Samsung FE-N300** user manual Using the oven racks, Oven rack positions, Baking layer cakes

Page 37

Using the oven racks

Oven rack positions

 

 

 

 

The oven has 7 rack positions (1~7).

 

 

 

 

 

 

 

 

 

7

 

TYPE OF FOOD

 

RACK POSITION

 

 

6

 

 

 

 

 

 

 

Frozen pies

 

4

 

 

5

 

 

 

 

 

 

 

 

Angel food cake

 

2

 

 

4

 

 

 

 

3

 

 

 

 

 

 

Bundt or pound cakes

 

3

 

 

2

 

 

 

 

1

 

Biscuits, muffins, brownies,

 

 

 

 

 

 

cookies, cupcakes, layer cakes,

 

4

 

 

 

 

pies

 

 

 

 

 

 

 

 

 

 

 

 

 

Casseroles

 

4

 

 

 

 

 

 

 

 

 

 

 

Small roast, ham

 

2

 

 

 

 

 

 

 

 

 

 

 

Turkey, large roast

 

1

 

 

 

 

 

 

 

Baking layer cakes

Centering the baking pans in the oven as much as possible will produce better results. If baking with more than one pan, place the pans so each has at least 1” to 1½” of air space around it.

If baking four cake layers at the same time, place the oven racks in positions 2 and 5.

Place two pans in the front of the top rack and the other two pans in the rear of the bottom rack.

04 OPERATING THE OVEN

Fig. 1

Fig. 2

Before using the racks

The oven has three racks.

Each rack has stops that need to be placed correctly on the supports. These stops will keep the rack from coming completely out.

REMOVING THE RACKS

REPLACING THE RACKS

 

 

 

 

1.

Pull the rack straight out until it stops.

1.

Place the end of the rack on the support.

2.

Lift up the front of the rack and pull it out.

2.

Tilt the front end up and push the rack in.

 

 

 

 

 

 

 

 

Do not cover a rack with aluminum foil or place on the oven bottom. This will disturb

CAUTION the heat circulation, resulting in poor baking, and may damage the oven bottom.

Arrange the oven racks only when the oven is cool.

Operating the oven _37

Image 37
Contents Electric Range Latest in heat-distribution technology Features of your new rangeImportant safety instructions ANTI-TIP Device Do not enter inside the oven Cooktop Elements Electrical safety Oven Warming Drawer SELF-CLEANING Ovens GLASS/CERAMIC Cooking Surfaces This may result in electric shock or fire Important safety instructions Never use this appliance for purposes other than cooking Take care as beverages or food may be very hot after heating Do not over-heat food Do not operate the appliance with wet handsImportant safety instructions Contents Overview Introducing your new rangeWhat’s included with your range About surface cooktop cooking Surface cooktop CookingBefore Cooking During CookingAfter Cooking About the radiant surface elementsInduction operation lamp Hot surface indicatorInduction and radiant touch control Heater Level Setting SelectorsSelect Control Sensor How to set the appliance for cooktop cooking Using the touch control sensorsHeat setting Select cooking zone onLeft front burner dual control Induction power boost controlInduction simmer control How to activate the control lockout feature Switching a cooking zone offHow to unlock the controls Control lockoutUse quality cookware in good condition Before using the cooktopAlso remember to Incorrect Correct Cookware for induction cooking zones Choosing the proper radiant cookwareUse the correct size cookware Cookware materialSize of pans Using suitable Induction cookwareSuitability test Better pans produce better resultsSuggested settings for cooking specific foods TEmperature detecTIonCleaning Protecting the smoothtop surfaceAbout the warming drawer Using the warming drawerPreventing stains Preventing other damageTurning the warming drawer on or off Recommended settingsLevels Type of Food Low Rolls soft, empty dinner plates MediumOven control panel Operating the ovenHow to set the clock Setting the clockHow to change between a 12-hour and 24-hour display Press the SET/START or Clock AM/PM padSetting the kitchen timer Minimum and maximum settingsHow to set the timer Feature Minimum MaximumBefore using the racks Using the oven racksOven rack positions Baking layer cakesHow to adjust the thermostat while cooking How to set the thermostatBaking Convection baking How to set the oven for convection bakingTips for convection baking Recommended convection baking guide Convection roasting How to set the oven for convection roastingPork Recommended convection roasting guidePoultry LambTimed cooking How to set the oven for timed cookingHow to set the oven for delay timed cooking Delay timed cookingHow to set the oven for broiling Using the broil panBroiling Broil stop positionRecommended broiling guide How to record a recipe setting Using the custom cook featureHow to recall a setting How to set the Pizza function Using the easy cook featureHow to set the Chicken Nuggets function PizzaHow to set the oven for proofing How to set the Slow CookSlow Cook ProofHow to set the Casserole mode How to set the Cake modeCake CasseroleHow to set the Defrost function Using the warm functionHow to use the Warm feature DefrostFahrenheit or Celsius temperature selection Extra featuresHour energy saving Thermostat adjustment Convection auto conversion featureSound on/off Turning the oven light on and offControl lockout For use on the Jewish Sabbath & Holidays Setting the Sabbath FunctionBefore a self-cleaning cycle Self-cleaningMaintaining your appliance How to delay the start of self-cleaning How to set the oven for self-cleaningHow to turn off the self-cleaning feature After a self-cleaning cycleHow to set the oven for steam-cleaning Steam-cleaningAfter a steam-cleaning cycle Cleaning painted parts and decorative trim Care and cleaning of the ovenCleaning stainless steel surfaces Oven ventOven racks Cleaning the broil pan and insertOven door Normal daily use cleaning Care and cleaning of the glass cooktopRemoving burned-on residue Removing heavy, burned-on residueCleaning sugary spills and melted plastic Cleaning the cooktop sealRemoving metal marks and scratches Potential for permanent damage to the glass surfaceHow to remove the door Removing and re-installing the oven doorHow to re-install the door Locked position Unlocked positionHow to remove the warming drawer Removing and re-installing the warming drawerHow to re-install the warming drawer Unlocked position Locked positionChanging the oven light Troubleshooting TroubleshootingProblem Possible Cause Solution Code CauseCooktop Displays an F errorControl beeps CodeAppliance will Temperature is tooNot turn on Oven light willCleaning cycle Self-cleanNot open after a Self-cleaning cycle Oven not clean After a self-cleaningFan noise Strong odorOven racks are Difficult to slideLimited Warranty to Original Purchaser WarrantyQuestions or COMMENTS?

FE-N300** specifications

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