6G gas range embodies quality and functionality, making it an indispensable asset for any commercial kitchen. Its blend of powerful performance, user-friendly features, and robust build quality enables chefs to execute their culinary vision with precision and ease. Whether for grilling, sautéing, or simmering, the VC6G excels in meeting the diverse demands of professional kitchen environments.
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