Samsung BT62CDBST, BT62CDBFST Accessories, Following accessories are provided with your oven

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Parts and Features (Continued)

Accessories	EN

The following accessories are provided with your oven.

Wire grill, for dishes, cake tins, roast-	2	Wire roast, for roasting.
1 ing and grilling trays.	2

Front

3Baking tray, for cakes and biscuits.

5Divider, for the upper, lower and twin modes. Use inserted in level 3. There is a divider-sensing switch on the rear wall of the cooking compartment. Insert into the back completely.

4Deep pan, for roasting or collecting meat juices or fat drippings.

6Rotisserie spit (BT62CDBFST) comprises a spit, 2 prongs, a removable handle and a cradle, which ﬁts into the 3rd shelf from the bottom. To use the rotisserie, ﬁt the spit into the hole in the rear wall of the oven’s interior. Place the deep pan on level 1 when using the spit.

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Contents Built-In Oven Page Contents Thank you for choosing a Samsung Built In Oven Using This ManualSafety Instructions Electrical safetyDisposing of old appliances Safety during operationDisposal Instructions Disposing of the packaging materialInstalling into a low cabinet Installing the OvenSafety instructions for the installer Connecting to the mains power supply Installing into a high cabinet Oven Parts and FeaturesOven controls Special featuresFollowing accessories are provided with your oven AccessoriesRotisserie spit and Shasilik. BT62CDBFST Cooling fan Using the accessoriesSafety shutoff Cannot be operated until the clock is set Setting the clockBefore You Begin To clean the oven Initial cleaningClean the oven thoroughly before using for the ﬁrst time Conventional Oven functionsTop Heat + Convection We recommend to preheat the oven in convection mode Convection Suggested temperature 170 CLarge Grill Small Grill Brush EGG YOLK, PUT Cold Oven Bottom Heat + ConvectionSuggest 2 Cooking at different cooking modes Twin ModeSuggest 1 Cooking at different temperatures Grilling Test dishesBaking Turn the Divider Select Knob to Setting the divider modeDivider Marking Oven Function Insert Usage Information Mode Oven UseLower mode Twin mode Single mode Press the Temperature Button twice Setting the oven temperaturePress the End Time Button Switching the oven offEnd time Single, upper and lower modesTime / Temp Control Knob Press the Cook Time Button Cook timeOven Use Turn the Time/Temp Control Knob to set the end time Delayed startCase 1 Cook time is entered ﬁrst Turn the Time / Temp Control Knob to set the cook time Case 2 End time is entered ﬁrstOven lamp on/off Kitchen timerSwitching the beeper off Child safety functionSteam cleaning Cleaning and CareTips After deactivating the Steam CleaningAluminium oven fronts AccessoriesOven exterior Stainless steel oven frontsCatalytic enamel surface Cleaning by handCleaning with high temperatures Removing the door Cleaning the oven doorHinges into the hinge holes Attaching the doorWith the clips still ﬂipped open, align the door Disassembling the door Oven door glassDetaching the Side Runners Side RunnersAssembling the door Cleaning and Care Attaching the Side Runners  Danger of electric shock Replacing the rear oven lamp and cleaning the glass capReplacing the oven side lamp and cleaning the glass cap Changing the lampWhat should I do if the oven light doesn’t illuminate? Warranty & ServiceFAQs and Troubleshooting What should I do if the oven doesn’t heat up?Centre Error and Safety codesGeneral Functions Solution Call local Samsung serviceDimensions W x H x D Technical dataWeight Page Code No. DG68-00091A

BT62CDBST, BT62CDBFST specifications

The Samsung BT62CDBFST and BT62CDBST are notable kitchen appliances designed to enhance culinary experiences through advanced technology and user-friendly features. These built-in multifunction ovens combine tradition with innovation, providing versatility and efficiency to home cooks and professional chefs alike.

One of the standout features of these ovens is their impressive cooking capabilities. With a wide range of cooking modes, users can easily pick from options such as baking, grilling, steaming, and even air frying. This multifaceted approach allows for the preparation of diverse dishes, from perfectly baked pastries to succulent roasted meats. The ovens are designed to optimize heat distribution, ensuring even cooking results every time.

Both models incorporate Samsung's Smart technology, enabling users to control the oven remotely via a smartphone app. This feature offers convenience, allowing for preheating, monitoring, and managing cooking times from virtually anywhere. The integration of Wi-Fi connectivity means users can receive real-time alerts, making it easier to keep track of meal preparations.

The BT62CDBFST and BT62CDBST are also equipped with a powerful self-cleaning function. This innovative technology utilizes high temperatures to eliminate residues and stains, making post-cooking cleanup a breeze. The ovens also feature a sleek and modern design, characterized by premium materials and a stylish finish that fits seamlessly into contemporary kitchen layouts.

Energy efficiency is another key characteristic of these Samsung models. With eco-conscious consumers in mind, these ovens are engineered to minimize energy consumption without compromising performance. This commitment to sustainability is reflected in their design and operational efficiency.

Moreover, safety features, including child lock systems and automatic shutdown functions, ensure that these ovens are safe for use in any household environment. These essential characteristics make the BT62CDBFST and BT62CDBST not just advanced cooking appliances, but also reliable companions in the kitchen.

In summary, the Samsung BT62CDBFST and BT62CDBST multifunction ovens bring together cutting-edge technology, user-focused design, and efficient energy use. The versatility of cooking options, remote control features, self-cleaning capabilities, and safety measures make them ideal additions to any modern kitchen. Whether you are baking bread, roasting vegetables, or preparing gourmet meals, these ovens are designed to meet the culinary needs of today’s home chefs.