About the dishwasher control panel. C ormodelswithoutsensor:EDW4000Series,
EDWSO00Series,GHDA400Series,GLD4000Series,GLD5000Seriesand HLD4000Series)
You can locate your model number on the tub wall just inside the doon Throughout this manual, features and appearance may vary from your model.
!!
| e |
| SANITIZ_O |
| _/iJOptions |
|
|
|
|
|
|
| |
It. | _? _/ | ." | • | Cycles |
|
|
| _ .... | 2 4 8 | ® | ii | ||
|
|
|
| .o,] | ||
|
|
| WASHNORMAL |
| MEdEa"00(AS | |
|
|
|
| _TART "DELAY" / |
|
|
|
|
| N | II- | irt |
|
Control Settings
HStatus Indicator Lights
The Status display tells Uou what'shappening while the dishwasher is in operation and mau flash, indicating a malfunction (see page 8). The lights will come ON indicating the sequence
of operation the dishwasher is in.
SANITIZED
(on some
models)
CLEAN
(onsome models)
Disploued when cycle has met sanitization conditions. Light remains ON until door is opened.
Displayed when a wash cycle is complete. The light stays ON as a reminder that the dishes are clean until the door is opened or until another cycle is selected.
m Cycles
| The light above the selected pad will be ON to indicate which cf/cle has been selected. |
|
| ||||||||||||
| SANI WASH | 7.3 gal., 97 | min. |
|
|
|
|
|
|
|
|
|
|
| |
| (on some | This | cycle | raises | the | water | temperature | in the final rinse | to | sanitize your dishware. | |||||
| models) | The | cycle length | will | va% | depending | on the temperature | of | your inlet | water. | |||||
|
| NOTE: The | |||||||||||||
|
| cycle is interrupted during or after the main wash portion or if the incoming water | |||||||||||||
|
| temperature is so low that adequate water heating cannot be achieved, the | |||||||||||||
|
| sanitizing conditions may not be met, In these cases, the sanitized light will not | |||||||||||||
|
| illuminate at the end of the cycle. |
|
|
|
|
|
| |||||||
|
| NOTE: NSF certified residential dishwashers are not intended for licensed food | |||||||||||||
|
| establishments. |
|
|
|
|
|
|
|
|
|
|
| ||
| POTS & PANS | 8.5 gal., 89 | min. |
|
|
|
|
|
|
|
|
|
|
| |
| or HEAVV | This | cycle | is meant | for heavily | soiled | dishes or cookware | with | or baked- | ||||||
| WASH | on soils. Everuday dishes are | safe to | be used in this cucle. |
|
|
| ||||||||
| NORMALWASH | 5.9 gal., 56 min. |
|
|
|
|
|
|
|
|
|
|
| ||
|
| This | cycle is for medium/heavily | soiled dishes and glassware. |
|
| |||||||||
| LIGHT WASH | 6.1 gal., 36 min. |
|
|
|
|
|
|
|
|
|
|
| ||
| (on some | This | cycle | is for | everyday | dishes and | glassware. |
|
|
|
| ||||
| models) |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
| CHINA CRYSTAL 6.1 gal., 39 min. |
|
|
|
|
|
|
|
|
|
|
| |||
| (on some | This | cycle | is for | lightly | soiled china and | crystal. |
|
|
|
| ||||
| models) |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
| RINSE ONLY | 1.2 gal., 6 min. |
|
|
|
|
|
|
|
|
|
|
| ||
|
| For rinsing partial loads that will be washed laten Do not use detergent with | |||||||||||||
|
| this | cycle. |
|
|
|
|
|
|
|
|
|
|
|
|
6 | NOTE: Only the |
| cycle | has | been | designed | to | meet the requirements | of Section 6, | ||||||
| NSF 184 for soil removal and sanitization efficacy. |
|
|
|
|
|
|