GE JB940 Using the timed features for convection baking, Press the Convection Bake pad

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Using the timed features for convection baking.

Do not lock the oven door with the latch during timed cooking. The latch is used for self-cleaning only.

NOTE: Foods that spoil easily, such as milk, eggs, fish, stuffings, poultry and pork, should not be allowed to sit for more than 1 hour before or after cooking. Room temperature promotes the growth of harmful bacteria. Be sure that the oven light is off because heat from the bulb will speed harmful bacteria growth.

The oven will turn on immediately and cook for a selected length of time. At the end of the cooking time the oven will turn off automatically.

Make sure the oven clock shows the correct time of day.

 

Press the CONVECTION BAKE pad.

1

 

Press the number pads to set the desired oven

2

temperature.

 

 

Press the COOKING TIME pad.

3

 

Press the number pads to set the desired length of

4

 

cooking time. The minimum cooking time you can

set is 1 minute.

The oven temperature that you set and the cooking time that you entered will be in the display.

5 Press the START pad.

When the oven starts to heat, the word ON and the changing temperature, starting at 100° F., will be displayed. When the oven reaches the temperature you set, 3 beeps will sound. The oven will continue to cook for the programmed amount of time, then shut off automatically.

 

At the end of Timed Convection Bake the oven will

6

turn off. The end of cycle tone will sound. Press the

 

 

CLEAR/OFF pad to clear the display if necessary.

 

Remove the food from the oven. Remember, foods

7

 

that are left in the oven continue cooking after the

controls are off.

NOTE: You will hear a fan while cooking with this feature. The fan will stop when the door is opened but the heat will not turn off.

Safety Information Operating Instructions Installation Instructions Troubleshooting Tips Customer Service

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Contents JB940 JB960 GE Answer CenterDrawer Staple sales slip or cancelled check hereCongratulations You Are Now Part of the GE Family Write the model and serial numbers hereGE & You Service Partnership According to local, state and federal codes Or using a ventilation fan or hoodAll ranges can tip and injury could result Safety Precautions Safety Information Cook Meat and Poultry THOROUGHLY… Instructions Troubleshooting Tips Customer ServiceOven SELF-CLEANING Oven Radiant Surface Units Always heat fat slowly, and watch as it heats REMEMBER… Cleaning the glass Cooktop sectionAbout the radiant surface units… Using the surface unitsHow to Set Indicator LightsCustomer Service Troubleshooting Temperature Limiter Using the Bridge BurnerTips Installation Instructions Dual Surface Unit SwitchSelecting types of cookware Cooking Time Pad Using the oven controlsDelay Start Pad Self Clean PadCLEAR/OFF Pad Probe PadStart Pad Number PadsHour Shut-Off Special features of your oven controlTones at the End of a Timed Cycle Control LockoutYour control is set to use a 12 hour clock Hour, 24 Hour or Clock Black-OutCook and Hold Using Convection ConversionBefore you begin… Using the ovenHow to Set the Oven for Baking or Roasting Aluminum Foil Preheating and Pan PlacementHow to Set the Oven for Broiling Troubleshooting Tips Customer ServiceComments Broiling guideTo Cancel the Timer Using the clock and timerTo Set the Timer To Reset the TimerMake sure the oven clock shows the correct time of day How to Set an Immediate Start Automatic StopHow to Set a Delay Start and Automatic Stop Do not store the probe in the oven Using the probePress the Probe pad How to set the oven for roasting when using the probeConvection Bake Using the convection ovenConvection oven fan shuts off when the oven door is opened Metal and Glass Adapting Recipes…Cookware for Convection Cooking Paper and PlasticRoast pad How to Set the Oven for Convection Baking or RoastingMulti-Shelf Baking Press the Convection Roast pad Meats Convection roasting guidePress the Convection Bake pad Using the timed features for convection bakingUsing the timed features for convection baking Convection Baking or Convection Roasting To Adjust the ThermostatType of margarine will affect Baking performance Give the same results as with a higher fat productBefore a Clean Cycle Using the self-cleaning ovenHow to Set the Oven for Cleaning After a Clean Cycle How to Delay the Start of CleaningPainted Surfaces Care and cleaning of the rangeControl Panel and Knobs Oven VentDo not lift the door by the handle To clean the inside of the doorTo clean the outside of the door Lift-Off Oven DoorTo remove the cover Oven Light ReplacementOven Heating Elements Main fuse or circuit breaker panelTo replace the storage drawer Panel to Clean Under the RangeBroiler Pan & Grid To remove the storage drawerTo replace Cooktop Surface LightSure Grip Handle To removeNational Parts Center Cleaning the glass cooktopDaily Cleaning For heavy, burned-on soilSpecial Care Read these instructions completely and carefully Installation of the rangeInstallation Instructions for future use Wiring must conform to National Electric CodesPrepare the Opening Prepare for Electrical Connection Flooring Under the RangeBe installed before reinstalling the rear range wiring cover Power Cord Strain Relief InstallationDo not remove ground strap connection Wire Power Cord InstallationBefore After Wire Conduit Installation Screw Final Check Anti-Tip Bracket InstallationLeveling the Range Safety Information Operating Instructions Installation Before you call for service…Troubleshooting Tips Entering cooking time See the UsingControl signals after Oven will not workOr roast properly Food does notBroil properly At Broil Broil HI/LO pad Food does not bakeSelf-clean cycle Oven temperatureClock and timer Self-cleanUntil the Locked Door Oven not cleanAfter a clean cycle Excessive smokingTo cook Is on when you wantPower outage Locked Door lightWhat GE Will Not Cover GE Electric Range WarrantyFive Years Replacement glass cooktop if it should crack due We Will ReplaceTDD 800-TDD-GEAC Service Telephone NumbersIn-Home Repair Service 800-GE-CARES

JB940 specifications

The GE JB940 is an advanced electric range that exemplifies modern kitchen technology with its innovative features and user-friendly design. It combines style with functionality, making it an excellent choice for aspiring chefs and everyday cooks alike.

One of the standout features of the GE JB940 is its powerful induction cooking technology. Induction cooking uses electromagnetic energy to directly heat pots and pans while keeping the cooktop surface cool to the touch. This not only provides faster cooking times but also enhances energy efficiency. The precise temperature control allows users to achieve the perfect simmer or rapid boil, providing flexibility and control over various cooking tasks.

The range includes a spacious oven equipped with True European Convection. This technology circulates air throughout the oven, ensuring even heat distribution for perfectly baked foods. Whether baking a delicate soufflé or roasting a large turkey, users can expect optimal cooking results every time. Additionally, the oven features self-cleaning capabilities, which utilize high heat to burn away food residues, offering a hassle-free cleaning experience.

For those who appreciate smart technology, the GE JB940 is compatible with smart home systems. Users can monitor and control the range remotely using a smartphone app. This feature adds convenience, allowing users to preheat the oven or adjust cooking settings while multitasking or out of the house.

The design of the GE JB940 also deserves special mention. Its sleek stainless steel finish and modern aesthetics allow it to fit seamlessly into any kitchen décor. The range features a glass touch control panel, making it easy to navigate through various settings and functions.

Safety features are not overlooked either, with the GE JB940 offering options such as a control lock which prevents unintended use or adjustments, perfect for households with young children.

In summary, the GE JB940 is a versatile and innovative electric range that incorporates advanced cooking technologies, a user-friendly design, and smart capabilities. With its induction cooking, True European Convection, and convenient features, it’s an ideal appliance for any modern kitchen. Whether you are an experienced chef or a cooking enthusiast, the GE JB940 promises to elevate your culinary experience.
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