Vegetible Recipes

Stir Fry Vegetables

Auto Cook Code 1

Approx. Cooking Time—n min. Makes 4 Servings

1 tablespoon oil

1 tablespoon soft butter

3 medium onions, quartered

1 small green pepper, cut in l/4-in. wide strips

2 cups thinly-sliced cabbage 2/3 cup carrots, sliced in thin

diagonal slices

1/4 cup sliced green onions 1 cup broccoli flowerets

1 cup cauliflower flowerets

2 stilks celery, sliced diagonally

Toss vegetables with oil and butter in 3-qt. microwave-safe casserole. Cover. Microwave on Auto Cook Code 1, stirring well when oven signals and time remaining appears on display. Serve immediately.

Summer Garden Stew

Auto Cook Code 6

Approx. Cooking Time—34 min. Makes 6 to 8 Servings

1 medium zucchini, cubed

1 large potato, peeled and cubed

2 large carrots, coarsely grated

1 small onion, cut in pieces 1/4 small head of cabbage, sliced

1 can (103A oz.) cream of mushroom soup

1 cup shredded cheddar cheese

1 can (4 oz.) mushroom pieces, drained

1/2 pound smoked sausage, cut in l/4-inch pieces

In a 4-5-qt. deep casserole dish, mix all ingredients together until well blended. Cover. Microwave on Auto Cook Code 6. Stir well before serving.

Corn fidding

Auto Cook Code 1

Approx. Cooking Time—9 min. Makes 6 Servings

3 tablespoons butter

2 tablespoons flour

2 tablespoons sugar 1/2 teaspoon salt

1-1/4 cups milk

2 eggs, beaten

1 can (17-oz.) whole kernel corn, drained

3/4 cup butter flavored cracker crumbs

Melt butter in 1-1/2 quart casserole. Blend in flour, sugar, and salt. Stir in milk and eggs, blend well. Add corn, stir. Sprinkle cracker crumbs evenly over top. Cover. Microwave on Auto Cook Code 1. When done, center will be just barely set. Let stand 5 minutes before serving.

-plant Italiano

Auto Cook Code 1

Approx. Cooking Time—18 min. Makes 4 to 6 Servings

1 medium eggplant

2 cans (8 oz. each) tomato sauce

1 to 2 teaspoons oregano 1/2 cup shredded sharp

cheddar cheese

1 pkg. (6 oz.) Mozzarella cheese slices

Peel eggplant; slice l/8-in. thick. Spread 2 tablespoons tomato sauce in bottom of 2-qt. casserole. Layer half of eggplant, 1 can tomato sauce, half of oregano and half of shredded cheese. Repeat layers. Cover. Microwave on Auto Cook Code 1. Add Mozzarella cheese and microwave at High (10) 1 to 2 minutes, until cheese has melted.

Green Rice

Auto Cook Code 6

Approx. Cooking Time—16 min. Makes 4-6 Servings

1 pkg. (10 oz.) frozen chopped spinach, thawed

3/4 cup instant rice

2 tablespoons butter, melted 1/4 cup finely chopped onion

1 cup milk

2 eggs, beaten 1/2 teaspoon salt

1 cup shredded cheddar cheese

Combine rice, spinach, butter, onion, milk, egg, salt and cheese. Mix well in 2-qt. casserole. Cover and microwave on Auto Cook Code

6.Remove cover after oven signals and remaining time is displayed. Continue cooking. Let stand 5 minutes, covered, before serving.

Country Style Yellow Squash

Auto Cook Code 6

Approx. Cooking Time—25 min. Makes 4 to 6 Servings

2 pounds (approx. 5 medium) yellow squash, finely chopped

1/4 cup onion, chopped 1/4 cup butter, melted

1 teaspoon salt 1/4 teaspoon pepper 1/4 teaspoon basil

5 slices fresh bread, cubed 1/2 cup shredded cheddar cheese

1 cup sour cream

8 strips cooked bacon, crumbled

In large mixing bowl mix all ingredients, using 1/2 of crumbled bacon. Pour into a 2-qt. oblong glass baking dish. SprinHe top with remaining bacon. Cover. Microwave on Auto Cook Code 6.

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