
Before You Begin (Continued)
3.  | Convection | EN  | 
  | Suggested temperature: 170 °C | 
This function bakes foods placed on up to three shelves and is also appropriate for roast- ing. Cooking is achieved by the heating element on the rear wall and the fan distributes the heat.
We recommend to preheat the oven in convection mode.
Food Item  | Shelf  | Accessory  | Temperature  | Time  | |
Level  | (°C)  | (min)  | |||
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Lamb rack  | 3/2  | Wire grill /  | |||
  | Deep pan  | 
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BRUSH WITH OIL & SPICES  | 
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Baked Bananas   | 3  | Wire grill  | |||
with knife on top,   | 
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chocolate,   | 
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drop sugar water, wrap in alu-  | 
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minium foil.  | 
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Baked apples   | 3  | Wire grill  | |||
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Take out the hearts, add raisins  | 
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and jam. Use ovenproof dish.  | 
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Cutlets from minced meat  | 3  | Baking tray  | |||
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DROP OIL  | 
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Minced Meat roll with filling  | 3  | Baking tray  | |||
,Russian style’  | 
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BRUSH WITH OIL  | 
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Frozen Croquettes  | 2  | Baking tray  | |||
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Frozen Oven Chips  | 2  | Baking tray  | |||
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Frozen Pizza  | 2  | Wire grill  | |||
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Apple & Almond Cake  | 2  | Wire grill  | |||
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Fresh Croissant  | 2  | Baking tray  | |||
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